GROUND MOOSE MEAT RECIPES RECIPES

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More about "ground moose meat recipes recipes"

DONAIR RECIPE | ALLRECIPES



Donair Recipe | Allrecipes image

Donairs are a delicacy prevalent in the Canadian east coast, and certainly centered on the City of Halifax, they are very simple to prepare and very delicious. Make a double batch of the meatloaf, and freeze the second loaf for later, in fact the second loaf will be better! When cold you can slice it thinner and fry up the slices in the frying pan as you need them.

Provided by SABMAN

Categories     Gyros

Total Time 4 hours 10 minutes

Prep Time 20 minutes

Cook Time 3 hours 50 minutes

Yield 6 servings

Number Of Ingredients 14

1 ½ pounds ground beef
⅓ cup bread crumbs
1 teaspoon cayenne pepper
1 ½ teaspoons paprika
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon ground black pepper
½ teaspoon salt
⅔ cup nonfat evaporated milk
⅔ cup sugar
⅓ cup vinegar
6 pita bread rounds
3 tomatoes, chopped
1 large onion, chopped

Steps:

  • Preheat the oven to 300 degrees F (150 degrees C).
  • In a medium bowl, mix together the ground beef, bread crumbs, cayenne pepper, paprika, onion powder, garlic powder, ground black pepper, and salt. Press into an 8x8 inch square baking dish, or casserole dish.
  • Bake for 2 hours in the preheated oven, until cooked through. Set aside to cool for at least 1/2 hour, the meat will slice even better if it is actually chilled completely.
  • To make the sauce, combine the evaporated milk, sugar and vinegar in a jar with a lid, and shake well to blend. Set aside to thicken.
  • Heat a large skillet over medium-high heat, and slice off thin slices of the meat loaf. Fry the slices briefly in the hot skillet, until browned on each side. Remove from the skillet, and keep warm. Flick a little water onto the hot skillet, and brown the pita breads a little on each side to soften.
  • Load up one side of pitas with meat slices, tomatoes and onion. Spoon sauce over the filling, and fold pitas in half, then towards the center. Voila, you're eating!

Nutrition Facts : Calories 517.4 calories, CarbohydrateContent 67.4 g, CholesterolContent 70.1 mg, FatContent 14.6 g, FiberContent 2.5 g, ProteinContent 28.1 g, SaturatedFatContent 5.5 g, SodiumContent 659.4 mg, SugarContent 28.4 g

DONAIR RECIPE | ALLRECIPES
We loved this recipe. I made the meat portion of this recipe using 3/4 a pound of ground beef - and added 1/2 t. oregano & 1/2 t. Italian seasoning. I also opted to use the cayenne pepper. I mix the meat by hand for about 5 minutes to really have the spices mixed in and to have the meat …
From allrecipes.com
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RECIPES FOR 2 QUART CROCK POT RECIPES | SPARKRECIPES
We used to make this recipe for moose or caribou and cooked it in a cast iron stew pot in the oven on very low heat, before the days of crock pots. It lends itself very well to lean cuts of beef with little fat …
From recipes.sparkpeople.com
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CHUTNEY RECIPES | PEPPER & ONION RELISH RECIPES | HARRY ...
Simple and sweet, this Cranberry Pumpkin Butter Bread Recipe is a little slice of fall flavor heaven! Just bake up this easy quick bread recipe with swirls of Harry & David's Pumpkin Butter and …
From harryanddavid.com
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INSTANT POT GROUND BEEF CHILI (KETO, WHOLE30) - NOM NOM PA…
I know: Folks can be very opinionated about what should or shouldn’t go in a hearty bowl of chili. (For another version that uses chunks of beef stew meat, try the Southwest Cowboy Chili on page 224 of my first cookbook, Nom Nom Paleo: Food for Humans or my Instant Pot Cowboy Chili.)Some of you chili snobs may turn up your nose at this Instant Pot Ground …
From nomnompaleo.com
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ELK MEAT | BUY ELK ROASTS, STEAKS & BURGERS ONLINE
Elk meat is distinctively different in that it has a richer sweeter flavour, but interchangeable with other red meat in your own favourite recipes. Elk meat has very little or no internal fat. Elk is High …
From northforkbison.com
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BEEF GOULASH | MARTHA STEWART
The original recipe is serves 5: 600 g beef shoulder, 200 g beef shank, 150 g fat, 200 g onions, 30 g ground Kalocsa paprika, 2 clove of garlick, salt , 1 g ground cumin seed, 30 g green paprika, 30 g tomatoes, 100 ml red wine. Serve with galuska. Cut the meat into equal …
From marthastewart.com
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A CLASSIC FRENCH VENISON STEW RECIPE - THE SPRUCE EATS
Mar 15, 2021 · As venison is so lean, it works much better in recipes where it is marinated and cooked slowly which helps it develop flavors and prevents it from drying out. Red wine is the classic choice, as it imparts tastes that work so well with this meat. Here, …
From thespruceeats.com
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RECIPES FOR 2 QUART CROCK POT RECIPES | SPARKRECIPES
We used to make this recipe for moose or caribou and cooked it in a cast iron stew pot in the oven on very low heat, before the days of crock pots. It lends itself very well to lean cuts of beef with little fat …
From recipes.sparkpeople.com
See details


CHUTNEY RECIPES | PEPPER & ONION RELISH RECIPES | HARRY ...
Simple and sweet, this Cranberry Pumpkin Butter Bread Recipe is a little slice of fall flavor heaven! Just bake up this easy quick bread recipe with swirls of Harry & David's Pumpkin Butter and …
From harryanddavid.com
See details


INSTANT POT GROUND BEEF CHILI (KETO, WHOLE30) - NOM NOM PA…
I know: Folks can be very opinionated about what should or shouldn’t go in a hearty bowl of chili. (For another version that uses chunks of beef stew meat, try the Southwest Cowboy Chili on page 224 of my first cookbook, Nom Nom Paleo: Food for Humans or my Instant Pot Cowboy Chili.)Some of you chili snobs may turn up your nose at this Instant Pot Ground …
From nomnompaleo.com
See details


ELK MEAT | BUY ELK ROASTS, STEAKS & BURGERS ONLINE
Elk meat is distinctively different in that it has a richer sweeter flavour, but interchangeable with other red meat in your own favourite recipes. Elk meat has very little or no internal fat. Elk is High …
From northforkbison.com
See details


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