GREEN AND RED CAKE RECIPES
RED VELVET CAKE RECIPE - NYT COOKING
This is similar to the original recipe that began the red velvet craze. It was developed by the Adams Extract company in Gonzales, Tex. The original recipe, popularized in the 1940s, called for butter flavoring and shortening and is usually iced with boiled milk, or ermine, frosting.
Provided by Kim Severson
Total Time 1 hours
Yield One 9-inch cake
Number Of Ingredients 12
Steps:
- Heat oven to 350 degrees. Prepare three 9-inch cake pans by buttering lightly and sprinkling with 1 tablespoon sifted cocoa powder, tapping pans to coat and discarding extra cocoa. (This recipe can also be made in 2 9-inch cake pans.)
- Cream butter and sugar together. Add eggs one at a time and beat vigorously until each is incorporated. Mix in vanilla.
- In a separate bowl, make a paste of the remaining 2 tablespoons cocoa and the food coloring. Blend into butter mixture.
- Sift together remaining dry ingredients. Alternating in 2 batches each, add dry ingredients and buttermilk to the butter mixture. In the last batch of buttermilk, mix in the vinegar before adding to the batter. Mix until blended.
- Divide batter among 3 pans and bake for about 20 to 25 minutes. Cool on a rack completely.
- To assemble, remove 1 cake from its pan and place flat side down on a serving platter. Drop about 1 cup of icing onto cake and, using a flat spatula, spread evenly over top. Remove the second cake from its pan. Place flat side down on top of first layer. Use remaining frosting to cover top and sides of cake.
SO MOIST RED VELVET CAKE RECIPE | ALLRECIPES
I've searched the list of Red Velvet cakes. This is similar, but slightly different. This cake is a blue-ribbon winner and a favorite of my family.
Provided by SNEAKIEME
Categories Desserts Cakes Red Velvet Cake Recipes
Total Time 2 hours 55 minutes
Prep Time 20 minutes
Cook Time 35 minutes
Yield 1 - 10 inch cake
Number Of Ingredients 15
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease and flour two 10 inch cake pans.
- Beat the shortening and white sugar with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Room-temperature eggs should be added one at a time, allowing each egg to blend into the shortening mixture before adding the next. Mix the cocoa and red food coloring in a separate bowl and stir into the shortening mixture. Combine the flour and salt. Pour in the flour mixture alternately with the buttermilk, mixing until just incorporated. Stir in vanilla extract. In another separate bowl, mix the vinegar and baking soda. Fold in the vinegar mixture while fizzing; mixing just enough to evenly combine. Pour the batter into prepared pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 30 to 35 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack before frosting.
- To make frosting: Cream together margarine and confectioner's sugar, then add vanilla extract. Beat until light and fluffy. Frost cooled cake and sprinkle with walnuts.
Nutrition Facts : Calories 393 calories, CarbohydrateContent 61.3 g, CholesterolContent 23.9 mg, FatContent 15.4 g, FiberContent 0.8 g, ProteinContent 3.7 g, SaturatedFatContent 3.1 g, SodiumContent 538.3 mg, SugarContent 47.2 g
More about "green and red cake recipes"
RED VELVET CHOCOLATE CAKE RECIPE | MARTHA STEWART
What could make traditional red velvet cake even better? Chocolate, of course!
From marthastewart.com
Reviews 3.6
Category Cake Recipes
From marthastewart.com
Reviews 3.6
Category Cake Recipes
- Spread 1 1/2 cups of the frosting on one of the layers. Place the second layer on top; spread and swirl the remaining frosting around the sides and top of the cake.The cake can be stored in the refrigerator for up to 6 hours. Bring to room temperature before serving.
See details
RED VELVET CAKE RECIPE | FOOD NETWORK
Bake this classic Red Velvet Cake recipe from Food Network for a layered, cocoa-spiked dessert with cream cheese frosting.
From foodnetwork.com
Reviews 3.7
Total Time 1 hours 45 minutes
Category dessert
Cuisine american
From foodnetwork.com
Reviews 3.7
Total Time 1 hours 45 minutes
Category dessert
Cuisine american
- Let margarine and cream cheese soften to room temperature. Cream well. Add sugar and beat until mixed but not so much that the frosting becomes "loose". Add vanilla and nuts. Spread between layers and on top and sides of cake.
See details
CELEBRATION CAKE RECIPES | BBC GOOD FOOD
Show-stopping cakes for occasions.
From bbcgoodfood.com
From bbcgoodfood.com
See details
THE BEST EVER RED VELVET CAKE RECIPE | I HEART RECIPES
16/08/2015 · By far, this is the BESTEST red velvet cake recipe ever! Thank you SOOO much! So glad I found you!! I’ve made many red velvet cake recipes from Bon Appetit magazine to well-known pastry bloggers/influencers, none of those compared to your recipe. Many recipes have way too much cocoa which turns it into a burgundy-colored chocolate cake.
From iheartrecipes.com
From iheartrecipes.com
See details
RED VELVET CAKE RECIPE | BBC GOOD FOOD
The cake mixture should be bright red, it will get a little darker as it cooks. If it’s not as vivid as you’d like, add a touch more colouring. Pour the cake mixture evenly into the two tins, and bake for 25-30 mins, or until risen and a skewer inserted into the centre comes out clean.
From bbcgoodfood.com
From bbcgoodfood.com
See details
RED AND GREEN CHRISTMAS JALAPENO JELLY RECIPE | ALLRECIPES
I added 1 cup of water. I added the red and green pepper, and jalapeno (leaving some of the seeds for heat) and simmered for 30 minutes until the peppers were "cooked". At this point I removed the spice bag. I added the sugar and continued to simmer mixture until all the sugar was dissolved.
From allrecipes.com
From allrecipes.com
See details
RED VELVET CAKE RECIPE - OLIVEMAGAZINE
31/08/2019 · Red velvet cake is a classic chocolate layer cake with a striking reddish-brown sponge. These days the sponge is most likely to be coloured using food colouring but originally it was created by using ‘undutched’ or natural cocoa powder which, along with vinegar, causes a reaction which turns the sponge red.
From olivemagazine.com
From olivemagazine.com
See details
10 BEST KOREAN RICE CAKE RECIPES | YUMMLY
26/12/2021 · green onion, eggs, garlic, sugar, Korean soup soy sauce, green onions and 12 more Dukbokki, spicy Korean rice cake dish lushesfood.com soy sauce, rice cake, shitake mushrooms, tofu, water, go chu jang and 10 more
From yummly.com
From yummly.com
See details
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
Because red and green aren’t the only Christmas colors! 5 Perfect Recipes for a Caribbean Christmas Five chefs show us how to throw a festive, island-inspired feast.
From foodnetwork.com
From foodnetwork.com
See details
CHRISTMAS RED VELVET POKE CAKE - PRINCESS PINKY GIRL
05/10/2021 · Our Christmas Red Velvet Poke Cake is a delicious, moist holiday cake that is easily made with a boxed cake mix, pudding, and whipped topping. It takes only 10 quick minutes to prepare this simple recipe and creates a no-fuss, festive dessert with spirited seasonal colors and fabulous flavors.
From princesspinkygirl.com
From princesspinkygirl.com
See details
RECIPES — GREEN KITCHEN STORIES
Where is the cake and what is that red sauce? In most other countries this would be call... Kale, Mushroom & Potato Tortilla ... One of the first recipes we posted on this blog, soon six years ago(!), was an Indian lentil soup. ... Red, white, black or green. Steaming hot or ice cold. Served in cups, pots or glasses. With milk, honey, lemon or ...
From greenkitchenstories.com
From greenkitchenstories.com
See details
RED VELVET CAKE RECIPE | MCCORMICK
INSTRUCTIONS. 1 Preheat oven to 350°F. For the Cake, grease and flour 2 (9-inch) round cake pans. Sift flour, cocoa powder, baking soda and salt. Set aside. 2 Beat butter and granulated sugar in large bowl with electric mixer on medium speed 5 minutes or until light and fluffy. Beat in eggs, 1 at a time.
From mccormick.com
From mccormick.com
See details
THE WORLD'S LARGEST COLLECTION OF VEGETARIAN RECIPES
Browse extensive collection of user-created and reviewed vegan recipes. Plus, 15,000 VegFriends profiles, articles, and more!
From vegweb.com
From vegweb.com
See details
RED VELVET CHRISTMAS CAKE - AVERIE COOKS
29/11/2021 · This red velvet Christmas cake is as easy as it gets. In fact, it’s so easy that it’ll be ready from start to finish in one hour.. I use plenty of convenience ingredients like cake mix, pudding mix, and Cool Whip to make your pre-holiday life in the kitchen as stress-free as possible because life outside the kitchen is always stressful before the holidays.
From averiecooks.com
From averiecooks.com
See details
10 BEST DESSERTS WITH WHITE CAKE MIX RECIPES | YUMMLY
20/12/2021 · The Best Desserts With White Cake Mix Recipes on Yummly | Rainbow Bundt Cake, Red, White & Blueberry Trifle, Blueberry Bottom Cake ... green food coloring, candy, white cake mix and 6 more. Surprise Ninja Turtle Cupcakes Num's the Word. vanilla, vegetable oil, salt, plain yogurt, powdered sugar, orange and 7 more.
From yummly.com
From yummly.com
See details
RED VELVET CAKE TRUFFLES RECIPE - THE SPRUCE EATS
13/07/2021 · Red velvet cake is a popular Southern cake. The red coloring comes from food coloring, cocoa, or beetroot. This recipe calls for red velvet cake mix and prepared cream cheese frosting, but feel free to make your own red velvet cake and frosting from scratch if you're feeling inspired.
From thespruceeats.com
From thespruceeats.com
See details
RED VELVET CUPCAKES RECIPE | MARTHA STEWART
Red velvet cake can sometimes be dry, but these are nice and moist. The only thing I didn't care for was the fact that they're really not all that red; they're a reddish brown. The red velvet cakes I've made in the past, recipes that use a couple bottles of food coloring rather than gel coloring, are unmistakably R-E-D.
From marthastewart.com
From marthastewart.com
See details
CHRISTMAS RED VELVET POKE CAKE - YUMMIEST FOOD RECIPES
02/12/2016 · Preheat oven to 350 degrees F. Butter a 9-x-13” pan and sprinkle with flour. Prepare cake mix according to box instructions. Pour into prepared baking dish and bake until a toothpick inserted in the middle of the cake comes out clean, about 25 minutes.
From yummiestfood.com
From yummiestfood.com
See details
