EASY GREEK COOKIES WITH POWDERED SUGAR - MAKES 33
This recipe for Greek cookies with powdered sugar makes about 33 (20 gram) cookies. It can be made with or without the use of a mixer. Great for giving as Christmas gifts or sharing at any special occasion.
Provided by Harriet Britto
Categories Desserts
Total Time 105 minutes
Prep Time 25 minutes
Cook Time 20 minutes
Yield 33
Number Of Ingredients 10
Steps:
- Toasting the nuts
- Prepare the butter
- Making the cookie dough
- Shaping the cookies
- Chill the dough before baking
- To bake the cookies
Nutrition Facts : Calories 110 kcal, ServingSize 1 20 gram cookie, CarbohydrateContent 10 g, ProteinContent 2 g, FatContent 7 g, SaturatedFatContent 3 g, CholesterolContent 18 mg, SodiumContent 52 mg, FiberContent 1 g, SugarContent 4 g
GREEK CRESCENT COOKIES RECIPE - FOOD.COM
These have always been one of my favorites, we only make them at the holidays so they are special. The recipe came from my paternal grandma, who is half Greek.
Total Time 10 minutes
Prep Time 0S
Cook Time 10 minutes
Yield 4 dozen
Number Of Ingredients 7
Steps:
- Sift flour once, add salt and sift again.
- Cream butter until light and fluffy. Add 6 tablespoons powdered sugar and vanilla; mix well. Add flour gradually, stirring until blended. Add nuts; mix well.
- Shape dough into rolls about 2 1/2 inches long and form into a crescent. Place on ungreased baking sheets.
- Bake at 350° 10-15 minutes until delicately browned.
- Remove from baking sheet onto rack and dust at once with powdered sugar.
Nutrition Facts : Calories 875.4, FatContent 65.7, SaturatedFatContent 31, CholesterolContent 122, SodiumContent 619.6, CarbohydrateContent 63.8, FiberContent 3.6, SugarContent 12.8, ProteinContent 11.4
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