GREEN BEAN ALMOND RECIPES RECIPES

Name: Green Beans With Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 serving(s)
Ingredients: 1 lb fresh green beans; 4 cups water, salted; 1 teaspoon olive oil; 1 garlic clove, mashed; 1/4 teaspoon paprika; salt and pepper; 1/4 cup slivered almonds (toasted)

GREEN BEANS WITH ALMONDS RECIPE - FOOD.COM

Green Beans With Almonds Recipe - Food.com image

Make and share this Green Beans With Almonds recipe from Food.com.

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 lb fresh green beans
4 cups water, salted
1 teaspoon olive oil
1 garlic clove, mashed
1/4 teaspoon paprika
salt and pepper
1/4 cup slivered almonds (toasted)

Steps:

Clean and trim green beans.
Simmer in lightly salted water until just tender, about 10 minutes.
Drain and rinse in cold water to keep the color bright; set aside.
Put remaining ingredients (except almonds) in a saucepan over medium heat and cook for two minutes, stirring constantly.
Add green beans and almonds and stir briefly to coat.

Nutrition Facts : Calories 85.6, FatContent 4.7, SaturatedFatContent 0.5, CholesterolContent 0, SodiumContent 11.8, CarbohydrateContent 9.8, FiberContent 4.7, SugarContent 1.9, ProteinContent 3.6

GREEN BEANS ALMONDINE RECIPE | ALLRECIPES

Green Beans Almondine Recipe | Allrecipes image

No matter how much I make, it's never enough and it couldn't be simpler to make. Even those who hate veggies love this green bean almondine!

Provided by judilicious

Categories Side Dish Vegetables Green Beans

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 5

Ingredients

1 pound fresh green beans
1?½ ounces slivered almonds
2 tablespoons butter
2 cloves garlic, minced, or more to taste
salt and ground black pepper to taste

Steps:

Place beans into a microwave-safe casserole dish with enough water to cover the bottom. Microwave on high power until almost tender, 8 to 10 minutes. Drain in a colander and refresh under cold running water to keep the nice green color.
Heat a frying pan over medium heat. Add almonds and cook until just starting to turn golden, about 5 minutes, watching closely so as to not burn. Take pan off of heat and add butter to melt. Return to heat and add garlic. Mix in green beans, season with salt and pepper, and continue to stir until heated through, 5 to 7 minutes.

Nutrition Facts : Calories 152.1 calories, CarbohydrateContent 10.6 g, CholesterolContent 15.3 mg, FatContent 11.2 g, FiberContent 4.9 g, ProteinContent 4.4 g, SaturatedFatContent 4.1 g, SodiumContent 87.9 mg, SugarContent 2 g

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