GRILLED CHEESE AND TURKEY RECIPES

Name: Best Grilled Cheese and Turkey Sandwich
Prep time: 5 min
Cook time: 7 min
Total time: 12 min
Yield: 1 serving(s)
Ingredients: 2 slices whole wheat bread; 2 slices provolone cheese; 2 slices turkey, buffalo style from the deli; 2 teaspoons fat-free mayonnaise

BEST GRILLED CHEESE AND TURKEY SANDWICH RECIPE - FOOD.COM

Best Grilled Cheese and Turkey Sandwich Recipe - Food.com image

This recipe might sound strange... who ever thought of using mayo on a grilled cheese instead of butter?? Try it, you'll see. It makes a great crunch on the bread. And you can use fat free mayo... I don't think fat free butter exists. I haven't found a cheese I don't like with this sanwich. You can also switch up the meat.

Total Time 12 minutes

Prep Time 5 minutes

Cook Time 7 minutes

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

2 slices whole wheat bread
2 slices provolone cheese
2 slices turkey, buffalo style from the deli
2 teaspoons fat-free mayonnaise

Steps:

Heat a non stick pan over medium high heat.
spread one side of each slice of bread with a tsp of mayo, coating it evenly.
place one slice in the pan, mayo side down.
arrange meat an cheese on the bread with the meat between the slices of cheese.
place the other slice of bread on top with mayo side up.
cover and cook to desired toasting level.
Flip and repeat.

Nutrition Facts : Calories 342.3, FatContent 17.1, SaturatedFatContent 10, CholesterolContent 39.7, SodiumContent 834.8, CarbohydrateContent 25.6, FiberContent 4, SugarContent 4.2, ProteinContent 21.6

GRILLED CHEESE WITH TURKEY RECIPE: HOW TO MAKE IT

Grilled Cheese with Turkey Recipe: How to Make It image

I make these turkey and cheese sandwiches at least once a week. I love the melty cheese and mayonnaise for comforting appeal. – Teresa Stephens, Dexter, New York

Provided by Taste of Home

Categories Lunch

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 2 servings.

Number Of Ingredients 6

Ingredients

4 slices white bread
1 tablespoon mayonnaise
1/3 pound thinly sliced deli turkey
4 slices tomato
2 slices provolone cheese (1 ounce each)
1 tablespoon butter, softened

Steps:

Spread two slices of bread with mayonnaise. Layer with turkey, tomato and cheese; top with remaining bread. Spread outsides of sandwiches with butter. On a hot griddle, grill sandwiches until golden brown, 3-4 minutes on each side.

Nutrition Facts : Calories 372 calories, FatContent 17g fat (8g saturated fat), CholesterolContent 63mg cholesterol, SodiumContent 1617mg sodium, CarbohydrateContent 32g carbohydrate (4g sugars, FiberContent 2g fiber), ProteinContent 24g protein.

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