GRILLED CHEESE PANINI RECIPES
GRILLED CHEESE & TOMATO PANINI RECIPE - FOOD.COM
Make and share this Grilled Cheese & Tomato Panini recipe from Food.com.
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Coat a stovetop ridged grill pan or large nonstick skillet with nonstick cooking spray; heat over medium-high.
- Meanwhile, assemble panini; lay slices of bread on cutting board; top each with a slice of Cheddar.
- Place a tomato slice on top of 4 slices of cheese.
- Assemble to make 4 sandwiches.
- Cook 3-4 minutes, turning once halfway through.
- Press down with a spatula until cheese melts.
Nutrition Facts : Calories 182.1, FatContent 10.1, SaturatedFatContent 6.1, CholesterolContent 29.4, SodiumContent 302.4, CarbohydrateContent 13.6, FiberContent 0.8, SugarContent 1.6, ProteinContent 9
GRILLED CHEESE SKILLET "PANINI" RECIPE | MYRECIPES
A gooey, golden-crisp grilled cheese sandwich is the perfect partner to our Creamy Roasted Tomato Soup. We lean on reduced-fat cheddar but add a little canola mayo to stretch the cheese and encourage extra meltiness for a mixture that has 50% less sat fat than regular cheddar and saves 190mg sodium over processed American cheese.
Provided by Karen Rankin
Total Time 11 minutes
Yield Serves 4 (serving size: 1 sandwich)
Number Of Ingredients 6
Steps:
- Combine mayonnaise and mustard in a medium bowl. Add cheese and pepper, stirring well to combine (mixture will be very thick). Spread one-fourth of cheese mixture (about 2 tablespoons) over each of 4 bread slices. Top with remaining 4 bread slices.
- Heat a large skillet over medium heat. Add 1 teaspoon oil to pan; swirl to coat. Place sandwiches in pan; cook 3 minutes or until lightly browned (do not flip). Remove sandwiches from pan. Add remaining 1 teaspoon oil to pan; swirl to coat. Turn sandwiches over, and add to pan; cook 3 minutes or until lightly browned and cheese melts. Serve immediately.
Nutrition Facts : Calories 262 calories, CarbohydrateContent 25 g, CholesterolContent 20 mg, FatContent 11.2 g, FiberContent 4 g, ProteinContent 14 g, SaturatedFatContent 4.8 g, SodiumContent 567 mg
More about "grilled cheese panini recipes"
GRILLED CHEESE & TOMATO PANINI RECIPE - FOOD.COM
Make and share this Grilled Cheese & Tomato Panini recipe from Food.com.
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 182.1 per serving
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 182.1 per serving
- Press down with a spatula until cheese melts.
See details
GRILLED CHEESE SKILLET "PANINI" RECIPE | MYRECIPES
A gooey, golden-crisp grilled cheese sandwich is the perfect partner to our Creamy Roasted Tomato Soup. We lean on reduced-fat cheddar but add a little canola mayo to stretch the cheese and encourage extra meltiness for a mixture that has 50% less sat fat than regular cheddar and saves 190mg sodium over processed American cheese.
From myrecipes.com
Reviews 4
Total Time 11 minutes
Calories 262 calories per serving
From myrecipes.com
Reviews 4
Total Time 11 minutes
Calories 262 calories per serving
- Heat a large skillet over medium heat. Add 1 teaspoon oil to pan; swirl to coat. Place sandwiches in pan; cook 3 minutes or until lightly browned (do not flip). Remove sandwiches from pan. Add remaining 1 teaspoon oil to pan; swirl to coat. Turn sandwiches over, and add to pan; cook 3 minutes or until lightly browned and cheese melts. Serve immediately.
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