CLASSIC PUMPKIN PIE | MCCORMICK
Classic Pumpkin Pie is based on a recipe from The McCormick Spices of the World Cookbook. If you prefer a spicier pumpkin pie, increase the spice to 1 tablespoon Pumpkin Pie Spice.
Provided by McCormick
Prep Time 10 minutes
Cook Time 55 minutes
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 425°F. Line 9-inch pie plate with pie crust.
- Mix eggs, brown sugar, pumpkin pie spice, flour and salt in medium bowl until smooth. Stir in pumpkin and vanilla. Gradually add evaporated milk, mixing well. Pour into pie crust.
- Bake 15 minutes. Reduce oven temperature to 350°F. Bake 40 minutes longer or until knife inserted in center comes out clean.
- Serve warm or cold. Garnish with whipped cream and sprinkle with additional pumpkin pie spice, if desired. Store covered in refrigerator.
Nutrition Facts : Calories 254 Calories
PUMPKIN PIE RECIPE - BETTYCROCKER.COM
When it comes to Thanksgiving, our eyes go right to the dessert table, searching for homemade Pumpkin Pie. With a flaky crust, smooth pumpkin filling and sweetened whipped cream, what's not to love about Pumpkin Pie? This is the best Pumpkin Pie recipe we've ever made, thanks to its incredible flavor profile and simple instructions. If there are leftovers–which are usually hard to come by–we'll even have Pumpkin Pie for breakfast!
Provided by Betty Crocker Kitchens
Total Time 3 hours 20 minutes
Prep Time 20 minutes
Yield 8
Number Of Ingredients 14
Steps:
- Heat oven to 425°F. In medium bowl, mix flour, 1/2 teaspoon salt and the oil with fork until all flour is moistened. Sprinkle with cold water, 1 tablespoon at a time, tossing with fork until all water is absorbed. Shape pastry into a ball. Press in bottom and up side of 9-inch glass pie plate.
- In large bowl, beat eggs slightly with wire whisk or hand beater. Beat in 1/2 cup sugar, the cinnamon, 1/2 teaspoon salt, ginger, cloves, pumpkin and milk.
- To prevent spilling, place pastry-lined pie plate on oven rack before adding filling. Carefully pour pumpkin filling into pie plate. Bake 15 minutes.
- Reduce oven temperature to 350°F. Bake about 45 minutes longer or until knife inserted in center comes out clean. Place pie on cooling rack. Cool completely, about 2 hours.
- In chilled medium bowl, beat whipping cream and 2 tablespoons sugar with electric mixer on high speed until stiff peaks form. Serve pie with whipped cream. Store in refrigerator.
Nutrition Facts : Calories 185 , CarbohydrateContent 37 g, CholesterolContent 5 mg, FiberContent 2 g, ProteinContent 7 g, SaturatedFatContent 1 g, ServingSize 1 Serving, SodiumContent 170 mg
SIMPLE PUMPKIN PIE RECIPE | ALLRECIPES
Combine eggs, pumpkin puree, sweetened condensed milk, and pumpkin pie spice in a large bowl and mix until combined. Step 3 Fit pie crust into a 9-inch pie dish; pour pumpkin mixture …
From allrecipes.com
From allrecipes.com
See details
GREAT PUMPKIN DESSERT RECIPE | ALLRECIPES
Made it again today but decided to try it with fresh pumpkin (from a pie pumpkin, about 2 cups), a spice cake mix and pecans- it is delicious this way too! Other than that I don't change a thing. Serve …
From allrecipes.com
From allrecipes.com
See details
HEALTHY RECIPES FOR WEIGHT LOSS | WW USA
At WW, everything’s on the menu—except boring, bland meals. WW is here to support you with delicious healthy recipes to lose weight featuring the food you love. Mix it up while …
From weightwatchers.com
From weightwatchers.com
See details
RECIPES - WHOLE FOODS MARKET
Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
From wholefoodsmarket.com
From wholefoodsmarket.com
See details
PERFECT PUMPKIN PIE RECIPE | ALLRECIPES
We have over 130 recipes for homemade pumpkin pie here at Allrecipes, but this recipe takes the cake (or pie) with over 2,600 five-star ratings. And it's proof that a good recipe doesn't necessarily need to be a complicated one — you get a great result with canned pumpkin puree and store-bought pie …
From allrecipes.com
From allrecipes.com
See details
PUMPKIN PIE MUFFINS RECIPE | ALLRECIPES
Definitely a keeper recipe! They are super moist and have a great pumpkin pie/pumpkin bread flavor. I made one minor alteration, I bought a cheaper, larger container of pumpkin pie spice …
From allrecipes.com
From allrecipes.com
See details
PERFECT PUMPKIN PIE RECIPE | ALLRECIPES
We have over 130 recipes for homemade pumpkin pie here at Allrecipes, but this recipe takes the cake (or pie) with over 2,600 five-star ratings. And it's proof that a good recipe doesn't necessarily need to be a complicated one — you get a great result with canned pumpkin puree and store-bought pie …
From allrecipes.com
From allrecipes.com
See details
PUMPKIN PIE MUFFINS RECIPE | ALLRECIPES
Definitely a keeper recipe! They are super moist and have a great pumpkin pie/pumpkin bread flavor. I made one minor alteration, I bought a cheaper, larger container of pumpkin pie spice …
From allrecipes.com
From allrecipes.com
See details