GRILLED PEAR SALAD RECIPES

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PEAR AND BLUE CHEESE SALAD RECIPE | ALLRECIPES



Pear and Blue Cheese Salad Recipe | Allrecipes image

This salad brings together ingredients that really enhance each other, and the dressing packs a perfect punch with maple syrup, brown sugar, and apple cider vinegar. It's a favorite in my family!

Provided by SPERL25

Categories     Green Salads

Total Time 15 minutes

Prep Time 15 minutes

Yield 6 servings

Number Of Ingredients 12

1 (10 ounce) bag mixed field greens
½ cup sliced red onion
1 Bosc pear, cored and sliced
½ cup chopped candied pecans
½ cup crumbled blue cheese
¼ cup maple syrup
⅓ cup apple cider vinegar
½ cup mayonnaise
2 tablespoons packed brown sugar
¾ teaspoon salt
¼ teaspoon freshly ground black pepper
¼ cup walnut oil

Steps:

  • Place the salad greens in a large bowl. Add the red onion, pear, pecans, and blue cheese, and toss to mix evenly.
  • To make the dressing, place the maple syrup, vinegar, mayonnaise, brown sugar, salt, and pepper in a blender, and blend thoroughly. With the motor running, slowly pour in the walnut oil. Blend until mixture becomes creamy, about 1 minute. Pour over salad mixture, and toss to coat greens evenly. Serve immediately.

Nutrition Facts : Calories 397.1 calories, CarbohydrateContent 25.3 g, CholesterolContent 15.4 mg, FatContent 30.2 g, FiberContent 3.3 g, ProteinContent 8 g, SaturatedFatContent 5.8 g, SodiumContent 630.7 mg, SugarContent 17.9 g

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