GROUND ROUND CHICKEN TORTILLA SOUP RECIPES

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BEEF TACO TORTILLA SOUP RECIPE - TABLESPOON.COM



Beef Taco Tortilla Soup Recipe - Tablespoon.com image

This simple tortilla soup is loaded with ground beef and plenty of veggies.

Provided by Buns In My Oven

Total Time 40 minutes

Prep Time 10 minutes

Yield 8

Number Of Ingredients 12

1 lb ground beef
1 sweet onion, diced
2 cloves garlic, minced
1 packet (1 oz) Old El Paso™ taco seasoning mix
1 can (15 oz) Muir Glen™ Organic Diced Tomatoes Fire Roasted
1 can (15 oz) corn, drained
1 can (7 oz) Old El Paso™ chopped green chiles
1 cup rinsed and cleaned canned black beans
1/4 cup chopped cilantro
1 carton (32 oz) Progresso™ chicken broth
1/2 cup crumbled tortilla chips
1 cup grated cheddar cheese

Steps:

  • In a large soup pot or Dutch oven over medium heat, brown the ground beef, breaking meat up as it cooks. Add onion and garlic. Continue cooking until beef is cooked through and no longer pink.
  • Drain liquid from pan. Add the taco seasoning, tomatoes, corn, chiles, beans, cilantro and chicken broth to the pot and stir to combine.
  • Simmer over medium heat for 30 minutes, stirring occasionally. Serve topped with crumbled tortilla chips and grated cheese.

Nutrition Facts : Calories 280 , CarbohydrateContent 23 g, CholesterolContent 50 mg, FatContent 1/2 , FiberContent 4 g, ProteinContent 17 g, SaturatedFatContent 5 g, ServingSize 1 Serving, SodiumContent 1050 mg, SugarContent 4 g, TransFatContent 0 g

BEEF TACO TORTILLA SOUP RECIPE - TABLESPOON.COM



Beef Taco Tortilla Soup Recipe - Tablespoon.com image

This simple tortilla soup is loaded with ground beef and plenty of veggies.

Provided by Buns In My Oven

Total Time 40 minutes

Prep Time 10 minutes

Yield 8

Number Of Ingredients 12

1 lb ground beef
1 sweet onion, diced
2 cloves garlic, minced
1 packet (1 oz) Old El Paso™ taco seasoning mix
1 can (15 oz) Muir Glen™ Organic Diced Tomatoes Fire Roasted
1 can (15 oz) corn, drained
1 can (7 oz) Old El Paso™ chopped green chiles
1 cup rinsed and cleaned canned black beans
1/4 cup chopped cilantro
1 carton (32 oz) Progresso™ chicken broth
1/2 cup crumbled tortilla chips
1 cup grated cheddar cheese

Steps:

  • In a large soup pot or Dutch oven over medium heat, brown the ground beef, breaking meat up as it cooks. Add onion and garlic. Continue cooking until beef is cooked through and no longer pink.
  • Drain liquid from pan. Add the taco seasoning, tomatoes, corn, chiles, beans, cilantro and chicken broth to the pot and stir to combine.
  • Simmer over medium heat for 30 minutes, stirring occasionally. Serve topped with crumbled tortilla chips and grated cheese.

Nutrition Facts : Calories 280 , CarbohydrateContent 23 g, CholesterolContent 50 mg, FatContent 1/2 , FiberContent 4 g, ProteinContent 17 g, SaturatedFatContent 5 g, ServingSize 1 Serving, SodiumContent 1050 mg, SugarContent 4 g, TransFatContent 0 g

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