GREEN THAI CURRY PASTE RECIPES

THAI GREEN CURRY RECIPES | BBC GOOD FOOD

Thai green curry recipes | BBC Good Food image

Get a taste of the Far East with these fragrant Thai green curries. Our recipes include a classic chicken version, plus veggie, vegan and healthier variations.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

THAI GREEN CURRY PASTE RECIPE - BBC FOOD

Thai green curry paste recipe - BBC Food image

Homemade Thai curry paste has tons more flavour that shop-bought versions. Make double the recipe and freeze half for later.

Provided by Jo Pratt

Prep Time 30 minutes

Cook Time 0 minutes0S

Yield Serves 8

Number Of Ingredients 14

Ingredients

4-6 medium green chillies, de-seeded and roughly chopped
2 shallots, roughly chopped
5cm/2in piece of fresh ginger, peeled and grated
2 garlic cloves, crushed
small bunch of fresh coriander, stalks and roots attached if possible
2 lemongrass stalks, chopped (if unavailable, use 2 tbsp dried)
1 lime, grated zest and juice
8 kaffir lime leaves, torn into pieces (if unavailable, use the grated zest of 1 extra lime)
2.5cm/1in piece galangal, peeled and chopped (if available)
1 tbsp coriander seeds, crushed
1 tsp ground cumin
1 tsp black peppercorns, crushed
2 tsp Thai fish sauce or light soy sauce
3 tbsp olive oil

Steps:

Place all of the ingredients in a food processor and blitz to a paste. Use straight away or store in a jar in the fridge for up to 3 weeks. This quantity is enough for a curry for 8 people.

More about "green thai curry paste recipes"

BEST THAI GREEN CHICKEN CURRY RECIPE | JAMIE OLIVER

This deliciously fragrant Thai green curry really packs a flavour punch.
From jamieoliver.com
Total Time 50 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 285 calories per serving

1. To make the curry paste, peel, roughly chop and place the garlic, shallots and ginger into a food processor.
2. Trim the lemongrass, remove the tough outer leaves, then finely chop and add to the processor. Trim and add the chillies along with the cumin and half the coriander (stalks and all). Blitz until finely chopped, add the fish sauce and blitz again.
3. Slice the chicken into 2.5cm strips. Heat 1 tablespoon of oil in a large pan on a medium heat, add the chicken and fry for 5 to 7 minutes, or until just turning golden, then transfer to a plate.
4. Tear the mushrooms into even pieces. Return the pan to a medium heat, add the mushrooms and fry for 4 to 5 minutes, or until golden. Transfer to a plate using a slotted spoon.
5. Reduce the heat to medium-low and add the Thai green paste for 4 to 5 minutes, stirring occasionally.
6. Pour in the coconut milk and 200ml of boiling water, crumble in the stock cube and add the lime leaves. Turn the heat up and bring gently to the boil, then simmer for 10 minutes, or until reduced slightly.
7. Stir in the chicken and mushrooms, reduce the heat to low and cook for a further 5 minutes, or until the chicken is cooked through, adding the mangetout for the final 2 minutes.
8. Season carefully to taste with sea salt and freshly ground black pepper. Pick, roughly chop and stir through the basil leaves and remaining coriander leaves. Serve with lime wedges and steamed rice.

See details

THAI GREEN CURRY RECIPES | BBC GOOD FOOD

Get a taste of the Far East with these fragrant Thai green curries. Our recipes include a classic chicken version, plus veggie, vegan and healthier variations.
From bbcgoodfood.com

See details

THAI GREEN FISH CURRY RECIPE - OLIVEMAGAZINE

Perk up your midweek meal with flaky chunks of fish cooked in creamy coconut milk and mild thai green curry paste, ready in just 10 minutes
From olivemagazine.com
Total Time 10 minutes
Category Fish and seafood
Cuisine Thai
Calories 586 calories per serving

Add the fish and cook gently for 3 minutes or until the fish is cooked through, then season with a few splashes of fish sauce. Sprinkle on the chilli and coriander, and serve with rice.

See details

THAI GREEN CURRY PASTE RECIPE - THESPRUCEEATS.COM

Aug 23, 2021 · While all Thai curry pastes typically share some ingredients, like garlic, ginger, chiles, and fish sauce, green curries contain green chiles and fresh herbs like cilantro and basil, giving it a distinct hue. Makrut lime leaves and/or peel are sometimes used for a fragrant, often spicy curry. Red curry is made using red chiles and/or chile paste …
From thespruceeats.com

See details

THAI GREEN CURRY PASTE RECIPE | RECIPETIN EATS

Feb 15, 2019 · This is a Thai green curry paste recipe made from scratch! The beauty of a homemade green curry paste is that you can control the spiciness without compromising any of the beautiful fragrant flavour and signature green colour.. Use it now to make Thai Green Curry – or keep it for later!. Thai Green Curry Paste recipe!
From recipetineats.com

See details

OUR 9 BEST THAI GREEN CURRY RECIPES | ALLRECIPES

Jan 29, 2021 · Thai green curry paste is made with aromatic ingredients like cilantro, lemongrass, garlic, and chillies, meaning cooking up a pot of green curry will fill your home with a lovely scent. You can make your own green curry paste at home or buy it from …
From allrecipes.com

See details

THAI GREEN CURRY CHICKEN RECIPE | ALLRECIPES

Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner. Tender boneless, skinless chicken pieces simmer in a sauce flavored with coconut milk, ginger, green onions, fish sauce, and soy sauce.
From allrecipes.com

See details

GREEN CURRY - THAI GREEN CURRY RECIPE - RASA MALAYSIA

Thai Green Curry. If you love Thai food, I am sure you know Thai curries, named after the color of the curry paste used to make the curry, for examples: red curry and yellow curry. There are also Panang curry, Jungle curry, Massamam curry, etc.
From rasamalaysia.com

See details

THAI GREEN CURRY | RECIPETIN EATS

Feb 15, 2019 · Thai Green Curry in 30 minutes made by freshening up store bought curry paste OR with a homemade green curry paste!! Whichever way you go, the one essential step to make a really great green curry is to fry off the curry paste.. Make this with …
From recipetineats.com

See details

GREEN CURRY PASTE RECIPE - THAITABLE.COM

Often store bought green curry paste is too spicy so that I can't put enough paste in without having the curry be too hot. When you make it yourself, you will be able to control the heat in your own curry paste by adjusting the amount of green chili peppers you add. Green curry paste's ingredients are the same as red curry paste…
From thaitable.com

See details

THAI GREEN CURRY PASTE RECIPE - THESPRUCEEATS.COM

See details

GREEN CURRY PASTE RECIPE - THAITABLE.COM

See details

THAI GREEN CURRY CHICKEN RECIPE AND VIDEO TUTORIAL

Oct 31, 2014 · 1¾ cup coconut milk, divided; 50 g (~ 3 Tbsp) green curry paste, store bought or homemade (see note); 1 cup chicken stock, unsalted; 1 lb chicken thigh, boneless, skinless, cut …
From hot-thai-kitchen.com

See details

THAI MASSAMAN CURRY PASTE RECIPE - THESPRUCEEATS.COM

Jul 28, 2021 · Massaman curry hails from the south of Thailand and is different from other Thai curries because the spices have to be roasted beforehand, and it has ingredients not common to Thai cuisine, like cardamom, cinnamon, anise, and nutmeg. Massaman paste is a mashup of the best of Indian flavors and the best of Thai …
From thespruceeats.com

See details

VEGETARIAN THAI GREEN CURRY RECIPE | BBC GOOD FOOD

Add the curry paste and chilli to the dish and fry for 2 mins. Tip in the squash and pepper, then stir through the coconut milk along with 200ml water. Add the lime leaves, cover and cook for 15-20 mins or until the squash is tender.
From bbcgoodfood.com

See details

KEN HOM'S THAI GREEN CURRY RECIPE - LOVEFOOD.COM

Add the Thai green curry paste, fish sauce, sugar and coconut milk. Turn the heat down and leave to simmer for 5 minutes. Return the chicken to the wok and finish with the Thai basil leaves and …
From lovefood.com

See details

QUICK THAI GREEN CURRY BEEF AND VEGGIES (PALEO)

Jul 20, 2017 · This Thai green curry beef and veggies bowl recipe is for both the meat eater and vegetarian palate! A one pot green curry beef recipe that’s quick to make and flavorful! No noodles needed, just lots of veggies and a creamy Thai broth! Paleo, Whole 30 …
From cottercrunch.com

See details

RED CURRY VS GREEN CURRY - AFTER READING THIS YOU'LL ...

Aug 05, 2018 · The one main difference between red curry vs green curry is the colour as a result of the varied contents that go inside the curries! The biggest difference is that the red curry uses dry red chillies as a base for its paste, whereas green paste requires coriander roots, green …
From greedygourmet.com

See details