GROUND CHIPOTLE CHILE PEPPER RECIPES
EMILY'S CHIPOTLE CHILI RECIPE | ALLRECIPES
The chipotle peppers give this slow cooker chili a subtle, smoky flavor. Add more minced chipotle peppers to taste. Serve with sour cream, sharp Cheddar cheese, and chopped fresh cilantro.
Provided by emily.weaver.brown
Categories Soups, Stews and Chili Recipes Chili Recipes Pork Chili Recipes
Total Time 8 hours 35 minutes
Prep Time 20 minutes
Cook Time 8 hours 15 minutes
Yield 8 servings
Number Of Ingredients 14
Steps:
- Cook sausage and ground beef in a large pot over medium-high heat until lightly browned and crumbly. When the meat has released its grease, and has begun to brown, drain off accumulated grease, and season with chili powder, cumin, and coriander. Cook and stir for 1 minute until fragrant, then stir in the garlic and onion. Cook until the onion has softened and turned translucent, about 4 minutes.
- Stir in the diced tomatoes, tomato sauce, kidney beans, chipotle peppers, salt, and pepper. Bring to a simmer, then pour the chili into a slow cooker. Cover, and cook on Low for 8 to 10 hours. Stir in tomato paste an hour before the chili is done.
Nutrition Facts : Calories 448.3 calories, CarbohydrateContent 23.5 g, CholesterolContent 99.5 mg, FatContent 24.9 g, FiberContent 7.7 g, ProteinContent 32.9 g, SaturatedFatContent 9 g, SodiumContent 1475.9 mg, SugarContent 8.3 g
CHIPOTLE BEEF CHILI RECIPE: HOW TO MAKE IT
I love spicy food, so I think this chili really hits the spot. If you are sensitive to chili peppers, start out with one or two chipotles and go up from there. —Steven Schend, Grand Rapids, Michigan
Provided by Taste of Home
Categories Lunch
Total Time 06 hours 15 minutes
Prep Time 15 minutes
Cook Time 06 hours 00 minutes
Yield 10 servings (about 3 quarts).
Number Of Ingredients 11
Steps:
- In a 4- or 5-qt. slow cooker, combine the first 9 ingredients. Cook, covered, on low until meat is tender, 6-8 hours. Stir in cilantro. If desired, serve with toppings.
Freeze option: Freeze cooled chili in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little broth or water if necessary.
Nutrition Facts : Calories 230 calories, FatContent 9g fat (4g saturated fat), CholesterolContent 54mg cholesterol, SodiumContent 668mg sodium, CarbohydrateContent 12g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 25g protein. Diabetic Exchanges 3 lean meat
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CHIPOTLE BEEF CHILI RECIPE | MYRECIPES
This chili is also delicious made with ground chicken, turkey, or pork instead of--or combined with--the beef. You can also omit the meat entirely. I like using a combination of any of the following beans: navy, great Northern, cannellini, black, garbanzo, adzuki. Use canned beans with low or no sodium.
From myrecipes.com
Reviews 4.5
Total Time 1 hours 15 minutes
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Reviews 4.5
Total Time 1 hours 15 minutes
- Heat oil in a large heavy saucepan or Dutch oven over medium heat; add onion. Reduce heat to low, and cook, stirring occasionally, 10 minutes or until tender. Add bell pepper, and cook 5 minutes. Add chipotle pepper and garlic; cook about 1 minute. Add beef and next 5 ingredients. Stir in beer, and simmer about 2 minutes. Stir in Worcestershire sauce and next 4 ingredients. Bring to a low boil, and reduce heat to low. Simmer, uncovered, 30 minutes. Add beans, stir, and continue to simmer 10 minutes or until liquid has reduced slightly. Remove bay leaf. Garnish, if desired.
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CHIPOTLE TURKEY CHILI RECIPE: HOW TO MAKE IT
I combined a few chili recipes for this spicy low-fat variety. It's great with crusty rolls or baked tortilla chips. -Christie Ladd of Mechanicsburg, Pennsylvania
From tasteofhome.com
Reviews 4.4
Total Time 02 hours 05 minutes
Category Lunch
Cuisine North America, Mexican
Calories 293 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 02 hours 05 minutes
Category Lunch
Cuisine North America, Mexican
Calories 293 calories per serving
- Drain chipotle peppers; set aside 2 tablespoons adobo sauce. Seed and chop three peppers; set aside. (Save remaining peppers and sauce for another use.), In a large Dutch oven or soup kettle coated with cooking spray, cook the turkey, carrots, green pepper, onion, garlic and reserved peppers over medium heat until meat is no longer pink; drain if necessary. Stir in the tomatoes, broth, tomato sauce, oregano, basil, chili powder, cumin and reserved adobo sauce. Bring to a boil. Reduce heat; cover and simmer for 1 hour. , Stir in the beans. Cover and simmer for 15-20 minutes or until heated through.
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CHIPOTLE BEEF CHILI RECIPE: HOW TO MAKE IT
I love spicy food, so I think this chili really hits the spot. If you are sensitive to chili peppers, start out with one or two chipotles and go up from there. —Steven Schend, Grand Rapids, Michigan
From tasteofhome.com
Reviews 4
Total Time 06 hours 15 minutes
Category Lunch
Cuisine North America, Mexican
Calories 230 calories per serving
From tasteofhome.com
Reviews 4
Total Time 06 hours 15 minutes
Category Lunch
Cuisine North America, Mexican
Calories 230 calories per serving
- In a 4- or 5-qt. slow cooker, combine the first 9 ingredients. Cook, covered, on low until meat is tender, 6-8 hours. Stir in cilantro. If desired, serve with toppings.
Freeze option: Freeze cooled chili in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little broth or water if necessary.
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GROUND BEEF CHILI RECIPE WITH CHIPOTLE PEPPERS - VINDULGE
May 27, 2020 · Instructions Preheat a 3 quart dutch oven or large sauce pan over medium heat. Add olive oil and allow to heat up and slightly smoke. Add bacon and stir frequently over medium heat until the bacon starts to get crispy, about 6 – 8 minutes. After bacon is slightly crispy, add the ground beef, salt ...
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SPICE OF THE MONTH: CHIPOTLE CHILI POWDER | FOOD NETWORK ...
One tablespoon of chipotle chili powder has about 24 calories and 3 grams of fiber. Dried chili peppers also provide vitamins and minerals including vitamins A, riboflavin, vitamin B6, iron and ...
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MCCORMICK CULINARY CHIPOTLE GROUND CHILE PEPPER ...
McCormick Culinary® Ground Chipotle Pepper adds heat to: • Chipotle mac n cheese with grilled Shishito peppers and cilantro • Chipotle Black Bean burger with Pepper Jack cheese and Chipotle aioli, topped with avocado slices • Chipotle wrap with southern fried chicken strips, pico de gallo, shredded cheddar cheese and avocado • Farro grain bowl with mint vinaigrette and tofu. Prep Instructions: No preparation necessary.
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Jul 21, 2021 · The small amount of chipotle peppers in adobo sauce gives it a mild spice level. For a spicier soup, stir in up to 2 tablespoons chipotle peppers. Look for the small cans of smoked chipotle peppers in adobo sauce near other Mexican ingredients in well-stocked supermarkets. Once opened, refrigerate for up to 2 weeks or freeze for up to 6 months.
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10 BEST CHILE CHIPOTLE CHILI POWDER RECIPES | YUMMLY
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23 EASY RECIPES YOU CAN MAKE USING CHIPOTLES IN ADOBO ...
Mar 28, 2020 · If a recipe calls for a single chipotle then add half of a chipotle and give it a taste. You can always increase the heat level by adding more chipotles or by adding some of the adobo sauce. And of course, the usual warnings that accompany chili peppers apply.
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30 Ways to Cook with Canned Chipotles in Adobo Sauce. Found in the Hispanic section of your local grocery, chipotles in adobo are a small can that packs a big punch. Each can contains chipotles (which are actually smoked and dried jalapeños) that are rehydrated in a tangy tomato sauce. It's the perfect ingredient for adding a deep, smoky ...
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MCCORMICK CULINARY CHIPOTLE GROUND CHILE PEPPER ...
McCormick Culinary Chipotle Ground Chile Pepper is pure chipotle chile peppers ground perfectly to deliver a smoky, sweet, meaty flavor with moderate heat. Liven up your center-of-the-plate proteins, soups, sauces, salad dressings, and marinades with full-flavored McCormick Culinary Ground Chipotle Chile Pepper.
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MCCORMICK GOURMET™ CHIPOTLE CHILE PEPPER
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CHIPOTLE CHILE : SUBSTITUTES, INGREDIENTS, EQUIVALENTS ...
Chipotle chile [chee-POT-tleh] chile peppers are smoked jalapeno chili peppers and are also known as chipotle chili meco (or ahumado). These chilies are usually a dull tan to coffee color and measure approximately 2 to 4 inches in length and about an inch wide. As much as one fifth of the Mexican jalapeno crop is processed into chipotles.
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Oct 24, 2018 · What is a chipotle pepper? Chipotle peppers are basically ripened jalapeño chiles that have been smoked and dried. They can be ground and used in many Mexican and Tex Mex cooking and are typically sold in a rich, smokey flavored adobo sauce. The best thing to do is grab about 20 fresh jalapeños and allow them to ripen and turn red.
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GROUND CHIPOTLE CHILES | CHIPOTLE MORITA | THE SPICE HOUSE
Ground chipotle Morita chile is a convenient powder that adds savory flavor and pleasant heat to stewed beans, chili con carne, and homemade salsas and spice rubs. Its heat level clocks in at 13,000 to 28,000 on Scoville Heat Scale, giving off a pleasant heat without singeing the palate. Ingredients: Chipotle chiles.
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