GREEN LEAF SALAD RECIPE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

SALAD NICOISE WITH SEARED TUNA RECIPE | TYLER FLORENCE ...



Salad Nicoise with Seared Tuna Recipe | Tyler Florence ... image

Provided by Tyler Florence

Categories     main-dish

Total Time 45 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield 8 servings

Number Of Ingredients 19

2 garlic cloves, minced
1 teaspoon Dijon mustard
3 tablespoons red wine vinegar
1/2 lemon, juiced
2 tablespoons chopped fresh flat-leaf parsley
2 tablespoons minced fresh tarragon
Sea salt and freshly ground black pepper
1/2 cup extra-virgin olive oil
1 pound small red new potatoes, scrubbed and halved
8 large eggs
1/2 pound haricots verts or French green beans, stems trimmed
2 pounds fresh sushi-quality tuna
2 tablespoons extra-virgin olive oil
Sea salt and freshly ground black pepper
1 pint teardrop or cherry tomatoes, halved
1 cup nicoise olives
16 anchovy fillets
16 caper berries with stems
1/2 bunch fresh chives, snipped in 1/2

Steps:

  • To make the vinaigrette: combine all ingredients in a mason jar. Screw the cap on the jar and shake the vinaigrette vigorously to emulsify. Set the dressing aside while preparing the salad so the flavors can marry.
  • Cooking the potatoes, eggs, and green beans in the same pot cuts down on prep time and clean up. To do this, put the potatoes in a large saucepan, add water to cover and a nice pinch of salt; bring to a boil over medium heat. Simmer the potatoes for 12 minutes to give them a head start, and then add the eggs. Place a steamer basket or colander on top of the simmering water. Put the green beans in the steamer and cover with a lid. Steam the beans for 5 minutes until crisp-tender while continuing to cook the potatoes until fork tender. Drain out the water and put the potatoes, eggs, and green beans in a colander; rinse briefly under cold water. Peel the shells off the eggs and cut them in 1/2 lengthwise.
  • Place a large skillet over medium-high heat. Rub the tuna on all sides with olive oil, and a bit of the vinaigrette; season with a fair amount of salt and pepper. Lay the tuna in the hot pan and sear for approximately 2 minutes on each side; as the tuna cooks, the red meat will become whiter. Transfer the tuna to a cutting board and slice.
  • To assemble the salad: combine the potatoes, green beans, tomatoes, olives, anchovies, capers, and chives in a large mixing bowl. Take the vinaigrette and give it another good shake to recombine. Drizzle the salad with enough vinaigrette to fully moisten and toss gently to coat; season with salt and pepper. Take care not to mush up the ingredients - the important thing about salad nicoise is that it is arranged nicely on a platter with all the elements keeping their individual integrity. Put the tossed salad down the center of a serving platter and lay the seared tuna attractively across the top and the eggs around the rim. Drizzle with the remaining vinaigrette and serve.

Nutrition Facts : Calories 495 calorie, FatContent 31.5 grams, SaturatedFatContent 6 grams, CholesterolContent 234 milligrams, SodiumContent 955 milligrams, CarbohydrateContent 15 grams, FiberContent 2.5 grams, ProteinContent 36 grams, SugarContent 3 grams

SALAD NICOISE WITH SEARED TUNA RECIPE | TYLER FLORENCE ...



Salad Nicoise with Seared Tuna Recipe | Tyler Florence ... image

Provided by Tyler Florence

Categories     main-dish

Total Time 45 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield 8 servings

Number Of Ingredients 19

2 garlic cloves, minced
1 teaspoon Dijon mustard
3 tablespoons red wine vinegar
1/2 lemon, juiced
2 tablespoons chopped fresh flat-leaf parsley
2 tablespoons minced fresh tarragon
Sea salt and freshly ground black pepper
1/2 cup extra-virgin olive oil
1 pound small red new potatoes, scrubbed and halved
8 large eggs
1/2 pound haricots verts or French green beans, stems trimmed
2 pounds fresh sushi-quality tuna
2 tablespoons extra-virgin olive oil
Sea salt and freshly ground black pepper
1 pint teardrop or cherry tomatoes, halved
1 cup nicoise olives
16 anchovy fillets
16 caper berries with stems
1/2 bunch fresh chives, snipped in 1/2

Steps:

  • To make the vinaigrette: combine all ingredients in a mason jar. Screw the cap on the jar and shake the vinaigrette vigorously to emulsify. Set the dressing aside while preparing the salad so the flavors can marry.
  • Cooking the potatoes, eggs, and green beans in the same pot cuts down on prep time and clean up. To do this, put the potatoes in a large saucepan, add water to cover and a nice pinch of salt; bring to a boil over medium heat. Simmer the potatoes for 12 minutes to give them a head start, and then add the eggs. Place a steamer basket or colander on top of the simmering water. Put the green beans in the steamer and cover with a lid. Steam the beans for 5 minutes until crisp-tender while continuing to cook the potatoes until fork tender. Drain out the water and put the potatoes, eggs, and green beans in a colander; rinse briefly under cold water. Peel the shells off the eggs and cut them in 1/2 lengthwise.
  • Place a large skillet over medium-high heat. Rub the tuna on all sides with olive oil, and a bit of the vinaigrette; season with a fair amount of salt and pepper. Lay the tuna in the hot pan and sear for approximately 2 minutes on each side; as the tuna cooks, the red meat will become whiter. Transfer the tuna to a cutting board and slice.
  • To assemble the salad: combine the potatoes, green beans, tomatoes, olives, anchovies, capers, and chives in a large mixing bowl. Take the vinaigrette and give it another good shake to recombine. Drizzle the salad with enough vinaigrette to fully moisten and toss gently to coat; season with salt and pepper. Take care not to mush up the ingredients - the important thing about salad nicoise is that it is arranged nicely on a platter with all the elements keeping their individual integrity. Put the tossed salad down the center of a serving platter and lay the seared tuna attractively across the top and the eggs around the rim. Drizzle with the remaining vinaigrette and serve.

Nutrition Facts : Calories 495 calorie, FatContent 31.5 grams, SaturatedFatContent 6 grams, CholesterolContent 234 milligrams, SodiumContent 955 milligrams, CarbohydrateContent 15 grams, FiberContent 2.5 grams, ProteinContent 36 grams, SugarContent 3 grams

STRAWBERRY ROMAINE SALAD I RECIPE | ALLRECIPES
Salad Recipes. Salad Recipes See All Salad Recipes ... (Usually found near the bagged lettuce or in the salad dressing aisle). Thanks for the great, refreshing salad recipe! It's always a hit! TxCinILove2Ck . Rating: 5 stars ... I used hearts of romaine mixed with red leaf lettuce and green …
From allrecipes.com
See details


MANDARIN ALMOND SALAD RECIPE | ALLRECIPES
Romaine, Mandarin oranges and green onions are coated with a sweet, sour and peppery dressing and then sprinkled …
From allrecipes.com
See details


SEVEN LAYER SALAD RECIPE | ALLRECIPES
I used the following ingredients.... 1 head of lettuce (chopped), 1 package of frozen peas (thawed), 1 can of water chesnuts (chopped), 1 bunch of green onion (green portion only - chopped), 2 cups fat free mayo, 1/4 c sugar (mix mayo and sugar together and spread over green …
From allrecipes.com
See details


PICKLED TEA LEAF SALAD (LAHPET THOKE) RECIPE : SBS FOOD
Place tea leaf, 1 cup fried mixture (store remaining mixture in an airtight container in the fridge for up to 5 days and serve with the pork curry and fish cake salad), tomatoes, floss, peanuts ...
From sbs.com.au
See details


SALAD RECIPES | JAMIE OLIVER RECIPES | JAMIE OLIVER
Salad recipes (208) Whether you’re after a light lunch or a quick supper, having a few salad recipes up your sleeve is a great way to guarantee vibrant, veg-packed meals. And the best thing about them? Just about anything goes. You can’t beat a simple Caesar, a fresh and zingy Asian-inpired number, or a hearty roasted veg salad.
From jamieoliver.com
See details


BEST EASY ITALIAN GREEN SALAD - CREME DE LA CRUMB
Aug 16, 2019 · A “green” salad is made predominantly with green, leafy vegetables that make up the bulk of the dish. Greens can include lettuces such as romaine, green or red leaf, bibb, …
From lecremedelacrumb.com
See details


GREAT GREEN SALAD RECIPE | ALLRECIPES
The recipe doesn't look like much, but it is a delicious salad! I didn't have white wine vinegar so I ended up adding about two tablespoons of lemon juice and I left out the sugar. The garlic and dijon give …
From allrecipes.com
See details


GREEN SALAD RECIPES - MARTHA STEWART
Go green with these delicious salad recipes! Search our selection of sweet green salads featuring Boston, Bibb, or Iceberg lettuce. Spice up your salad with peppery arugula and watercress, or opt for some extra crunch with a fresh green bean salad.
From marthastewart.com
See details


GREEN GODDESS SALAD RECIPE WITH PESTO DRESSING: A ...
Melissa Ben-Ishay, founder of Baked by Melissa, didn't realize when she published her vegan green goddess salad recipe that it would go viral. We can understand why it did! The chopped salad is crisp, full of healthy herbs and vegetables, and dressed in a vibrant pesto vinaigrette.. We took a few liberties with the salad recipe …
From 30seconds.com
See details


SEVEN LAYER SALAD RECIPE | ALLRECIPES
I used the following ingredients.... 1 head of lettuce (chopped), 1 package of frozen peas (thawed), 1 can of water chesnuts (chopped), 1 bunch of green onion (green portion only - chopped), 2 cups fat free mayo, 1/4 c sugar (mix mayo and sugar together and spread over green …
From allrecipes.com
See details


37 KETO SALAD RECIPES YOU'LL WANT TO MAKE OVER AND OVER …
Nov 05, 2019 · Green Salad with Italian Vinaigrette – The Paleo Mom. ... This basic salad recipe is endlessly versatile, perfect for swapping in seasonal ingredients whenever inspiration calls. And if you have some handy, turn this salad into a work of art by adding edible flowers like nasturtiums or dandelions. ... Many Caesar salad recipes …
From ketosummit.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »