GRILLED PIZZA DOUGH RECIPE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

CHEESE PIZZA RECIPE | MYRECIPES



Cheese Pizza Recipe | MyRecipes image

Kids will love this easy cheese pizza that uses bottled pizza sauce and two kinds of cheese. The homemade pizza crust makes it special.

Provided by Julie Grimes Bottcher

Yield 6 servings (serving size: 2 wedges)

Number Of Ingredients 5

Basic Pizza Dough
2 teaspoons olive oil
1 cup fat-free bottled pizza sauce
2 cups (8 ounces) shredded part-skim mozzarella cheese
½ cup (2 ounces) grated fresh Parmesan cheese

Steps:

  • Position one oven rack in the middle setting. Position another rack in the lowest setting, and place a rimless baking sheet on the bottom rack. Preheat oven to 500°.
  • Remove plastic wrap from Basic Pizza Dough; discard plastic. Brush olive oil over dough. Remove preheated baking sheet from oven, and close oven door. Slide dough onto preheated baking sheet, using a spatula as a guide. Bake on lowest oven rack at 500° for 8 minutes. Remove from oven.
  • Spread sauce in an even layer over crust, leaving a 1/4-inch border. Top with mozzarella and Parmesan cheeses. Bake on middle rack an additional 10 minutes or until crust is golden brown and cheese melts. Cut into 12 wedges.

Nutrition Facts : Calories 356 calories, CarbohydrateContent 44.5 g, CholesterolContent 30 mg, FatContent 10.8 g, FiberContent 2.5 g, ProteinContent 19.1 g, SaturatedFatContent 5.8 g, SodiumContent 633 mg

GLUTEN-FREE PIZZA DOUGH RECIPE | FOOD NETWORK KITCHEN ...



Gluten-Free Pizza Dough Recipe | Food Network Kitchen ... image

The secret ingredient in this easy-to-work dough is potato-it provides just the right texture and flavor as well as potassium. You'll need a ricer to ensure smooth potatoes for your dough, but we love this gluten-free recipe so much that we think you'll agree it's worth the small investment.

Provided by Food Network Kitchen

Total Time 2 hours 10 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 1 1/2 pounds pizza dough (4 servings)

Number Of Ingredients 9

2 large all-purpose potatoes (about 14 ounces)
1/3 cup warm water (110 degrees F)
2 teaspoons agave syrup or honey
One 1/4-ounce package active dry yeast
1 cup white rice flour
1/2 cup tapioca starch
Kosher salt
1 large egg white
1 tablespoon extra-virgin olive oil

Steps:

  • Cover the potatoes with water in a medium pot. Bring to a boil and cook until fork-tender, about 25 minutes; remove. Once the potatoes are cool enough to handle, remove the skin and work the potatoes through a ricer set over a large bowl (should have about 2 cups). Set aside.
  • Stir together the warm water, agave and yeast in a measuring cup or small bowl. Let sit until a small layer of foam develops at the top, 3 to 5 minutes. (If this doesn't happen, discard and try again with new yeast.)
  • Add the potatoes, rice flour, tapioca starch and 3/4 teaspoon salt to the bowl of a stand mixer fitted with the paddle attachment. Mix on medium speed until the mixture is combined and forms a fine, crumbly meal. Continuing to mix on medium, add the egg white and oil, slowly drizzle in the yeast mixture and mix until the dough comes together (it will be slightly tacky). Cover the bowl tightly with plastic wrap and set in a warm place until the dough increases by half, about 1 1/2 hours.
  • Form the dough into two or four balls, for small or medium pizzas, then either cook them as desired or wrap them well and freeze for up to 1 month. Thaw frozen dough at room temperature, then shape and cook.

Nutrition Facts : Calories 330 calorie, FatContent 4.5 grams, SaturatedFatContent 0.5 grams, CholesterolContent 0 milligrams, SodiumContent 380 milligrams, CarbohydrateContent 67 grams, FiberContent 3 grams, ProteinContent 6 grams, SugarContent 3 grams

More about "grilled pizza dough recipe recipes"

PIZZA DOUGH RECIPE | BOBBY FLAY | FOOD NETWORK
For your next pizza night at home, make Bobby Flay's homemade Pizza Dough recipe from Food Network, and finish it with your favorite toppings.
From foodnetwork.com
Reviews 4.7
Total Time 1 hours 30 minutes
  • Grease a large bowl with the remaining 2 teaspoons olive oil, add the dough, cover the bowl with plastic wrap and put it in a warm area to let it double in size, about 1 hour. Turn the dough out onto a lightly floured surface and divide it into 2 equal pieces. Cover each with a clean kitchen towel or plastic wrap and let them rest for 10 minutes.
See details


KITCHENAID CRUSTY PIZZA DOUGH RECIPE - LOW ... - FOOD.COM
This is an easy, really good pizza dough from the cookbook that came with my KitchenAid mixer. Last night, I topped it with grilled vegetables, pine nuts, and fresh mozzarella but the possibilities are endless. Enjoy!
From food.com
Reviews 5.0
Total Time 1 hours 30 minutes
Calories 310 per serving
  • Press dough across bottom of pan forming collar around edge to hold filling Top with fillings and bake at 450°F for 15 to 20 minutes.
See details


NEW YORK ITALIAN PIZZA DOUGH RECIPE | ALLRECIPES
Fantastic pizza dough recipe, nice elasticity to dough and bakes up crispy yet chewy; one of my complaints regarding other recipes is that the crust baked too crisp like a dry old cracker. I baked one crust about 1 hr after refrigerating and the other two crusts a couple of days later. No more takeout pizza …
From allrecipes.com
See details


PIZZA DOUGH RECIPE {QUICK AND EASY!} - BELLY FULL
16/10/2020 · Pizza Dough Recipe Tips. Use fresh yeast for the dough.You know the yeast is still good if it foams. If not, toss it and get a new batch. (For reference, one packet of yeast contains 1/4 ounce or approximately 2 1/4 teaspoons, so you would need 4 1/2 teaspoons for this recipe.)
From bellyfull.net
See details


CHEESE PIZZA RECIPE | MYRECIPES
I've made the April 2010 CL Deep-dish Pepperoni Pizza several times since it was published but wanted to try this crust since it doesn't need the overnight rise. Great crust, and I used the Basic Pizza Sauce from April 2010 (makes enough to freeze 1/2 the sauce for next pizza night). Otherwise I followed this recipe …
From myrecipes.com
See details


EASY BREAD MACHINE PIZZA DOUGH RECIPE - LITTLE SUNNY KIT…
29/12/2021 · This recipe for bread machine pizza dough will make homemade pizza making as easy as ordering takeout too! I’ve ... See this post for detailed grilled pizza instructions. Tip! Store the dough in the fridge for up to a day if you aren’t quite ready to use it! Recipe Tips. Add some oil to your hands to keep the dough …
From littlesunnykitchen.com
See details


PIZZA RECIPES | ALLRECIPES
Barbeque Chicken Grilled Pizza. Barbeque Chicken Grilled Pizza . Rating: 4.5 stars. 12 . Quick and easy for those summer cookouts. I often make as an appetizer while the ribs are cooking. Use whatever toppings you normally like on regular pizza, but the barbeque chicken is always a crowd pleaser! The dough …
From allrecipes.com
See details


90 MOUTHWATERING GRILLED DINNER IDEAS & RECIPES | MAIN ...
Best of all, this recipe makes enough dough for 3 pizzas, so everybody can have their favorite flavor! Get the Recipe: Grilled Pizza Beef and Sausage …
From foodnetwork.com
See details


PIZZA - WIKIPEDIA
Pizza (Italian: , Neapolitan: ) is a dish of Italian origin consisting of a usually round, flat base of leavened wheat-based dough topped with tomatoes, cheese, and …
From en.m.wikipedia.org
See details


PIZZA RECIPES | ALLRECIPES
Barbeque Chicken Grilled Pizza. Barbeque Chicken Grilled Pizza . Rating: 4.5 stars. 12 . Quick and easy for those summer cookouts. I often make as an appetizer while the ribs are cooking. Use whatever toppings you normally like on regular pizza, but the barbeque chicken is always a crowd pleaser! The dough …
From allrecipes.com
See details


THE BEST COLD FERMENTED PIZZA DOUGH RECIPE - NA PIZZA
Cold fermented pizza dough needs a lot less yeast than most pizza recipes that you might find, as this yeast is generally more powerful and takes longer to …
From na-pizza.com
See details


AUTHENTIC SICILIAN PIZZA DOUGH RECIPE- THE BEST RECIPE!
17/08/2020 · Authentic Sicilian Pizza Dough Recipe- The Best Recipe! August 17, 2020 by Shrey 11 Comments. Sicilian pizza is one of the most common types of pizza in the world. You can differentiate it with the shape and the crust so here we bring you the authentic Sicilian Pizza Dough Recipe. One way to determine the type of pizza that you have is to look at the crust. You will immediately see if a pizza …
From countertoppizzaoven.com
See details


EASY BREAD FLOUR PIZZA DOUGH - LENA'S KITCHEN
This Easy Bread Flour Pizza Dough recipe quickly comes together using just 5 ingredients. The best choice for Italian-style pizza, bread flour always produces light, chewy, and irresistibly soft homemade pizza dough. You’ll never go back to all-purpose flour again! Jump to Recipe Easy Homemade Pizza Dough. Making homemade pizza dough …
From lenaskitchenblog.com
See details


GREEK YOGURT PIZZA DOUGH - QUICK & EASY SPICY RECIPES
30/03/2020 · HOW TO MAKE GREEK YOGURT PIZZA DOUGH . Prep: First, preheat your oven to 200°C / 400°F. Then line a baking tray with aluminum foil or nonstick cooking paper and brush lightly with the olive oil. Combine the dough …
From thatspicychick.com
See details


CAST IRON PIZZA (HOMEMADE PIZZA DOUGH) | A FARMGIRL'S KITC…
19/05/2020 · Step 1: Make homemade pizza dough or use store-bought dough.(Directions and pizza dough recipe below) Step 2: Grease the skillet– Spray your cast iron skillet with cooking spray or use a clean paper towel to lightly coat the pan with vegetable or olive oil. Step 3: Divide the pizza dough– Once the dough has risen in your mixing bowl, divide the pizza dough …
From afarmgirlskitchen.com
See details


MASTER PIZZA DOUGH | ALLRECIPES
I have tried numerous pizza dough recipes, and just loved this one! If you prefer a chewier/crispy crust, this one is for you. I did use a 12" pan, so my crust was a tad thin. However, I don't care for thick/soft bread like crusts, esp the ones with sugar. So, it worked perfect for me. I actually felt this was going to turn out, so I doubled the recipe. I used one dough …
From allrecipes.com
See details


PIZZA DOUGH RECIPE {QUICK AND EASY!} - BELLY FULL
16/10/2020 · Pizza Dough Recipe Tips. Use fresh yeast for the dough.You know the yeast is still good if it foams. If not, toss it and get a new batch. (For reference, one packet of yeast contains 1/4 ounce or approximately 2 1/4 teaspoons, so you would need 4 1/2 teaspoons for this recipe.)
From bellyfull.net
See details


CHEESE PIZZA RECIPE | MYRECIPES
I've made the April 2010 CL Deep-dish Pepperoni Pizza several times since it was published but wanted to try this crust since it doesn't need the overnight rise. Great crust, and I used the Basic Pizza Sauce from April 2010 (makes enough to freeze 1/2 the sauce for next pizza night). Otherwise I followed this recipe …
From myrecipes.com
See details


EASY BREAD MACHINE PIZZA DOUGH RECIPE - LITTLE SUNNY KITCHEN
29/12/2021 · This recipe for bread machine pizza dough will make homemade pizza making as easy as ordering takeout too! I’ve ... See this post for detailed grilled pizza instructions. Tip! Store the dough in the fridge for up to a day if you aren’t quite ready to use it! Recipe Tips. Add some oil to your hands to keep the dough …
From littlesunnykitchen.com
See details


PIZZA RECIPES | ALLRECIPES
Barbeque Chicken Grilled Pizza. Barbeque Chicken Grilled Pizza . Rating: 4.5 stars. 12 . Quick and easy for those summer cookouts. I often make as an appetizer while the ribs are cooking. Use whatever toppings you normally like on regular pizza, but the barbeque chicken is always a crowd pleaser! The dough …
From allrecipes.com
See details


EASY BREAD FLOUR PIZZA DOUGH - LENA'S KITCHEN
This Easy Bread Flour Pizza Dough recipe quickly comes together using just 5 ingredients. The best choice for Italian-style pizza, bread flour always produces light, chewy, and irresistibly soft homemade pizza dough. You’ll never go back to all-purpose flour again! Jump to Recipe Easy Homemade Pizza Dough. Making homemade pizza dough …
From lenaskitchenblog.com
See details


HOW TO MAKE THE BEST PIZZA DOUGH I TASTE ... - TASTE OF HOME
12/02/2020 · This recipe is easy enough for homemade pizza newbies to pull off without sacrificing flavor or texture. And it’s incredibly versatile, meaning you can turn it into a deep-dish pizza, calzone or pretty much any recipe that calls for pizza dough. Follow along to get Josh’s recipe…
From tasteofhome.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »