GREEN OLIVE GARNISH RECIPES
GREEN OLIVE SAUCE | A BRIGHT & HEALTHY MEDITERRANEAN RECIPE
Steps:
- In a large saucepan, sauté the onion and 1 tbsp oil over medium high heat (about 5 minutes).
- Add the garlic and sauté an additional minute.
- Add the broth and milk, then bring to a simmer.
- Once simmering, remove the pan from the heat and add the olives.
- Puree with an immersion blender or in a blender.
- Stir in lemon juice to taste before serving over pasta.
Nutrition Facts : Calories 40 kcal, ServingSize 1 serving
CHICKEN WITH GREEN OLIVES RECIPE - NYT COOKING
This dish, which draws inspiration and ingredients from Moroccan cooking, is astonishing for its complexity, even in this simple form. It features sweet spices like cinnamon and ginger offset by garlic and paprika. But what makes it a real winner is the combination of those flavors with lemon and green olives, both of which have a mouth-puckering quality that, combined with the spice mix, is enchanting.
Provided by Mark Bittman
Total Time 45 minutes
Yield 4 servings
Number Of Ingredients 13
Steps:
- Put oil in deep skillet or casserole. Turn heat to medium-high and wait a minute, until oil is hot. Add chicken, skin-side down, and brown it well, rotating and turning pieces as necessary and sprinkling with salt and pepper as they cook; 10 to 15 minutes total. Turn heat to medium, remove chicken and pour off all but 2 tablespoons of fat.
- Add onion, ginger, cinnamon, garlic, cumin, paprika, 1/2 teaspoon or more of pepper and some salt and cook, stirring occasionally, for about 5 minutes, until onion softens. Add stock and raise heat to medium-high; return chicken to pan, skin-side up. Cook at a lively simmer for about 10 minutes.
- Add olives and continue to cook until chicken is done, another 10 to 15 minutes or so. Add lemon juice, then taste and adjust seasoning. Garnish and serve.
Nutrition Facts : @context http//schema.org, Calories 363, UnsaturatedFatContent 20 grams, CarbohydrateContent 12 grams, FatContent 27 grams, FiberContent 3 grams, ProteinContent 19 grams, SaturatedFatContent 6 grams, SodiumContent 930 milligrams, SugarContent 4 grams, TransFatContent 0 grams
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GREEN OLIVE SAUCE | A BRIGHT & HEALTHY MEDITERRANEAN RECIPE
A lighter, brighter & healthier version of this classic green olive sauce. It may not be the most photogenic sauce, but the flavor makes up for it!
From savourthesensesblog.com
Category Sauce, Side Dish
Cuisine Mediterranean
Calories 40 kcal per serving
From savourthesensesblog.com
Category Sauce, Side Dish
Cuisine Mediterranean
Calories 40 kcal per serving
- Stir in lemon juice to taste before serving over pasta.
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Total Time 25 minutes
Category Dinner
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Reviews 5
Total Time 25 minutes
Category Dinner
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