GREAT VALUE LASAGNA REVIEW RECIPES

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HOMEMADE LASAGNA RECIPE | ALLRECIPES

Homemade Lasagna Recipe | Allrecipes image

This is my mom's special homemade lasagna recipe with made from scratch tomato sauce and delicious, cheesy filling. I have found none better anywhere. Serve with a leafy green salad and crusty garlic bread, if desired.

Provided by CRAIG

Categories Meat Lasagna

Total Time 1 hours 45 minutes

Prep Time 1 hours 0 minutes

Cook Time 45 minutes

Yield 8 servings

Number Of Ingredients 18

Ingredients

1 (16 ounce) package lasagna noodles
½ pound ground pork
½ pound lean ground beef
1 (8 ounce) can tomato sauce
1 (28 ounce) can crushed tomatoes
1 tablespoon chopped fresh parsley
1 clove garlic, crushed
½ teaspoon dried oregano
½ cup minced onion
⅛ teaspoon white sugar
1 ½ teaspoons dried basil
1 ½ teaspoons salt
1 pound small curd cottage cheese
3 eggs
¾ cup grated Parmesan cheese
2 teaspoons salt
¼ teaspoon ground black pepper
1 pound shredded mozzarella cheese

Steps:

Preheat oven to 375 degrees F (190 degrees C). Bring a large pot of lightly salted water to a boil. Add noodles and cook for 8 to 10 minutes or until al dente; drain and set aside.
Place pork and beef in a large, deep skillet. Cook over medium high heat until evenly brown. Stir in tomato sauce, crushed tomatoes, parsley, garlic, oregano, onion, sugar, basil and salt. Simmer over medium-low heat for 30 minutes, stirring occasionally.
In a large bowl, combine cottage cheese, eggs, Parmesan cheese, parsley, salt and pepper.
In a 9x13 inch baking dish, place 2 layers of noodles on the bottom of dish; layer 1/2 of the cheese mixture, 1/2 of the mozzarella cheese and 1/2 of the sauce; repeat layers.
Cover with aluminum foil and bake in preheated oven for 30 to 40 minutes. Remove foil and bake for another 5 to 10 minutes; let stand for 10 minutes before cutting; serve.

Nutrition Facts : Calories 638 calories, CarbohydrateContent 54 g, CholesterolContent 160.8 mg, FatContent 27.2 g, FiberContent 4.5 g, ProteinContent 45.7 g, SaturatedFatContent 13.4 g, SodiumContent 2053 mg, SugarContent 4.3 g

CHEESE LASAGNA RECIPE | ALLRECIPES

Excellent basic cheese lasagna recipe that can be tailored very easily for family preferences. Suggestions/changes I made: --Increase the spaghetti sauce to 64 oz to have enough to pour-over. --I've had really good luck with Barilla's no-cook lasagna …
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EASY KETO EGGPLANT LASAGNA RECIPE | WHOLESOME YUM

Jul 31, 2020 · Wholesome Yum | Healthy Recipes. Keto Recipes. 10 Ingredients Or Less. Wholesome Yum is a food blog for healthy recipes and keto recipes. Here you will find simple, healthy dishes …
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CHEESE LASAGNA RECIPE | ALLRECIPES

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SLOW COOKER LASAGNA RECIPE | ALLRECIPES

Start with a skillet and finish with a slow cooker. A saute of onion, garlic and ground beef is simmered with tomato and oregano, then layered in a slow cooker with raw lasagna noodles and a …
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EASY KETO EGGPLANT LASAGNA RECIPE | WHOLESOME YUM

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HEARTY VEGETABLE LASAGNA RECIPE | ALLRECIPES

I think its success is due to two main things - first, the lasagna is not "healthy" - it is merely meat-free but retains the usual cheese and eggs. Second, the method of cooking gives the veggies just the right texture. So many vegetable lasagna recipes …
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DEEP DISH LASAGNA RECIPE | ALLRECIPES

Outstanding! I prepared this recipe for my X-Mas eve dinner - and received great reviews. I substituted traditional lasagna noodles with the 'no-boil' noodles, and used mild Italian sausage - as opposed to 'sweet' Italian sausage - but overall - fantastic recipe. A great baseline lasagna …
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