GRILLED CHICKEN SANDWICH SAUCE RECIPES

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BEST GRILLED CHICKEN SANDWICH RECIPE - HOW TO MAKE A ...



Best Grilled Chicken Sandwich Recipe - How To Make A ... image

A Grilled Chicken Sandwich so good you'll never grill anything else.

Provided by Makinze Gore

Categories     nut-free    Fourth of July    picnic    weeknight meals    grilled    lunch

Total Time 2 hours 40 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 21

1/4 c.

extra-virgin olive oil

1/4 c.

low-sodium soy sauce 

Juice of 1 lime 

1 tbsp.

stone ground mustard 

1 tsp.

chili powder

1/2 tsp.

crushed red pepper flakes

Kosher salt

Freshly ground black pepper

4

boneless skinless chicken breasts or thighs 

1/2 c.

mayonnaise

3 tbsp.

honey

3 tbsp.

stone ground mustard 

2 tbsp.

dijon mustard

1 tbsp.

red wine vinegear 

1/2 tsp.

hot sauce

Pinch kosher salt

Freshly ground black pepper

Red onion, cut into thin rounds

4

hamburger buns, preferably Martin's potato buns

Extra virgin olive oil, for brushing 

Romaine lettuce 

Steps:

  • In a medium bowl or glass measuring cup, whisk together oil, soy sauce, lime juice, mustard, chili powder, and crushed red pepper flakes. Season with salt and pepper. Place chicken in a large resealable bag and pour marinade over. Refrigerate and let marinate for at least 2 hours.  Meanwhile, make sauce: In a medium bowl, whisk together mayonnaise, honey, mustards, vinegar, and hot sauce. Season with a pinch of kosher salt and few cracks of black ground pepper. Refrigerate until ready to use.  When ready to grill, heat grill over medium-high heat. Add chicken and grill until internal temperature reaches 165°, 6 to 8 minutes per side. Remove from grill and place on a plate to keep warm. Place red onion on grill and cook until lightly charred, about 3 minutes per side. Brush inside of buns with oil and grill until golden, 1 to 2 minutes.  Spread honey mustard on bottom bun and top with a piece of chicken, grilled onions, and lettuce. 

BEST GRILLED CHICKEN SANDWICH RECIPE - HOW TO MAKE A ...



Best Grilled Chicken Sandwich Recipe - How To Make A ... image

A Grilled Chicken Sandwich so good you'll never grill anything else.

Provided by Makinze Gore

Categories     nut-free    Fourth of July    picnic    weeknight meals    grilled    lunch

Total Time 2 hours 40 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 21

1/4 c.

extra-virgin olive oil

1/4 c.

low-sodium soy sauce 

Juice of 1 lime 

1 tbsp.

stone ground mustard 

1 tsp.

chili powder

1/2 tsp.

crushed red pepper flakes

Kosher salt

Freshly ground black pepper

4

boneless skinless chicken breasts or thighs 

1/2 c.

mayonnaise

3 tbsp.

honey

3 tbsp.

stone ground mustard 

2 tbsp.

dijon mustard

1 tbsp.

red wine vinegear 

1/2 tsp.

hot sauce

Pinch kosher salt

Freshly ground black pepper

Red onion, cut into thin rounds

4

hamburger buns, preferably Martin's potato buns

Extra virgin olive oil, for brushing 

Romaine lettuce 

Steps:

  • In a medium bowl or glass measuring cup, whisk together oil, soy sauce, lime juice, mustard, chili powder, and crushed red pepper flakes. Season with salt and pepper. Place chicken in a large resealable bag and pour marinade over. Refrigerate and let marinate for at least 2 hours.  Meanwhile, make sauce: In a medium bowl, whisk together mayonnaise, honey, mustards, vinegar, and hot sauce. Season with a pinch of kosher salt and few cracks of black ground pepper. Refrigerate until ready to use.  When ready to grill, heat grill over medium-high heat. Add chicken and grill until internal temperature reaches 165°, 6 to 8 minutes per side. Remove from grill and place on a plate to keep warm. Place red onion on grill and cook until lightly charred, about 3 minutes per side. Brush inside of buns with oil and grill until golden, 1 to 2 minutes.  Spread honey mustard on bottom bun and top with a piece of chicken, grilled onions, and lettuce. 

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