GRILLED TUNA RECIPES HEALTHY RECIPES

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EASY GRILLED TUNA RECIPE | ALLRECIPES



Easy Grilled Tuna Recipe | Allrecipes image

Easy grilled tuna that tastes great, and really brings out the flavor of fresh tuna! Only 2 ingredients! Great for bachelors and beginners!

Provided by Steph

Categories     Seafood    Fish    Tuna

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 2 servings

Number Of Ingredients 2

2 (6 ounce) tuna steaks, about 1 inch thick
1 cup Italian-style salad dressing

Steps:

  • Place tuna steaks with Italian dressing in a bowl, coating both sides; marinate in refrigerator for 20 minutes.
  • Preheat outdoor grill for medium-high heat, and lightly oil the grate.
  • Grill tuna on the preheated grill until tuna lightens in color but retains a thin line of pink in the center, about 5 minutes on each side.

Nutrition Facts : Calories 526.8 calories, CarbohydrateContent 12.3 g, CholesterolContent 77.1 mg, FatContent 35 g, ProteinContent 40.3 g, SaturatedFatContent 5.7 g, SodiumContent 2006 mg, SugarContent 9.8 g

GRILLED TUNA WITH OLIVE RELISH RECIPE | EATINGWELL



Grilled Tuna with Olive Relish Recipe | EatingWell image

A simple relish of parsley and olives jazzes up grilled tuna. Make it a meal: Serve with grilled vegetables and steamed new potatoes.

Provided by EatingWell Test Kitchen

Categories     Healthy Tuna Steak Recipes

Total Time 25 minutes

Number Of Ingredients 15

Olive Relish
½ cup finely chopped fresh parsley
? cup chopped pitted imported black olives, such as Kalamata
¼ cup finely chopped celery
1 small clove garlic, minced
½ teaspoon dried oregano
1 tablespoon lemon juice
1 teaspoon extra-virgin olive oil
? teaspoon salt
Freshly ground pepper, to taste
1 3/4 pounds tuna steak, trimmed and cut into 6 portions
1 tablespoon extra-virgin olive oil
1/4 teaspoon salt
1/8 teaspoon freshly ground pepper
Lemon wedges, for garnish

Steps:

  • To prepare olive relish: Combine parsley, olives, celery, garlic, oregano, lemon juice, oil, salt and pepper in a small bowl.
  • To grill tuna: Preheat grill to medium-high.
  • Rub tuna all over with oil and season with salt and pepper. Grill the tuna until seared on both sides and just cooked through, about 4 minutes per side. Serve with Olive Relish and lemon wedges.

Nutrition Facts : Calories 185.2 calories, CarbohydrateContent 1.4 g, CholesterolContent 51.6 mg, FatContent 4.6 g, FiberContent 0.6 g, ProteinContent 32.6 g, SaturatedFatContent 0.8 g, SodiumContent 266.1 mg, SugarContent 0.2 g

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