LOW-SODIUM GROUND TURKEY MEATLOAF RECIPE | ALLRECIPES
Great flavor just like regular turkey meatloaf, while minimizing the sodium!
Provided by Candi
Categories Main Dishes Meatloaf Recipes Turkey Meatloaf Recipes
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 1 meatloaf
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil.
- Place turkey, onion, carrots, bell pepper, crackers, egg, milk, seasoning blend, and pepper into a mixing bowl. Blend gently using your hands until combined. Mold into a loaf shape and place onto the prepared pan.
- Bake in the preheated oven until an instant-read thermometer inserted into the center reads at least 165 degrees F (74 degrees C), 40 to 45 minutes.
Nutrition Facts : Calories 218.2 calories, CarbohydrateContent 5.9 g, CholesterolContent 125.1 mg, FatContent 10.8 g, FiberContent 0.8 g, ProteinContent 24.7 g, SaturatedFatContent 2.7 g, SodiumContent 96.8 mg, SugarContent 2 g
BEEF GOULASH - LOW SODIUM RECIPE - HEALTHY.FOOD.COM
I got the original recipe from The American Heart Association recipe collection but I changed it up a little to make it better suited for what I wanted.
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Cook macaroni according to package directions, omitting salt.
- Drain and set aside.
- Brown ground beef with mushrooms, onion, peppers and garlic.
- Pour off fat.
- Add remaining ingredients.
- Simmer gently for 15 minutes.
- Add cooked macaroni.
- Simmer for 10 minutes.
- Serve.
Nutrition Facts : Calories 515.9, FatContent 12.9, SaturatedFatContent 4.9, CholesterolContent 73.7, SodiumContent 103.4, CarbohydrateContent 67.4, FiberContent 5.1, SugarContent 23.1, ProteinContent 34.9
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