GRILLED CHEESE GEORGE FOREMAN RECIPES

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GRILLED HOT TURKEY SANDWICHES RECIPE | ALLRECIPES



Grilled Hot Turkey Sandwiches Recipe | Allrecipes image

A quick and easy twist on grilled cheese! Great served with cole slaw and soup!

Provided by Mom22GreatKids

Categories     Turkey Breasts

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4 sandwiches

Number Of Ingredients 7

4 tablespoons mayonnaise
2 tablespoons salsa
2 green onions, chopped
8 slices sourdough bread
½ pound deli-sliced turkey
4 slices pepperjack cheese
4 tablespoons butter

Steps:

  • Mix the mayonnaise, salsa, and green onions in a small bowl. Spread the seasoned mayonnaise evenly on each slice of bread. Layer the turkey and cheese on 4 of the slices. Top with remaining bread to make 4 sandwiches.
  • Melt 2 tablespoons butter in a large skillet over medium heat. Fry sandwiches in butter until lightly toasted. Add remaining butter to skillet, turn sandwiches over. Cook until the cheese is melted, and the bread is browned.

Nutrition Facts : Calories 515 calories, CarbohydrateContent 32.7 g, CholesterolContent 89.1 mg, FatContent 33.5 g, FiberContent 1.5 g, ProteinContent 21.7 g, SaturatedFatContent 14.8 g, SodiumContent 1373.1 mg, SugarContent 2 g

GRILLED HOT TURKEY SANDWICHES RECIPE | ALLRECIPES



Grilled Hot Turkey Sandwiches Recipe | Allrecipes image

A quick and easy twist on grilled cheese! Great served with cole slaw and soup!

Provided by Mom22GreatKids

Categories     Turkey Breasts

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4 sandwiches

Number Of Ingredients 7

4 tablespoons mayonnaise
2 tablespoons salsa
2 green onions, chopped
8 slices sourdough bread
½ pound deli-sliced turkey
4 slices pepperjack cheese
4 tablespoons butter

Steps:

  • Mix the mayonnaise, salsa, and green onions in a small bowl. Spread the seasoned mayonnaise evenly on each slice of bread. Layer the turkey and cheese on 4 of the slices. Top with remaining bread to make 4 sandwiches.
  • Melt 2 tablespoons butter in a large skillet over medium heat. Fry sandwiches in butter until lightly toasted. Add remaining butter to skillet, turn sandwiches over. Cook until the cheese is melted, and the bread is browned.

Nutrition Facts : Calories 515 calories, CarbohydrateContent 32.7 g, CholesterolContent 89.1 mg, FatContent 33.5 g, FiberContent 1.5 g, ProteinContent 21.7 g, SaturatedFatContent 14.8 g, SodiumContent 1373.1 mg, SugarContent 2 g

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