GROUND BEEF BEAN DIP RECIPES
BEEF AND BEAN DIP | ALLRECIPES
Family loves to make burritos out of this beef and bean dip.
Provided by Billyboy
Categories Appetizers and Snacks Dips and Spreads Recipes Bean Dip Recipes
Total Time 1 hours 45 minutes
Prep Time 15 minutes
Cook Time 1 hours 30 minutes
Yield 20 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat butter and oil in a very large skillet over medium heat. Add onions and garlic and saute until translucent, about 5 minutes. Add ground beef and chili powder; cook and stir until browned and crumbly, 5 to 7 minutes.
- Add salad dressing and salsa and bring to a boil. Add beans and stir until smooth. Pour into a baking dish or foil pan.
- Bake in the preheated oven, stirring every 15 minutes, until hot, about 1 hour. Sprinkle cheese on top if desired and cook until melted, about 15 more minutes. Serve warm.
Nutrition Facts : Calories 339.8 calories, CarbohydrateContent 13.9 g, CholesterolContent 61.1 mg, FatContent 24.1 g, FiberContent 3.9 g, ProteinContent 17.6 g, SaturatedFatContent 10.1 g, SodiumContent 716 mg, SugarContent 2.7 g
CLEMONS FAMILY BEAN DIP RECIPE | ALLRECIPES
This is a seriously cheesy and beefy bean dip! Grab a bag of your favorite tortilla chips and start dipping. Every time I make this recipe everyone waits to see who will take home the leftovers. It is even better the second day.
Provided by DONAL
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 8 cups
Number Of Ingredients 6
Steps:
- Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown.
- Drain beef and place in a large, heavy saucepan with condensed cheese soup, refried beans, picante sauce, jalapeno peppers and processed cheese food. Cook on high until boiling, then reduce heat to low. Stirring constantly, cook until mixture is melted and bubbly.
Nutrition Facts : Calories 46.4 calories, CarbohydrateContent 1.8 g, CholesterolContent 10 mg, FatContent 3.2 g, FiberContent 0.4 g, ProteinContent 2.5 g, SaturatedFatContent 1.6 g, SodiumContent 107.2 mg, SugarContent 0.1 g
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