GRILLED CHEESE FROZEN BREAD RECIPES
BEST GARLIC BREAD GRILLED CHEESE RECIPE - DELISH.COM
Sorry, classic grilled cheese: Tomato soup found its new bae.
Provided by Candace Braun Davison
Categories feed a crowd lunch
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 1
Number Of Ingredients 3
Steps:
- Place a nonstick pan over medium heat, leaving it there for a minute or two to warm up. Place one slice of garlic bread, butter-side down, on the pan and top with a generous amount of shredded mozzarella cheese. Top with another slice of garlic bread (buttery side facing up). Grill for 1 to 2 minutes before flipping. If you're using thick-cut bread, like Texas Toast, you may want to cover the grilled cheese with the lid of a pan to help the cheese melt. Cook until both sides are lightly golden and cheese has melted. Serve with marinara.
MINI GRILLED CHEESE RECIPE: HOW TO MAKE IT
If you're looking for a fantastic make-ahead snack, try these miniature grilled cheese sandwiches. They're nice to have in the freezer for lunch with soup or a salad. My family loves to nibble on them anytime. —Anita Curtis, Camarillo, California
Provided by Taste of Home
Categories Appetizers Lunch
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 8 dozen.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Cream butter, cheese spread and egg until smooth. Stir in chiles, salsa and cheddar cheese. Spread about 1 tablespoon cheese mixture on each slice of 1 loaf of bread. , Top with remaining bread; spread with more cheese mixture. Cut each sandwich into 4 squares or triangles; place on a baking sheet lined with parchment. Bake until cheese is melted, 10-15 minutes.
Nutrition Facts : Calories 77 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 168mg sodium, CarbohydrateContent 7g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 2g protein.
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MINI GRILLED CHEESE RECIPE: HOW TO MAKE IT
If you're looking for a fantastic make-ahead snack, try these miniature grilled cheese sandwiches. They're nice to have in the freezer for lunch with soup or a salad. My family loves to nibble on them anytime. —Anita Curtis, Camarillo, California
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Reviews 4.3
Total Time 30 minutes
Category Appetizers, Lunch
Calories 77 calories per serving
- Preheat oven to 350°. Cream butter, cheese spread and egg until smooth. Stir in chiles, salsa and cheddar cheese. Spread about 1 tablespoon cheese mixture on each slice of 1 loaf of bread. , Top with remaining bread; spread with more cheese mixture. Cut each sandwich into 4 squares or triangles; place on a baking sheet lined with parchment. Bake until cheese is melted, 10-15 minutes.
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