GUACAMOLE SAUCE RECIPE RECIPES
AUTHENTIC GUACAMOLE RECIPE [STEP-BY-STEP]
![Authentic Guacamole Recipe [Step-by-Step] image](https://img.stevehacks.com/images/220330003514.jpg)
How to make guacamole. 2 methods of preparation: the best-known method, prepared with a bowl and fork or made in the molcajete, a Mexican mortar and pestle. Both methods have the authentic Mexican taste.
Provided by Douglas Cullen
Categories Appetizer
Total Time 15 minutes
Prep Time 15 minutes
Yield 4
Number Of Ingredients 6
Steps:
- STANDARD METHOD
- Remove the flesh of the avocados.
- Mash the avocados with the back of a fork.
- Add the other ingredients and incorporate evenly.
- Add salt to taste.
- MOLCAJETE METHOD
- Add the chopped onion, serrano chile, cilantro, and salt to the molcajete.
- Grind until you have a smooth paste.
- Add the avocados to the molcajete and grind until slightly chunky.
- Add the tomatoes to the molcajete and incorporate. Do not grind the tomatoes.
- Adjust the salt.
Nutrition Facts : ServingSize 1 /2 cup, Calories 265 kcal, CarbohydrateContent 11 g, ProteinContent 10 g, FatContent 20 g, SodiumContent 488 mg, SugarContent 1 g
AUTHENTIC GUACAMOLE RECIPE [STEP-BY-STEP]
![Authentic Guacamole Recipe [Step-by-Step] image](https://img.stevehacks.com/images/220330003534.jpg)
How to make guacamole. 2 methods of preparation: the best-known method, prepared with a bowl and fork or made in the molcajete, a Mexican mortar and pestle. Both methods have the authentic Mexican taste.
Provided by Douglas Cullen
Categories Appetizer
Total Time 15 minutes
Prep Time 15 minutes
Yield 4
Number Of Ingredients 6
Steps:
- STANDARD METHOD
- Remove the flesh of the avocados.
- Mash the avocados with the back of a fork.
- Add the other ingredients and incorporate evenly.
- Add salt to taste.
- MOLCAJETE METHOD
- Add the chopped onion, serrano chile, cilantro, and salt to the molcajete.
- Grind until you have a smooth paste.
- Add the avocados to the molcajete and grind until slightly chunky.
- Add the tomatoes to the molcajete and incorporate. Do not grind the tomatoes.
- Adjust the salt.
Nutrition Facts : ServingSize 1 /2 cup, Calories 265 kcal, CarbohydrateContent 11 g, ProteinContent 10 g, FatContent 20 g, SodiumContent 488 mg, SugarContent 1 g
More about "guacamole sauce recipe recipes"
AUTHENTIC GUACAMOLE RECIPE [STEP-BY-STEP]
How to make guacamole. 2 methods of preparation: the best-known method, prepared with a bowl and fork or made in the molcajete, a Mexican mortar and pestle. Both methods have the authentic Mexican taste.
From mexicanfoodjournal.com
Reviews 3.9
Total Time 15 minutes
Category Appetizer
Cuisine Mexican
Calories 265 kcal per serving
From mexicanfoodjournal.com
Reviews 3.9
Total Time 15 minutes
Category Appetizer
Cuisine Mexican
Calories 265 kcal per serving
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