GROUND BEEF BAR-B-QUE RECIPE | ALLRECIPES
Easy, inexpensive, but delightfully seasoned barbequed burgers.
Provided by Marge
Categories Main Dishes Burger Recipes Hamburgers
Total Time 1 hours 0 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4 hamburgers
Number Of Ingredients 7
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil grate.
- In a large bowl, combine ground beef, ketchup, mustard, Worcestershire sauce, vinegar, grated onion and bell pepper. Mix well and shape into patties.
- Place burgers on grill and cook for 3 to 4 minutes per side, or until done.
Nutrition Facts : Calories 251.8 calories, CarbohydrateContent 4.5 g, CholesterolContent 74.1 mg, FatContent 15.9 g, FiberContent 0.6 g, ProteinContent 21.6 g, SaturatedFatContent 6.2 g, SodiumContent 214.6 mg, SugarContent 2.7 g
PENNSYLVANIA COAL REGION BARBECUE RECIPE | ALLRECIPES
This is a wonderful staple of the Pennsylvania Coal Region. It's the traditional 'sweet and sour'. Delicious on a hamburger bun.
Provided by MOLLYSPITCHER
Categories Everyday Cooking
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 8 servings
Number Of Ingredients 8
Steps:
- Crumble the ground beef in a large skillet over medium-high heat. Add onion; cook and stir until meat is no longer pink. Drain excess grease, and stir in the vinegar, brown sugar, mustard, ketchup, salt and pepper. Simmer over medium heat for about 15 minutes. Serve on buns.
Nutrition Facts : Calories 230.5 calories, CarbohydrateContent 25.8 g, CholesterolContent 34.5 mg, FatContent 8.4 g, FiberContent 1.1 g, ProteinContent 12.8 g, SaturatedFatContent 3 g, SodiumContent 465.1 mg, SugarContent 8.2 g
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