GREEK FRIED EGGPLANT RECIPES
GREEK FRIED EGGPLANT (AUBERGINE) (MELITZANES TIGANITES ...
Make and share this Greek Fried Eggplant (Aubergine) (Melitzanes Tiganites) recipe from Food.com.
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- For Fritter Batter: Sift 1 cup plain flour and a pinch of salt into a bowl.
- Add 1 egg yolk, 1 tablespoon oil and 3/4 cup lukewarm water.
- Beat until smooth.
- Let stand for 10 minutes then fold in stiffly beaten egg white. Use immediately.
- Wash and dry eggplant. I place paper towels over and under the eggplant to soak up all the liquid. Just keep changing them for a while until they quit getting really wet.
- Cut into 1/4 inch slices and spread out on trays.
- Sprinkle with salt and leave for 1 hour.
- Pat dry with paper towels and coat with flour or fritter batter. I like the fritter batter.
- Shallow fry in hot oil until golden brown and crisp on each side - 10 minutes in all.
- Drain on paper towel and serve hot with Garlic Sauce (optional).
Nutrition Facts : Calories 183.4, FatContent 4.9, SaturatedFatContent 1, CholesterolContent 47.2, SodiumContent 44.4, CarbohydrateContent 30.4, FiberContent 4.7, SugarContent 2.8, ProteinContent 5
CRISPY FRIED EGGPLANT (AUBERGINE) RECIPE - ADORE FOODS
Crispy thin Greek fried eggplant(aubergine) appetizer served with Greek Dill Yogurt (Melitzanes tiganites)
Provided by Adore Foods
Categories Appetizer
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 4
Number Of Ingredients 14
Steps:
- Prepare the eggplant by placing the slices in a strainer over a bowl, sprinkle salt and allow to sit for at least 15 minutes. Meanwhile, prepare your batter. Place flour into a medium sized bowl and gradually whisk in the beer until the mixture is smooth. Add dried oregano and lemon rind and season with some salt and pepper.
- Heat olive oil in a large saucepan. Rinse the eggplant slices under cold water, pat dry with paper towels. Dip eggplant slices into batter, shaking away the excess. Deep fry eggplant in batches, turning occasionally for about 5 minutes or until golden. Place the fried eggplant slices on paper towel to remove the oil excess.
- To make the Greek Dill Yogurt, combine all ingredients in a small bowl and season to taste.
Nutrition Facts : Calories 36 kcal, ServingSize 1 serving
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FRIED EGGPLANT (AUBERGINE) RECIPE - FOOD.COM
An adopted recipe I've not tried. Here's hwat the OP says about it: "Very easy fried eggplant. Just like shake n' bake!My husband really likes this recipe. He says it's the best fried eggplant he ever had. Easy to make this "parmesan" by adding sauce, mozzerella and baking. Very cheap too!! One SMALL eggplant feeds 6!"
From food.com
Reviews 5.0
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From food.com
Reviews 5.0
Total Time 40 minutes
Calories 863.4 per serving
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GREEK EGGPLANT FRIES | BETTER HOMES & GARDENS
A Mediterranean twist on fries, this eggplant recipe gets irresistible crunch from a panko coating and bold flavor from a Greek yogurt sauce and olive tapenade.
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Reviews 4
Total Time 45 minutes
Category Recipes and Cooking
Calories 187 calories per serving
From bhg.com
Reviews 4
Total Time 45 minutes
Category Recipes and Cooking
Calories 187 calories per serving
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CRISPY GREEK FRIED EGGPLANT RECIPE (MELITZANES TIGANITES ...
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