GRILLED CARROTS RECIPE RECIPES

Name: Glazed Grilled Carrots
Total time: 35 min
Yield: 4 servings
Ingredients: 2 tablespoons balsamic vinegar; 1 tablespoon soy sauce; 1 tablespoon dark brown sugar; 1/2 teaspoon finely chopped fresh rosemary; 1/2 clove garlic, cut into paper-thin slices; 1 teaspoon freshly grated ginger; 2 tablespoons vegetable oil, plus more for the carrots; 10 medium carrots, peeled, trimmed and cut in half lengthwise; Salt; 1 green onion, thinly sliced

GLAZED GRILLED CARROTS RECIPE - NYT COOKING

Glazed Grilled Carrots Recipe - NYT Cooking image

These glazed carrots, from Karen and Quinn Hatfield of the Los Angeles restaurant Odys and Penelope, are caramelized and sweetened from a quick hot turn on the grill, then tossed in a salty dressing of soy sauce, balsamic vinegar, garlic and ginger. Turning the carrots often and moving them around on the grill keeps them from burning. And if your carrots are burning but aren't yet cooked through, transfer them to a baking sheet and finish cooking in a 400-degree oven.

Provided by Jeff Gordinier

Total Time 35 minutes

Yield 4 servings

Number Of Ingredients 10

Ingredients

2 tablespoons balsamic vinegar
1 tablespoon soy sauce
1 tablespoon dark brown sugar
1/2 teaspoon finely chopped fresh rosemary
1/2 clove garlic, cut into paper-thin slices
1 teaspoon freshly grated ginger
2 tablespoons vegetable oil, plus more for the carrots
10 medium carrots, peeled, trimmed and cut in half lengthwise
Salt
1 green onion, thinly sliced

Steps:

In a large bowl, whisk together vinegar, soy sauce, sugar, rosemary, garlic and ginger until combined. Whisk in 2 tablespoons oil so dressing emulsifies; set aside.
Heat grill to low. Coat carrots with oil and season with salt. Grill carrots, covered, turning as needed to prevent burning, until nicely charred and fork tender, 20 to 25 minutes.
When carrots come off the grill, toss them immediately in the prepared dressing. Once they're coated, use tongs to transfer the carrots to a serving platter and garnish with green onion. Drizzle a few spoonfuls of the remaining dressing over the top.

Nutrition Facts : @context http//schema.org, Calories 144, UnsaturatedFatContent 6 grams, CarbohydrateContent 19 grams, FatContent 7 grams, FiberContent 4 grams, ProteinContent 2 grams, SaturatedFatContent 1 gram, SodiumContent 415 milligrams, SugarContent 11 grams, TransFatContent 0 grams

MAPLE-GLAZED GRILLED CARROTS RECIPE | ALLRECIPES

Maple-Glazed Grilled Carrots Recipe | Allrecipes image

These grilled carrots have a lovely sweet and smoky caramelized flavor, and are a nice change of pace at a summer cookout or dinner party. Use carrots that are no larger than 3/4-inch thick, or cut larger carrots in half lengthwise for even cooking. One pound should yield 6 to 8 medium carrots.

Provided by France C

Categories Side Dish Vegetables Carrots Glazed Carrot Recipes

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4 servings

Number Of Ingredients 4

Ingredients

1 pound carrots, peeled and trimmed
1 tablespoon olive oil
salt and pepper to taste
1 tablespoon maple syrup

Steps:

Preheat an outdoor grill for medium-high heat and lightly oil the grate.
Brush carrots with olive oil and sprinkle with salt and pepper.
Place carrots on the grill, perpendicular to the grates. Reduce heat to medium and cook, turning them regularly, until carrots have started to caramelize and are cooked throughout, 14 to 18 minutes. Move them to indirect heat and continue cooking if they start burning.
Brush carrots with maple syrup and grill 1 minute more before transferring to a plate. Serve immediately.

Nutrition Facts : Calories 89.4 calories, CarbohydrateContent 14.2 g, FatContent 3.7 g, FiberContent 3.2 g, ProteinContent 1.1 g, SaturatedFatContent 0.5 g, SodiumContent 117.6 mg, SugarContent 8.4 g

More about "grilled carrots recipe recipes"

GRILLED CARROTS WITH NUTMEG BUTTER | VEGGIES RECIPES ...

This recipe was inspired from a dish on the menu of a Hollywood restaurant. They make a terrific side dish for a grilled steak.
From weber.com
Total Time 15 minutes
Category Veggies
Calories calories per serving

Brush the cooking grates clean. Grill the carrots over direct high heat, with the lid open, until lightly charred with spots and stripes, 3 to 5 minutes, turning occasionally. Transfer the carrots to a platter, brush them with the remaining butter mixture, and season them with the remaining salt and pepper. Sprinkle the parsley over the top, if using. Serve warm.

See details

HONEY-LEMON GRILLED CARROTS - HY-VEE RECIPES AND IDEAS

Because why not grilled whole carrots and lather them with fresh lemon juice? They're equal parts impressive and delicious.

From hy-vee.com
Reviews 4.2
Calories 80 per serving

5.
Transfer carrots to a serving platter. Drizzle with additional honey and garnish with additional thyme, if desired. Serve with lemon wedges.

See details

GRILLED BABY CARROTS AND GREEN BEANS RECIPE - BETTYCROCKER.COM

Simple seasonings let the fabulous flavors of fresh vegetables shine through.
From bettycrocker.com
Reviews 4.5
Total Time 35 minutes
Calories 70 per serving

Cover and grill vegetables over medium heat 10 minutes. Add onion to oil mixture in bowl; toss to coat. Add onion to grill basket. Cover and grill 8 to 10 minutes longer, shaking basket or stirring vegetables occasionally, until all vegetables are crisp-tender.

See details

GRILLED CARROTS WITH LEMON AND HARISSA RECIPE | FOOD & WINE

At Maydan restaurant in Washington, D.C., these carrots are cooked directly in the coals of their massive hearth. Grilling over charcoal until charred gives a similar result. A blend of roasted and dried peppers and chiles give the harissa sauce fruity, smoky depth. Use the leftovers to season roasted chicken or vegetable soup. Slideshow: More Carrot Recipes
From foodandwine.com
Total Time 50 minutes
Category Appetizers

Transfer carrots to a serving plate. Drizzle the carrots with Harissa Paste and lemon juice. Sprinkle with chives and sea salt.

See details

CARROTS ON THE GRILL RECIPE: HOW TO MAKE IT

Family and friends are surprised when I tell them these carrots are prepared on the grill. The soy sauce and ginger flavors complement a variety of meaty entrees.
From tasteofhome.com
Reviews 3.7
Total Time 30 minutes
Category Side Dishes
Calories 121 calories per serving

In a large bowl, combine the soy sauce, oil, ginger, vinegar and garlic. Add carrots; toss to coat. , With tongs, place carrots on grill rack. Grill, covered, over medium heat for 15-20 minutes or until tender, turning and basting frequently with soy sauce mixture.

See details

GRILLED CARROTS RECIPE - THE SPRUCE EATS

Jun 06, 2011 · 12 whole medium carrots, peeled. 3 tablespoons olive oil. 1 dash kosher salt, or to taste. 1 dash freshly ground black pepper, or to taste. 1/2 teaspoon dried or finely chopped fresh rosemary. 1/2 teaspoon dried or finely chopped fresh thyme.
From thespruceeats.com

See details

EASY GRILLED CARROTS - SLENDER KITCHEN

Jun 04, 2020 · For thicker carrots, start by cooking the carrots on the hot side of the grill, rotating them every 2-3 minutes until they are lightly charred on the outside. Then move them to the indirect heat and cook for 14-18 minutes until they are fork tender.
From slenderkitchen.com

See details

GRILLED CARROTS - HEALTHY SEASONAL RECIPES

Jul 19, 2019 · Instructions. Preheat grill to medium- high heat. Turn off one burner on one side of the grill, or for charcoal fire, bank the coals to one side of the kettle. Toss carrots with 1 tablespoon oil, ½ teaspoon salt and pepper. Grill, directly over the heat, turning often until charred in spots, 7 to 10 ...
From healthyseasonalrecipes.com

See details

GRILLED CARROTS - GIRLS CAN GRILL

Jun 24, 2018 · Heat the grill to medium-high (375-400F degrees). Peel the carrots. Season with olive oil, salt and pepper. Grill 20-25 minutes, turning occasionally.
From girlscangrill.com

See details

GRILLED CARROTS (SUPER EASY SIDE DISH!) - FIT FOODIE FINDS

Apr 21, 2021 · Preheat the grill to 450ºF-500ºF. Then, place carrots into a casserole dish and drizzle with olive oil. Season with salt and pepper. Next, pour soy sauce over the carrots and roll carrots around in soy sauce. Let the carrots sit in the soy sauce for at least 15 minutes.
From fitfoodiefinds.com

See details

GRILLED CARROTS IN FOIL RECIPE - GRILLONADIME.COM

Jan 19, 2022 · Tips for Foil Packet Carrots: Use Fresh Whole Carrots – I prefer fresh whole carrots for this recipe but you can slice baby carrots if you prefer. Storing leftovers – Refrigerate the leftovers in an air tight container for up to 5 days.Reheat in the microwave or on the stove top. Spray the foil – I like to spray the foil with a little cooking spray and go ahead and put olive oil.
From grillonadime.com

See details

GRILLED WHOLE CARROTS - GRILLGRATE

Dec 08, 2015 · Peel the carrots. 2. Spritz with olive oil or put in ziploc, or bowl with oil, kosher salt and cracked pepper. 3. Grill carrots and most vegetables at medium heats 400-500F. 4. Lay them with the rails and rotate every 4-5 minutes. Carrots take 15-25 minutes depending on their size. 5.
From grillgrate.com

See details

GRILLED CARROTS - GIRLS CAN GRILL

Nov 12, 2021 · Heat the grill to medium-high (375-400F degrees). Peel the carrots. Season with olive oil, salt and pepper. Grill 20-25 minutes, turning occasionally.
From girlscangrill.com

See details

GRILLED CARROTS WITH HARISSA BUTTER RECIPE | FOOD NETWORK ...

Directions. Toss 1 1/2 pounds peeled small carrots with 1 tablespoon olive oil and a pinch each of salt and pepper. Grill over medium heat, covered, turning, until tender, 12 to 15 minutes. Mix 2 ...
From foodnetwork.com

See details

SWEET AND CRUNCHY GRILLED CARROTS ON A FOREMAN GRILL RECIPE

Grilled carrots are a great summer and fall side dish, when they are in peak season. Adults and children both enjoy carrots because they are naturally sweet, crisp, and quite high in nutrition. Carrots go nicely with other grilled vegetables, rice, or as a side to chicken and turkey dishes.
From foremangrillrecipes.com

See details

GRILLED CARROTS IN FOIL RECIPE - GRILLONADIME.COM

See details

GRILLED AND GLAZED CARROTS RECIPE - A GREAT HOLIDAY SIDE ...

Apr 11, 2019 · Preheat grill for direct/indirect cooking. Toss carrots in olive oil, then place directly on the grill. Rotate every few minutes to get a slight char on each side. If they begin to burn move them to indirect heat. 15-20 minutes. Just before pulling the carrots off the grill glaze them once.
From vindulge.com

See details

GRILLED AND GLAZED CARROTS | TASTY KITCHEN: A HAPPY RECIPE ...

Cook the carrots on high in the microwave for two minutes, or until they are slightly flexible. This shortens the grilling time greatly. Note: You may need to adjust the cooking time depending on the size of your carrots and the power of your microwave. Grill the carrots on a medium-high grill (about 400F) for three minutes.
From tastykitchen.com

See details

TRAEGER GRILLED CARROTS - OR WHATEVER YOU DO

Oct 15, 2020 · Traeger Grilled Carrots. Traeger grilled carrots will bring the more than bunnies bouncing in for a bite. Be sure to take advantage of all the colors of the rainbow for your carrots. Purple, orange, and yellow carrots all taste equally great, but the spectrum of color makes plating them more exciting.
From orwhateveryoudo.com

See details

GRILLED CARROTS RECIPE | LEITE'S CULINARIA

Apr 19, 2021 · Place the carrots on the grill over direct heat. Cook for 5 to 10 minutes, turning regularly, until the carrots have charred and started to caramelize. Carefully brush the carrots all over with some of the infused butter and move them to the indirect heat zone. Cook for 4 minutes, then brush with more of the butter.
From leitesculinaria.com

See details