GUACAMOLE RECIPE WITH CREAM CHEESE RECIPES

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CREAM CHEESE GUACAMOLE RECIPE - FOOD.COM



Cream Cheese Guacamole Recipe - Food.com image

The cream cheese and red onion are what makes this guacamole so great. People who usually hate guacamole tell me they love it made this way. It really is quite different from the traditional way.

Total Time 15 minutes

Prep Time 15 minutes

Yield 6 serving(s)

Number Of Ingredients 7

1 package cream cheese (room temperature)
4 avocados (cut into small pieces)
1 red onion (chopped)
garlic powder (2 teaspoons)
garlic salt (1 teaspoon)
pepper (pinch)
lemons or lime juice (tablespoon)

Steps:

  • Combine cream cheese and avocados, mix well.
  • Add red onion, garlic powder, garlic salt, lemon and pepper.
  • Mix together.
  • You can add or subtract the garlic powder and garlic salt to your liking.
  • I personally think it needs needs a little more salt but you can decide for yourself.

Nutrition Facts : Calories 354, FatContent 32.8, SaturatedFatContent 11.2, CholesterolContent 41.6, SodiumContent 121.8, CarbohydrateContent 14.3, FiberContent 9.2, SugarContent 1.7, ProteinContent 5.7

CREAMY GUACAMOLE RECIPE: HOW TO MAKE IT



Creamy Guacamole Recipe: How to Make It image

As a transplanted New Englander, I was anxious to use some of Florida's fresh fruits in new recipes. I came across this one, and it quickly became a favorite. —Phyllis Allan, Vero Beach, Florida

Provided by Taste of Home

Categories     Appetizers

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 1-1/3 cups.

Number Of Ingredients 7

1 medium ripe avocado, peeled, pitted and cut into chunks
2 teaspoons lime juice
6 ounces cream cheese, softened
1/2 teaspoon Worcestershire sauce
1/4 teaspoon salt
1/4 teaspoon hot pepper sauce
Tortilla chips

Steps:

  • In a small bowl, beat avocado with lime juice until smooth. Beat in the cream cheese, Worcestershire sauce, salt and hot pepper sauce until smooth. Serve with tortilla chips. Store in refrigerator.

Nutrition Facts : Calories 68 calories, FatContent 7g fat (3g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 100mg sodium, CarbohydrateContent 2g carbohydrate (0 sugars, FiberContent 1g fiber), ProteinContent 1g protein.

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