GRILLED BONE IN TURKEY BREAST RECIPES RECIPES
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GRILLED HERB TURKEY BREAST RECIPE | LAND O’LAKES
Grilled turkey breast seasoned with fresh basil and garlic.
Provided by Land O'Lakes
Categories Turkey Basil Main Course Savory Creating New Traditions Making It Photo-Ready Herb Meat, poultry, and seafood
Total Time 0 minutes
Prep Time 20 minutes
Yield 12 servings
Number Of Ingredients 14
Steps:
- Combine all marinade ingredients in extra-large plastic resealable food bag; add turkey breast. Tightly seal bag; turn bag several times to coat turkey well. Place bag into 13x9-inch pan. Refrigerate, turning bag occasionally, at least 3 hours.
- Heat one side of gas grill on medium or charcoal grill until coals are ash white. Place coals to one side in charcoal grill. Make aluminum foil drip pan; place opposite coals.
- Remove turkey breast from marinade. Place marinade in 1-quart saucepan. Cook over medium-high heat until marinade comes to a boil; boil 1 minute.
- Place turkey breast onto grill over drip pan. Cover; grill, turning and basting occasionally with marinade, 2-2 1/2 hours or until internal temperature reaches 165°F and turkey is no longer pink. Discard remaining marinade.
- Place turkey breast onto platter; garnish with roasted garlic and rosemary sprigs, if desired.
Nutrition Facts : Calories 290 calories, FatContent 15 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 90 milligrams, SodiumContent 170 milligrams, CarbohydrateContent 1 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 34 grams
GRILLED TURKEY BREAST | MCCORMICK
Set aside. 2 Prepare grill for indirect medium heat (350°F to 375°F). Preheat grill by turning all burners to medium. 3 Mix butter, garlic, paprika, thyme, sage and salt in small bowl until well blended. Rub 1/2 of the mixture under skin of turkey. Rub remaining mixture over entire surface of turkey.
From mccormick.com
From mccormick.com
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BONE-IN SUPER JUICY GRILLED TURKEY BREASTS - GLOBAL ANIMAL ...
Spray or rub grill grates with oil on the OFF side only. Carefully lay turkey breasts on grill side with burners turned OFF, skin side down. Using a heavy duty oven mitt, place the brick on top of the turkey breasts (this step is optional). Close the grill and let cook undisturbed for about 30 minutes.
From globalanimalpartnership.org
From globalanimalpartnership.org
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10 BEST GRILLED BONELESS TURKEY BREAST RECIPES | YUMMLY
Dec 23, 2021 · The Best Grilled Boneless Turkey Breast Recipes on Yummly | Grilled Boneless Turkey Breast With Herbed Balsamic Marinade, Turkey Breast Porchatta, Grilled Stuffed Turkey Breast ... bone-in turkey breast, black pepper and 16 more. Crockpot Express Turkey Breast Simple and Seasonal. rosemary, sage, salt, garlic powder, onion powder, celery salt ...
From yummly.com
From yummly.com
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HOW TO GRILL A TURKEY BREAST | GRILLING INSPIRATION ...
From weber.com
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10 BEST GRILLED BONELESS TURKEY BREAST RECIPES | YUMMLY
Dec 23, 2021 · The Best Grilled Boneless Turkey Breast Recipes on Yummly | Grilled Boneless Turkey Breast With Herbed Balsamic Marinade, Turkey Breast Porchatta, Grilled Stuffed Turkey Breast ... bone-in turkey breast, black pepper and 16 more. Crockpot Express Turkey Breast Simple and Seasonal. rosemary, sage, salt, garlic powder, onion powder, celery salt ...
From yummly.com
From yummly.com
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GRILLED TURKEY BREAST - TWO KOOKS IN THE KITCHEN
Jul 12, 2019 · Place turkey breast on one side of grill and turn off the heat/burner under the turkey. Grill with lid closed. Adjust temperature of BBQ to achieve 350-375F (176.7-190C). After 30 minutes, turn breast 180 degrees to allow other side of turkey to be closer to the heat (for even cooking).
From twokooksinthekitchen.com
From twokooksinthekitchen.com
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HOW TO GRILL A WHOLE TURKEY BREAST | GRILLING INSPIRATION ...
Grill the turkey breast over indirect medium heat, with the lid closed, until the skin is golden and the internal temperature reaches 160 to 165ºF in the thickest part of the breast (not touching the bone), about 1½ hours. Remove from the grill and let rest for 15 minutes (the internal temperature will rise a few degrees during this time).
From weber.com
From weber.com
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FOOLPROOF GRILLED TURKEY BREAST WITH BUTTER AND HERBS ...
Nov 12, 2017 · Another big bonus to grilling turkey breast is that my oven is freed up for all the delicious sides. ... 1 6-7 lb whole bone in, cavity attached, skin on turkey breast; 1 stick of unsalted butter, softened at room temperature ... so I am going to try this recipe! It looks delicious, Marie! Have a wonderful Thanksgiving! P.S.
From prouditaliancook.com
From prouditaliancook.com
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GRILLED TURKEY BREAST RECIPE - JULIAS SIMPLY SOUTHERN
Mar 21, 2021 · Add the thawed turkey breast then add a gallon of cold water. Cover the pot and refrigerate 12 to 24 hours. Grilling the Turkey Breast. Preheat the gas grill by turning all burners on high and closing the lid. Place a couple of carrots and celery stalks on the bottom of a roasting pan.
From juliassimplysouthern.com
From juliassimplysouthern.com
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BBQ & GRILLED TURKEY RECIPES | ALLRECIPES
The turkey drippings may be used to prepare a gravy by placing a metal pan under the turkey inside the roasting pan, and mixing in about 1/2 cup water, adding more water as necessary to prevent the drippings from scorching. Remove the pan about 30 minutes before the turkey is done cooking. By Bob Cody.
From allrecipes.com
From allrecipes.com
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TRAEGER SMOKED TURKEY BREAST - HILDA'S KITCHEN BLOG
Oct 14, 2021 · Recipe Ingredients and Substitutions. Turkey — This Traeger Smoked Turkey Breast recipe calls for a 7 lb bone-in turkey breast. If using a smaller or larger turkey breast, you'll need to adjust the other ingredients. Tajin seasoning — Tajin seasoning is salty, lemony, and slightly spicy. If you don't have Tajin, you can double the amount of creole seasoning.
From hildaskitchenblog.com
From hildaskitchenblog.com
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SMOKED TURKEY BREAST {BONE-IN} - GIMME SOME GRILLING
Nov 12, 2020 · Smoked Turkey. Preheat smoker to 250 degrees according to manufacturer's directions. In a small bowl combine the olive oil, butter, garlic powder, dried basil, ground sage, paprika, salt and pepper. Rub the seasoning mixture on the inside of the turkey breast, then gently lift up the skin and rub it under the skin and on top of the skin.
From gimmesomegrilling.com
From gimmesomegrilling.com
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HOW TO COOK & SMOKE TURKEY BREAST ON A PELLET GRILL – Z GRILLS
Jul 27, 2021 · Fill the hopper with your preferred pellet, and allow the grill to get up to 300-325F. Open the lid and add your turkey breast. Close the lid and allow the turkey to cook for 1 hour and 45 minutes – though don’t forget that smaller breasts will take less time, and double breasts on the bone will likely take more, so use this as a guide.
From zgrills.com
From zgrills.com
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TRAEGER TURKEY BREAST BONE IN - ALL INFORMATION ABOUT ...
Turkey — This Traeger Smoked Turkey Breast recipe calls for a 7 lb bone-in turkey breast. If using a smaller or larger turkey breast, you'll need to adjust the other ingredients. Tajin seasoning — Tajin seasoning is salty, lemony, and slightly spicy. If you don't have Tajin, you can double the amount of creole seasoning.
From therecipes.info
From therecipes.info
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TRAEGER TURKEY BREAST RECIPE - ROASTED HERB | TRAEGER GRILLS
Roast the turkey for 2 to 21/2 hours, or until the turkey is golden brown and the internal temperature in the thickest part of the breast is 165?. Baste with the remaining butter after 1-1/2 hours. Let it rest for 15 minutes before carving. Enjoy!
From traeger.com
From traeger.com
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GRILLED ROAST TURKEY BREAST RECIPE, WHATS COOKING AMERICA
Grilled Roast Turkey Breast is a family favorite recipe during the summer months. Grilling a turkey breast is also a great meal for company! Making this Grilled Roast Turkey Breast is also a great alternative to cooking a whole turkey during the holidays. There are so many uses for turkey leftovers and it is a good meal anytime of year.
From whatscookingamerica.net
From whatscookingamerica.net
GRILLED CHILE CITRUS TURKEY BREAST RECIPE - RECIPETIPS.COM
Place chiles in a colander to drain. When cool enough to handle, cut the stems off and remove any seeds. Put in blender. Add lime and orange juices, garlic, onion and salt. Blend until smooth. Save 3/4 to 1 cup of this sauce and put it in the refrigerator. Rub turkey with remaining sauce, place on a plate and cover with plastic wrap.
From recipetips.com
From recipetips.com
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