GREEK YOGURT RANCH RECIPE RECIPES

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GREEK YOGURT FLATBREAD RECIPE - EVERYDAY EILEEN



Greek Yogurt Flatbread Recipe - Everyday Eileen image

An easy flatbread recipe made with just a few simple ingredients for the most delicious flatbread. Made without yeast and using greek yogurt makes this flatbread a better for you recipe. Ready in minutes. Serve with falafels, gyros, make flatbread pizza, many possibilities.

Provided by Eileen Kelly

Categories     Side Dish

Total Time 14 minutes

Prep Time 10 minutes

Cook Time 4 minutes

Yield 4

Number Of Ingredients 7

1 ¼ cup all-purpose flour plus 1 teaspoon for rolling out dough (Note 1)
1 ½ teaspoon baking powder
½ teaspoon baking soda
2 teaspoons dried Italian seasonings
½ teaspoon salt
1 cup non-fat plain Greek yogurt (Note 2)
1 - 2 Tablespoons olive oil

Steps:

  • In a large mixing bowl, whisk together dry ingredients, all-purpose flour, baking powder, baking soda, Italian seasoning, and salt.
  • Add greek yogurt to dry ingredients and mix well. Use your hands to gently knead dough.
  • On a gently floured work surface, divide dough evenly, roll out small rounds of the dough into smooth balls.
  • Over medium heat, warm a skillet or griddle with olive oil.
  • Cook 1-2 flatbreads at a time (depending on how large your skillet is) for approximately 1 minute on each side, or until the bread is golden brown.
  • Remove cooked flatbread. Repeat steps until all flatbreads have been made.
  • Serve on its own with butter or olive oil. Great with soup, curry, stew, falafels, gyros, etc. Make flatbread pizza.

Nutrition Facts : ServingSize 1 serving, Calories 269 kcal, CarbohydrateContent 33 g, ProteinContent 9 g, FatContent 11 g, SaturatedFatContent 2 g, TransFatContent 1 g, CholesterolContent 3 mg, SodiumContent 448 mg, FiberContent 2 g, SugarContent 2 g, UnsaturatedFatContent 9 g

GARDEN VEGETABLE DIP RECIPE | HIDDEN VALLEY® RANCH



Garden Vegetable Dip Recipe | Hidden Valley® Ranch image

Garden Vegetable Ranch Dip

Provided by Hidden Valley

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 8

Number Of Ingredients 6

1 container (16 ounces) sour cream
1 packet (1 ounce) Hidden Valley® Original Ranch® Dips Mix
¼ cup green onions
¾ cup tomatoes
vegetables
corn chips

Steps:

  • Combine dips mix with sour cream. Stir in tomatoes, onions or olives. Chill at least 1 hour. Serve with assorted vegetables, potato chips or corn chips.

Nutrition Facts : Calories 0

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