GUACAMOLE BURGER CHILIS RECIPES
TAJÍN GUACAMOLE BURGER - A UNIQUE BLEND OF MILD CHILI ...
Cook Time 40 minutes
Yield 4
Number Of Ingredients 15
Steps:
- In a bowl, prepare burger pattie meat by combining all ingredients until well incorporated. Divide into 4 equal portions measuring ¼ pound each. Refrigerate until ready. For Guacamole, mash avocado with fork until chunky, do not make smooth. Add remaining ingredients and mix to incorporate. Preheat your grill pan/griddle on Medium-High for 5 minutes or until smoking. Place patties on griddle and cook for 4-6 minutes on each side or until desired cook on pattie. Place cheese slice on patties on the first flip. Meanwhile, spread mayo on buns and place on griddle to warm and toast. To assemble, place patty on bottom bun, followed by Guacamole and topped with shredded lettuce.
GUACAMOLE CILANTRO LIME CHEESEBURGER RECIPE | ALLRECIPES
A Cheeseburger with a Southwestern citrus twist
Provided by Gigemmandy
Categories World Cuisine Latin American Mexican
Total Time 40 minutes
Prep Time 30 minutes
Cook Time 10 minutes
Yield 6 burgers
Number Of Ingredients 15
Steps:
- Preheat an outdoor grill for medium heat.
- To make the guacamole, mash the avocado in a medium bowl with the juice of half a lime, jalapeno, tomatoes, 1/4 cup onion, and 1 1/2 teaspoons of minced garlic; season to taste with salt, and set aside.
- In a large bowl, mix together beef, the juice of half a lime, 1 tablespoon garlic, chili powder, 1/2 cup diced onion, and cilantro. Form the meat into 6 patties.
- Cook the burgers to desired doneness on the preheated grill. Add a slice of cheese to each burger during the last minute of cooking. Serve on toasted buns with a dollop of guacamole.
Nutrition Facts : Calories 655.7 calories, CarbohydrateContent 32.5 g, CholesterolContent 116.7 mg, FatContent 41.5 g, FiberContent 6.9 g, ProteinContent 39 g, SaturatedFatContent 15.5 g, SodiumContent 586.6 mg, SugarContent 2.2 g
More about "guacamole burger chilis recipes"
BEST GUACAMOLE BURGER RECIPE - BEST BURGER RECIPES ...
Looking for an easy hamburger recipe? This Guacamole Burger Recipe from Delish.com is the best.
From delish.com
Total Time 25 minutes
Category dinner, lunch, main dish
From delish.com
Total Time 25 minutes
Category dinner, lunch, main dish
- Heat grill or grill pan to high. Season burger patties with salt and pepper and grill until pink, 6 minutes per side for medium. Add cheese and let melt, 1 minute.Meanwhile, in a large bowl, mash avocados. Add tomatoes, jalapeños, and lime juice and season with salt.Assemble burger: Add patty and guacamole to buns and serve.
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TOP SECRET RECIPES | CHILI'S NACHO BURGER
Menu Description: "Nacho Ordinary Burger! Shredded lettuce, tortilla strips, chili queso and green onions. Served open faced w/sour cream, guacamole, jalapenos and pico de gallo." This hack includes recipes for popular garnishes and sides offered at Chili's: Chili's Chili Queso, Chili's Pico de Gallo, and Chili's Guacamole. Now, in this one recipe, you'll learn how to clone all three components from scratch. You then pile everything on a hamburger with some jalapenos, crunchy tortilla chips and chopped green onion, and serve it open-faced with extra guacamole and queso on the side. Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.
From topsecretrecipes.com
Total Time 40 minutes0S
Calories 1118 calories per serving
From topsecretrecipes.com
Total Time 40 minutes0S
Calories 1118 calories per serving
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CHILI'S GUACAMOLE RECIPE - FOOD.COM
Make and share this Chili's Guacamole recipe from Food.com.
From food.com
Reviews 2.0
Total Time 15 minutes
Calories 141.1 per serving
From food.com
Reviews 2.0
Total Time 15 minutes
Calories 141.1 per serving
- In a small bowl, smash up most of the avocado, but be sure to leave several unsmashed chunks. Add the remaining ingredients for the guacamole to the avocado and mix well. Cover bowl and chill in the refrigerator.
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TAJÍN GUACAMOLE BURGER - A UNIQUE BLEND OF MILD CHILI ...
From tajin.com
- In a bowl, prepare burger pattie meat by combining all ingredients until well incorporated. Divide into 4 equal portions measuring ¼ pound each. Refrigerate until ready. For Guacamole, mash avocado with fork until chunky, do not make smooth. Add remaining ingredients and mix to incorporate. Preheat your grill pan/griddle on Medium-High for 5 minutes or until smoking. Place patties on griddle and cook for 4-6 minutes on each side or until desired cook on pattie. Place cheese slice on patties on the first flip. Meanwhile, spread mayo on buns and place on griddle to warm and toast. To assemble, place patty on bottom bun, followed by Guacamole and topped with shredded lettuce.
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GREEN CHILI BURGERS WITH GUACAMOLE SAUCE | JUST A PINCH ...
This is D-licious!! An experiment that is now going to be a favorite in this house! I wanted a flavorful, somewhat spicy, juicy burger and boy did I get it! I did a little research and could not find exactly what I wanted so I put what I did want together. I was nervous because my kids are not mean but truthful critics and they all gave it two thumbs up! They said definitely make it again! The guacamole deviled eggs...got two thumbs down. Can't win them all! :)
From justapinch.com
Reviews 5
Category Beef
Cuisine Mexican
From justapinch.com
Reviews 5
Category Beef
Cuisine Mexican
- Cook the burgers!! In a bowl, mix the hamburger and the can of green chilies. (I use my hands) ( I had to double this recipe also) Make the patties. Make them as thin or as thick as you want. Some of my kids like them thin and some like them thick. Of course, I aim to please. :) I made four patties from 1 pound of meat and three thick ones from another pound as I like them a little thicker. Make a shallow indentation about an inch thick in the center of the patties. Use a spoon or your fingers. This will help the patties from curling up and cook evenly. Put your grill pan on the stove and preheat on med-high. You want it hot when you add the patties. I like to get the grill marks on them. Grill them 10-16 minutes, depending on how thick your patties are and how well you like them. My patties were pretty thick and I like them done well. I cooked mine 8 minutes on each side. Turn once so as to get those great grill marks. Add the cheese at the last 2 mins if using cheese. When done grilling, put the buns in the pan and grill the flat sides so you see the grill marks as well. *** If cooking them on the grill, you want to grill the patties with the lid down. When done cooking, slather the guacamole sauce on the burgers and toppings as you like. Enjoy!!
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CHICKEN CHEDDAR AND GUACAMOLE BURGERS RECIPE | ALLRECIPES
Looks and tastes great. With the price of beef nowadays I needed a healthier and a little cheaper way to get my burger fix. You could use ground turkey instead of chicken, I would think. And toasting the buns adds another layer of flavor.
From allrecipes.com
Reviews 4.7
Total Time 23 minutes
Category World Cuisine, Latin American, Mexican
Cuisine Latin American, Mexican
Calories 523.3 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 23 minutes
Category World Cuisine, Latin American, Mexican
Cuisine Latin American, Mexican
Calories 523.3 calories per serving
- Put burgers onto split buns and top with guacamole and cilantro.
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GUACAMOLE TURKEY BURGERS - RECIPE - CHILI PEPPER MADNESS
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From chilipeppermadness.com
From chilipeppermadness.com
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GREEN CHILE GUACAMOLE BURGERS - ARI'S MENU
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From arismenu.com
From arismenu.com
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PALEO BACON-CHILE BURGERS WITH GUACAMOLE AND FRESH SALSA ...
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From eatthis.com
From eatthis.com
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From fryfamilyfood.com
From fryfamilyfood.com
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LT GUACAMOLE BURGER RECIPE | FOOD NETWORK
Brush some butter on both sides of the patty, season with salt and pepper and cook on the griddle for 2 to 3 minutes. Flip the burger, place the cheese on top and continue griddling for 2 to 3 ...
From foodnetwork.com
From foodnetwork.com
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PORK BURGERS WITH GUACAMOLE AND FRIED JALAPENOS - CHILI ...
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From chilipeppermadness.com
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GUACAMOLE BACON BURGER {ULTIMATE BURGER} - TWO PEAS ...
Jun 19, 2020 · Add the garlic powder, onion powder, paprika, salt, and pepper. Stir until combined. Divide the seasoned beef into 4 portions and form patties that are about ½-inch thick. Preheat the grill to medium heat. Place the beef patties directly on the hot grill. Cook for 3 to 5 minutes and flip with a spatula.
From twopeasandtheirpod.com
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SPICY GUACAMOLE BACON BURGER - I WASH YOU DRY
Aug 13, 2014 · To make the Spicy Guacamole: Remove the peel and pit from the avocados and place in a medium size bowl. Mash the avocado with a fork until you've reached your desired consistency. Add the remaining ingredients for the guacamole to the bowl. *Remove the seeds from the chipotle chili pepper to reduce the heat of the guacamole, or add more peppers ...
From iwashyoudry.com
From iwashyoudry.com
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