GREEN SMALL BEANS RECIPES
ITALIAN GREEN BEANS RECIPE: HOW TO MAKE IT
When I was first married, I wasn't a great cook. Twenty years later, I have many dishes I'm proud of, including this family favorite. Basil, oregano and Romano cheese give these beans their Italian accent. I serve them with broiled steak, pork roast, lamb chops or pork chops. -Andrea Ibzag, Gordon, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Total Time 01 hours 05 minutes
Prep Time 20 minutes
Cook Time 45 minutes
Yield 10 servings.
Number Of Ingredients 12
Steps:
- In a small saucepan, saute onion in oil until tender. Add garlic; saute 1 minute longer. Add the tomatoes, water, oregano, basil, sugar, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 40 minutes., Meanwhile, place beans in a large saucepan and cover with water; bring to a boil. Cook, uncovered, for 8-10 minutes or until crisp-tender; drain. Add tomato mixture and cheese; cook for 5 minutes or until heated through.
Nutrition Facts : Calories 73 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 2mg cholesterol, SodiumContent 100mg sodium, CarbohydrateContent 10g carbohydrate (5g sugars, FiberContent 3g fiber), ProteinContent 3g protein.
ITALIAN GREEN BEANS RECIPE: HOW TO MAKE IT
When I was first married, I wasn't a great cook. Twenty years later, I have many dishes I'm proud of, including this family favorite. Basil, oregano and Romano cheese give these beans their Italian accent. I serve them with broiled steak, pork roast, lamb chops or pork chops. -Andrea Ibzag, Gordon, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Total Time 01 hours 05 minutes
Prep Time 20 minutes
Cook Time 45 minutes
Yield 10 servings.
Number Of Ingredients 12
Steps:
- In a small saucepan, saute onion in oil until tender. Add garlic; saute 1 minute longer. Add the tomatoes, water, oregano, basil, sugar, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 40 minutes., Meanwhile, place beans in a large saucepan and cover with water; bring to a boil. Cook, uncovered, for 8-10 minutes or until crisp-tender; drain. Add tomato mixture and cheese; cook for 5 minutes or until heated through.
Nutrition Facts : Calories 73 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 2mg cholesterol, SodiumContent 100mg sodium, CarbohydrateContent 10g carbohydrate (5g sugars, FiberContent 3g fiber), ProteinContent 3g protein.
More about "green small beans recipes"
ITALIAN GREEN BEANS RECIPE: HOW TO MAKE IT
When I was first married, I wasn't a great cook. Twenty years later, I have many dishes I'm proud of, including this family favorite. Basil, oregano and Romano cheese give these beans their Italian accent. I serve them with broiled steak, pork roast, lamb chops or pork chops.
-Andrea Ibzag, Gordon, Wisconsin
From tasteofhome.com
Reviews 4.9
Total Time 01 hours 05 minutes
Category Side Dishes
Cuisine Europe, Italian
Calories 73 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 01 hours 05 minutes
Category Side Dishes
Cuisine Europe, Italian
Calories 73 calories per serving
- In a small saucepan, saute onion in oil until tender. Add garlic; saute 1 minute longer. Add the tomatoes, water, oregano, basil, sugar, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 40 minutes., Meanwhile, place beans in a large saucepan and cover with water; bring to a boil. Cook, uncovered, for 8-10 minutes or until crisp-tender; drain. Add tomato mixture and cheese; cook for 5 minutes or until heated through.
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Aug 23, 2016 · Recipes. You can use green beans in many ways, but one recipe sure to be a party favorite is my Green Bean Casserole, ... If you have conditions that cause mineral deficiency, you may want to limit your intake of green beans due to their small amount of phytic acid. You can also decrease phytic acid greatly by cooking your green beans …
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BUTTERY GARLIC GREEN BEANS RECIPE | ALLRECIPES
Green bean recipes make the greatest side dishes. They take very little time to cook and, depending on the method, even less time to prep. ... Started garlic in the butter before adding beans back in. Subbed fresh cracked black pepper and juice of one small …
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From allrecipes.com
From allrecipes.com
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GREEN BEANS NUTRITION, BENEFITS, USES AND RECIPES - DR. AXE
Aug 23, 2016 · Recipes. You can use green beans in many ways, but one recipe sure to be a party favorite is my Green Bean Casserole, ... If you have conditions that cause mineral deficiency, you may want to limit your intake of green beans due to their small amount of phytic acid. You can also decrease phytic acid greatly by cooking your green beans …
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From smalltownwoman.com
From smalltownwoman.com
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INSTANT POT GREEN BEANS - PRESSURE COOK RECIPES
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From pressurecookrecipes.com
From pressurecookrecipes.com
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Feb 23, 2021 · Drain half the liquid from both cans of green beans. In a large skillet, add the green beans and the remaining half of the canned liquid. Add the bacon, butter, onion powder, garlic powder, salt, and pepper. Cook on medium until the green beans start to simmer. Reduce heat to medium low and allow the green beans …
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Jan 30, 2020 · How to cook Haricots Verts: 1. Add beans and water to a large skillet. 2. Bring to a boil and cook until barely tender, but still crisp. About 5 minutes, tossing occasionally.
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From tastesbetterfromscratch.com
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SOUTHERN GREEN BEANS - SMALL TOWN WOMAN
Oct 24, 2018 · In large saucepan over medium heat cook bacon until almost completely brown. Add onion and cook for additional 5 minutes. Turn heat to low and add garlic; cook for 30 seconds.
From smalltownwoman.com
From smalltownwoman.com
See details
INSTANT POT GREEN BEANS - PRESSURE COOK RECIPES
May 19, 2018 · Sauté Garlic & Green Beans: Add 1 tbsp (15ml) peanut oil or olive oil in the pot. Ensure to coat the oil over the whole bottom of the pot. Add in minced garlic, sauté for roughly 30 …
From pressurecookrecipes.com
From pressurecookrecipes.com
See details
HOW TO MAKE CANNED GREEN BEANS ... - INSANELY GOOD RECIP…
Feb 23, 2021 · Drain half the liquid from both cans of green beans. In a large skillet, add the green beans and the remaining half of the canned liquid. Add the bacon, butter, onion powder, garlic powder, salt, and pepper. Cook on medium until the green beans start to simmer. Reduce heat to medium low and allow the green beans …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
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Jan 30, 2020 · How to cook Haricots Verts: 1. Add beans and water to a large skillet. 2. Bring to a boil and cook until barely tender, but still crisp. About 5 minutes, tossing occasionally.
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
See details
SPICY CHINESE SICHUAN GREEN BEANS - DINNER, THEN DESSERT
Feb 10, 2017 · Spicy Chinese Sichuan Green Beans are the perfect easy side dish to your favorite Chinese meal and they're a breeze to make with just a few ingredients. ... If you want P.F. Chang’s recipes there are ... fueled in no small …
From dinnerthendessert.com
From dinnerthendessert.com
See details
ASIAN GREEN BEANS - THE WHOLESOME DISH
Jan 30, 2014 · Add fresh, trimmed green beans. Carefully drizzle the sauce over the green beans; When you add the sauce to the hot skillet, it will spatter a bit. Adding the green beans to the skillet first will protect you from a lot of the spatter. Cook for 6 minutes. Add minced garlic and cook for an additional minute. Don’t over cook these green beans.
From thewholesomedish.com
From thewholesomedish.com
See details
GREEK GREEN BEANS (FASOLAKIA) | THE MEDITERRANEAN DISH
May 15, 2017 · Preheat the oven to 300 degrees F. In a large Dutch Oven, heat ¼ cup extra virgin olive oil over medium heat. Add the onions and cook until tender, stirring occasionally (about 5 …
From themediterraneandish.com
From themediterraneandish.com
See details
