GRILLED CHEESE BURGERS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

"GRILLED CHEESE" BURGERS RECIPE - DELISH.COM



This "Grilled Cheese" Burgers Recipes from Delish.com makes for an easy, cheesy dinner.

Provided by Judy Kim

Categories     dinner

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 0S

Yield 4

Number Of Ingredients 7

4 tbsp. butter
8 slices country white bread, 1/2" thick
16 slices American cheese
1 lb. 80-percent lean ground beef, chilled
kosher salt
Freshly ground black pepper
Ketchup, for serving

Steps:

  • Preheat oven to 350°. Spread butter evenly on one side of each piece of bread, then place bread buttered side down in a cast-iron skillet over medium-high heat until golden brown. Transfer to a large sheet pan with toasted side down and place 2 pieces of American cheese on each piece of bread. Preheat same cast iron pan over high heat. In a mixing bowl, add cold ground beef and season with salt and pepper. Divide into 1/4-lb. burgers and form 1/2"-thick, square-shaped patties, similar to bread dimensions. (Avoid over-handling burgers as it will make them tough.) Cook burgers in two batches; flip burger after 2 minutes, then cook 2 minutes more. Transfer to a plate and loosely cover with aluminum foil; rest 2 minutes. Meanwhile, place sheet pan with bread in the oven until cheese is just melted. Lightly blot burgers with a paper towel, then place burgers on toasted bread with cheese and top with second piece of bread. Return grilled cheese burgers to the cast iron pan to warm the bread. Serve immediately, with ketchup.

BEST GRILLED CHEESE BURGER RECIPE - HOW TO MAKE A GRILLED ...



Best Grilled Cheese Burger Recipe - How to Make a Grilled ... image

Delish.com is bringing you the most extra burger sandwiched between two grilled cheeses. You're welcome.

Provided by Lauren Miyashiro

Categories     dinner    lunch    main dish

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0S

Yield 2

Number Of Ingredients 7

4 tbsp. butter
8 slices white bread
8 slices cheddar
3/4 lb. ground beef
kosher salt
Freshly ground black pepper
Ketchup, for serving

Steps:

  • Assemble sandwiches: Spread butter onto one side of each slice of bread. Place two slices of cheddar onto the butter-free side of four slices then top with remaining bread, butter side-up. Heat a large nonstick skillet over medium heat. Add sandwiches in a single later, working in batches if necessary. Cook, flipping once, until the bread is very lightly golden on each side and the cheese is just starting melt. Remove from pan and wipe skillet clean. Season burgers with salt and pepper, and raise heat to medium-high. Add burgers and cook until seared on both sides and cooked to your liking, about 4 minutes. Remove from skillet. To assemble, place a grilled cheese on a plate then top with a burger and another grilled cheese. Cut in half and serve with ketchup.

More about "grilled cheese burgers recipes"

COLLEEN'S GRILLED CHEESE BURGERS | JUST A PINCH RECIPES
Two great sandwiches in one! This is a great recipe to tweak to your liking by tossing in all your favorite add-ins. (I'm thinking of trying some dill pickles next time!)
From justapinch.com
Reviews 5
Category Beef
Cuisine American
  • This is a messy sandwich... and the best one you will ever eat!!! I have been making these for 50 years! Everyone in my family requests this... We will be having this at our Super Bowl Party again this year!
See details


GRILLED BLUE CHEESE BURGERS RECIPE - CHEESE.FOOD.COM
A great twist on the grilled burger! A must for blue cheese lovers, and the sauteed mushrooms finish these off perfectly! I had these at a friend's cook-out, and I had to have the recipe. If you like your meat spicier, feel free to add more spice to the meat mixture.
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 415.6 per serving
  • Saute mushrooms in melted butter in a skillet until tender. Top burgers with sauteed mushrooms.
See details


GRILLED BLUE CHEESE BURGERS RECIPE - FOOD.COM
I normally like to add more blue cheese, but my husband complains that they fall apart on the grill. Add additional sprinklings on top should you desire more of that blue-cheesy flavor. Can make the patties in the morning and store in the refrigerator until ready to use.
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 359.2 per serving
  • Remove from grill and place on toasted steak bun. Top with your choice of toppings.
See details


LISA'S GRILLED CHEESE BURGERS | JUST A PINCH RECIPES
Two words describe this recipe... burger heaven. It's not something you would want to eat all the time, but as a treat it's fantastic. The seasoning of the patty is simple and tasty. Once assembled and you bite into this, there is oozy cheese from the buttery grilled cheese. There are no condiments on this burger, but you'll never miss them. The sauteed onions are just enough extra flavor to make it work.
From justapinch.com
Reviews 5
Category Beef
Cuisine American
  • Top with a second grilled cheese.
See details


GRILLED ITALIAN BURGERS RECIPE: HOW TO MAKE IT
When all I had available was ground beef and I was tired of plain-old hamburgers, I invented these. A good dose of Italian seasonings and mozzarella makes them unique. They're perfect with homemade French fries for a quick meal. —Rebekah Beyer, Sabetha, Kansas
From tasteofhome.com
Reviews 4.5
Total Time 20 minutes
Category Lunch
Cuisine Europe, Italian
Calories 279 calories per serving
  • In a large bowl, combine 1/2 cup cheese and seasonings. Add beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties., Grill burgers, covered, over medium heat or broil 4 in. from heat until a thermometer reads 160°, 4-5 minutes on each side. Sprinkle with remaining cheese; grill, covered, until cheese is melted, 1-2 minutes longer. Serve with marinara sauce.
See details


GRILLED BLUE CHEESE BURGERS RECIPE | MYRECIPES
2007-08-20 · Place breadcrumbs in a large bowl. Add milk to breadcrumbs; toss with a fork to moisten. Add salt, pepper, and beef to breadcrumb mixture, stirring just until combined. Divide meat mixture into 16 equal portions, shaping each into a 3 1/2-inch patty.
From myrecipes.com
See details


15 BEST CHEESEBURGER RECIPES | ALLRECIPES
2020-06-23 · Super easy, just go down to your local farmers market and pick up some fresh ingredients from local purveyors to make an amazingly light but meaty late-afternoon grilled burger. Heirloom tomatoes, arugula, red onions, local cheese, and grass-fed beef make this 'Farmers Market Burger' a sure thing." 5 of 15. View All.
From allrecipes.com
See details


GRILLED BETTER CHEDDAR BURGERS RECIPE - DINE AND DISH
2018-07-12 · In a large bowl, mix together the shredded cheddar cheese, diced onion, egg, ketchup, Worcestershire sauce, salt and pepper. Crumble in the ground beef, and mix together by hand. Form into 6 patties. Place patties on the grill, and cook for 6 minutes per side, or until desired doneness. Serve on 6 split hamburger buns with desired fresh toppings.
From dineanddish.net
See details


HOW TO GRILL THE BEST BURGERS
2018-06-24 · How Long to Grill Burgers In general, follow these total grilling times: For rare burgers, cook for 4 minutes total (125°F) For medium-rare burgers, cook for 5 minutes total (135°F) For medium burgers, cook for 6 to 7 minutes total (145°F) For well-done burgers, cook for 8 to 9 minutes total (160 °F)
From simplyrecipes.com
See details


GRILLED BLUE CHEESE BURGERS RECIPE | MYRECIPES
Step 1. Prepare grill. Advertisement. Step 2. Place bread in a food processor; process 30 seconds or until finely ground. Place breadcrumbs in a large bowl. Add milk to breadcrumbs; toss with a fork to moisten. Add salt, pepper, and beef to breadcrumb mixture, stirring just until combined.
From myrecipes.com
See details


BIG DADDY BACON GRILLED CHEESE BURGER | RECIPES | SCHNEIDERS
Preheat BBQ to medium-high heat. Cook burgers according to package directions. Assemble 4 grilled cheese sandwiches by placing 1 slice of cheese on each of 4 slices of bread. Top with remaining bread and butter on both sides. Preheat a large skillet to medium heat. Grill sandwiches 2-3 minutes per side or until golden brown.
From schneiders.ca
See details


GRILLED CHEESE BURGER | KITA ROBERTS GIRLCARNIVORE.COM
2014-03-03 · In a large skillet over medium heat, saute the onions and peppers with a pinch of salt, over medium heat until soft, about 5 to 7 minutes. Remove from pan, set aside. Salt the patties. Swirl 1 tbs butter in the pan to coat. Add the patties and cook 3 to 5 minutes, flipping once halfway through cook time. Remove from pan.
From girlcarnivore.com
See details


HOW TO GRILL THE MOST AMAZING BEEF BURGER | THE RECIPE CRITIC
2021-05-16 · This helps the burgers from puffing up or shrinking to much while cooking. Grill: Heat the grill to 400 degrees. Place the burgers on direct heat and grill for 4-5 minutes on each side until desired doneness. Cheese: Add the cheese to the burgers and let melt. Serve on toasted butter hamburger buns with desired toppings.
From therecipecritic.com
See details


CHEF JOHN'S BEST BURGER RECIPES | ALLRECIPES
2021-08-10 · This burger combines three foods we love — burgers, bacon, and meatloaf sandwiches — into one incredible burger that's juicy, tender, and tasty. These burgers work great either pan-seared or cooked on the grill. Chef John serves his bacon meatloaf burger on a grilled bun with lettuce, tomato, and a smear of secret sauce (mayo, mustard, and ketchup). "I'll make a meatloaf just for the ...
From allrecipes.com
See details


BEST HAMBURGER PATTY RECIPE (GRILL OR STOVETOP!) - A SPICY ...
2021-06-12 · Best Burger Recipe Continued. For thick patties: Grill or fry the patties for 3-4 minutes per side for a medium burger. For thin patties: Cook on the griddle for 2 minutes per side. Ideally, you only want to flip your burgers once or twice during cooking.. Pro Tip: Homemade cooked hamburger patties will keep well tightly wrapped in plastic wrap, or in an airtight container, in the fridge for ...
From aspicyperspective.com
See details