GRASS JELLY CAN RECIPES

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HOW TO MAKE GRASS JELLY – MILK ON THE MOON



How to Make Grass Jelly – Milk on the Moon image

How to make grass jelly. The following makes just 1 cup of grass jelly.

Provided by Ly Nguyen

Yield 1

Number Of Ingredients 3

Grass jelly tea How to Make Grass Jelly Tea 1 cup
Agar agar ? (.20) ounce
Tapioca starch ? (~.30) ounce

Steps:

  • Mix tapioca starch with a couple tablespoons of water. Set it aside.
  • In a saucepan bring tea to a boil.
  • Mix agar agar into the tea and stir well.
  • Mix the starch water again. Pour and stir it slowly into the tea while it’s still boiling.
  • Keep stirring while it’s boiling. It’s important to see that the whole pot has started to thicken before taking it off the heat.
  • Take the mixture off the heat and let cool in a non-plastic container. It should thicken and solidify more within a couple of hours.
  • Refrigerate.
  • Enjoy!

GRASS JELLY DESSERT - ASSORTED EATS



Grass Jelly Dessert - Assorted Eats image

This grass jelly dessert is addictive! The herbal Chinese grass jelly dessert has a milk base that is lightly sweetened and a wide variety of toppings, which makes for an irresistible and easily customizable dish!

Provided by Rachel

Categories     Dessert

Total Time 15 minutes

Prep Time 15 minutes

Yield 1

Number Of Ingredients 11

grass jelly (canned or made from a powdered form)
coconut milk (or evaporated milk, soy milk, nut milk, etc., also see post above for more options)
condensed milk (or simple syrup, liquid sweeteners, etc., also see post above for more options)
taro and sweet potato balls
sweetened red beans (store-bought or homemade)
sweetened mung beans (store-bought or homemade)
boba
tapioca pearls
fruits (cut into pieces (e.g. mango, strawberries, papaya, dragon fruit, etc.)
mochi
ice cream

Steps:

  • Add your grass jelly to a bowl.
  • Add your choice of ingredients for the milk base and toppings to the bowl and serve warm or cold!

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