GREEK PIZZA RECIPE - FOOD.COM
Make and share this Greek Pizza recipe from Food.com.
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Puree ingredients for garlic sauce in a blender and store in a small covered jar.
- Top dough crust with garlic sauce, mozzarella cheese, feta cheese, olives, pepperoncini, onion, mushrooms, and oregano. Drizzle with oil.
- Bake in preheated 500° F oven on pizza stone for 8-10 minutes or until crust is golden brown and cheese is bubbly.
- Remove from oven and cool on a wire rack for 2-3 minutes before cutting into wedges and serving.
Nutrition Facts : Calories 176.8, FatContent 13.4, SaturatedFatContent 6.5, CholesterolContent 35.8, SodiumContent 1025, CarbohydrateContent 5.6, FiberContent 1.1, SugarContent 3.1, ProteinContent 9.2
EASY GREEK PIZZA RECIPE: HOW TO MAKE IT
I created this recipe when trying to use leftovers from a dinner party. If you prefer to go meatless, it’s great without the chicken, too. —Jennifer Beck, Meridian, Idaho
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Place crust on an ungreased baking sheet; spread with pizza sauce and sprinkle with 1/2 teaspoon lemon-pepper seasoning. Top with chicken, spinach, onion, olives, cheeses and remaining lemon-pepper seasoning., Bake at 450° for 12-15 minutes or until edges are lightly browned and cheese is melted.
Nutrition Facts : Calories 321 calories, FatContent 9g fat (4g saturated fat), CholesterolContent 49mg cholesterol, SodiumContent 719mg sodium, CarbohydrateContent 32g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 26g protein. Diabetic Exchanges 3 lean meat
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