GREEN GIANT SPINACH DIP RECIPES

Name: Green Chile Spinach Dip
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 cups
Ingredients: 1 1/2 cups canned chopped roasted green chilies; 1/2 cup thawed and drained frozen spinach; 1 cup shredded monterey jack pepper cheese; 1 cup shredded parmesan cheese; 1 cup softened cream cheese; 2/3 cup sour cream; 1/3 cup mayonnaise; 1 garlic clove, minced; 1 teaspoon Worcestershire sauce; 1/2 teaspoon salt; 1/2 teaspoon fresh ground black pepper; tortilla chips, for serving

GREEN CHILE SPINACH DIP RECIPE - FOOD.COM

Green Chile Spinach Dip Recipe - Food.com image

Make and share this Green Chile Spinach Dip recipe from Food.com.

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 4 cups

Number Of Ingredients 12

Ingredients

1 1/2 cups canned chopped roasted green chilies
1/2 cup thawed and drained frozen spinach
1 cup shredded monterey jack pepper cheese
1 cup shredded parmesan cheese
1 cup softened cream cheese
2/3 cup sour cream
1/3 cup mayonnaise
1 garlic clove, minced
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon fresh ground black pepper
tortilla chips, for serving

Steps:

Preheat oven to 375 degrees F. Butter a shallow 1-quart baking dish and set aside.
In a medium mixing bowl, toss together the chilies, spinach, pepper jack and Parmesan cheeses. In another bowl, stir together the remaining ingredients and then fold into the chile and cheese mixture until well combined.
Transfer to a prepared baking dish and bake for 20 to 30 minutes, or until bubbling and starting to brown. If the dip is bubbling and not browning, place under the broiler for a couple minutes.
Serve warm with tortilla chips.

Nutrition Facts : Calories 494.1, FatContent 43.3, SaturatedFatContent 25.3, CholesterolContent 130.9, SodiumContent 1069.7, CarbohydrateContent 6.2, FiberContent 0.7, SugarContent 3.9, ProteinContent 21.6

ULTIMATE SPINACH DIP RECIPE | ALLRECIPES

Ultimate Spinach Dip Recipe | Allrecipes image

This is the ultimate spinach dip! It is made from fresh spinach leaves and spring onions. I'm always asked to bring this along to major family events and, of course, during the holidays. It may be served at once, but tastes best when chilled for an hour. Serve with slices of sourdough baguettes.

Provided by KATILADY

Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes

Total Time 15 minutes

Prep Time 15 minutes

Yield 6 cups

Number Of Ingredients 7

Ingredients

1 bunch fresh spinach, stems removed, torn into small pieces
1 bunch green onions
1 (8 ounce) can water chestnuts, drained and sliced
1 (8 ounce) container sour cream
2?½ cups mayonnaise
1 (.4 ounce) packet dry vegetable soup mix
½ (1 ounce) package dry onion soup mix

Steps:

In a medium bowl, toss together spinach, green onion stalks, and water chestnuts. Mix in the sour cream, mayonnaise, dry vegetable soup mix and dry onion soup mix.

Nutrition Facts : Calories 99.5 calories, CarbohydrateContent 2.1 g, CholesterolContent 6.6 mg, FatContent 10.2 g, FiberContent 0.4 g, ProteinContent 0.6 g, SaturatedFatContent 2 g, SodiumContent 109 mg, SugarContent 0.4 g

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