GRILLED BEEF TENDERLOIN STEAK RECIPE RECIPES

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More about "grilled beef tenderloin steak recipe recipes"

TENDERLOIN STEAK DIANE RECIPE: HOW TO MAKE IT



Tenderloin Steak Diane Recipe: How to Make It image

Sometimes, I add more mushrooms to this recipe when my son's eating dinner—he loves them, and they are just fantastic with the steak. — Carolyn Turner, Reno, Nevada

Provided by Taste of Home

Categories     Dinner

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 4 servings.

Number Of Ingredients 9

4 beef tenderloin steaks (6 ounces each)
1 teaspoon steak seasoning
2 tablespoons butter
1 cup sliced fresh mushrooms
1/2 cup reduced-sodium beef broth
1/4 cup heavy whipping cream
1 tablespoon steak sauce
1 teaspoon garlic salt with parsley
1 teaspoon minced chives

Steps:

  • Sprinkle steaks with steak seasoning. In a large skillet, heat butter over medium heat. Add steaks; cook until meat reaches desired doneness, 4-5 minutes on each side. Remove steaks from pan., Add mushrooms to skillet; cook and stir over medium-high heat until tender. Add broth, stirring to loosen browned bits from pan. Stir in cream, steak sauce and garlic salt. Bring to a boil; cook and stir until sauce is slightly thickened, 1-2 minutes., Return steaks to pan and turn to coat; heat through. Stir in chives.

Nutrition Facts : Calories 358 calories, FatContent 21g fat (11g saturated fat), CholesterolContent 111mg cholesterol, SodiumContent 567mg sodium, CarbohydrateContent 2g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 37g protein.

GRILLED BEEF TENDERLOIN WITH HERB-GARLIC-PEPPER COATING ...
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From allrecipes.com
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Jun 25, 2020 · Slow-Roasted Beef Tenderloin Recipe ... Well, traditional recipes for tenderloin (and most steaks and roasts) call for first searing the meat at a high temperature, then finishing it off at a relatively low temperature. ... Muffuletta-Style Grilled Stuffed Flank Steak With Salumi, Provolone, and Olive Salad Recipe
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GRILLED BEEF TENDERLOIN WITH HERB-GARLIC-PEPPER COATING ...
I made this tenderloin recipe for Christmas dinner and it was a huge hit. I put the herb paste on the day before and let it sit in fridge overnight. We grilled on hit charcoal as recipe said and …
From allrecipes.com
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HOW TO COOK BEEF TENDERLOIN - CATULLO PRIME MEATS
Sep 28, 2011 · When it comes to cooking beef tenderloin, less is more. In each steer their are only two tenderloins, running along the spine and non-weight-bearing. This means this is the only cut …
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