GREEN PEANUTS FOR BOILING RECIPES

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BOILED PEANUTS RECIPE : TASTE OF SOUTHERN



Boiled Peanuts Recipe : Taste of Southern image

Our step-by-step, photo illustrated recipe for Southern Boiled Peanuts. Grab yourself an ice cold Nehi Soda and lets go to the drive-in. They may take a few hours to complete, but the reward of popping these hot boiled peanuts in your mouth is well worth the wait. Expect the juice to drip down your chin as you eat them, it's just part of the tradition and nothing to be ashamed of.

Provided by Steve Gordon

Total Time 4 hours

Prep Time 15 minutes

Cook Time 3 hours 45 minutes

Yield 4

Number Of Ingredients 2

2 lbs. of Raw Peanuts, in the shell.
1/4 cup of Morton Table Salt, or similar.

Steps:

  • Place the raw peanuts in a sink of water and swirl them around to remove any dust and dirt.
  • Place in a colander, rinse again and let drain.
  • Fill a large stockpot about 3/4’s full of water.
  • Add the washed raw peanuts.
  • Place stockpot on stove and turn the heat to Medium-High, let come to a rolling boil.
  • Cover the pot, reduce the heat to Medium and let boil for about 3 hours.
  • Add the salt, stir. You can also add hot water if needed at this point.
  • Taste the peanuts about every 30 minutes from here on until cooked to desired doneness.
  • Remove from heat and let cool.
  • Serve warm and enjoy.

BOILED PEANUTS RECIPE | ALLRECIPES
3 lb green peanuts. 1/2 cup salt. 1/4 cup cajun seasoning. 1 heaping tablespoon of cayenne. water. 8 quart pot. Rinse green peanuts in water several times. Cover green peanuts with water in the pot and turn up heat to high. Add salt, cajun seasoning, cayenne. Boil for three hours, check on them frequently, and stir. Add boiling …
From allrecipes.com
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Boiled peanuts are widely consumed and commercially available in an area of the Southern United States from North Carolina, south to central Florida, as far north as Ohio, and west to Mississippi. The peanuts are sold in the hull and boiled with only salt or with a piquant spice mixture such as Old Bay or Zatarain's.The latter are often called "Cajun boiled peanuts" in many recipes.
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Here’s an easy way to boil your peanuts to give this a try. Most boiled peanut recipes call for the use of “green” peanuts, which just means that they are raw peanuts that have been freshly harvested and retain a lot of their moisture. If you can’t find them, don’t worry. You can use raw Virginia or Spanish peanuts …
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