GRAPE CIDER RECIPE RECIPES
GRAPE JELLY MEATBALLS RECIPE | ALLRECIPES
Awesome meatballs! I buy my frozen cocktail meatballs at Costco®.
Provided by whatsup12399
Categories Meatballs
Total Time 3 hours 5 minutes
Prep Time 5 minutes
Cook Time 3 hours 0 minutes
Yield 24 servings
Number Of Ingredients 4
Steps:
- Combine grape jelly, chili sauce, and cayenne pepper in a saucepan over medium-high heat; cook until warm, 5 to 10 minutes.
- Place meatballs in a slow cooker and top with grape jelly mixture.
- Cook on Low for 3 to 4 hours.
Nutrition Facts : Calories 340.1 calories, CarbohydrateContent 32.4 g, CholesterolContent 94.3 mg, FatContent 14.6 g, FiberContent 0.5 g, ProteinContent 19.1 g, SaturatedFatContent 5.2 g, SodiumContent 175.7 mg, SugarContent 23 g
GRAPE JELLY SLOW-COOKER MEATBALLS RECIPE | FOOD NETW…
Many versions of this dish live on the Internet and for good reason—it’s quick, easy and a real crowd pleaser. We find some of them a bit too cloying though, so we scaled down the jelly and added a little acidity and heat in the form of Dijon mustard, cider vinegar and hot sauce to create the perfect balance of sweet and tangy. We use beef meatballs, but you can substitute turkey or veggie ones.
Provided by Food Network Kitchen
Total Time 3 hours 5 minutes
Cook Time 5 minutes
Yield 8 to 10 servings
Number Of Ingredients 6
Steps:
- Stir together the chili sauce, jelly, mustard, vinegar and hot sauce in a 4- to 6-quart slow cooker. Add the meatballs and stir to coat with the sauce. Cover and cook on high for 2 1/2 to 3 hours or low for 5 to 6 hours.
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Reviews 5
Total Time 45 minutes
Calories 398 per serving
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FRUIT FLY/GNAT TRAP RECIPE - FOOD.COM - RECIPES, FOOD ...
This will help take care of those fruit flies that gather around the stuff you have to take out to the compost pile or those bananas you haven't gotten around to baking with yet. The photo I posted (the one with the cherry & grape tomatoes) shows several fruit flies on the paper already (and a couple are in the vinegar, though you can't see them)--not even three minutes after making the trap! Some kinds of cider vinegar work better than others--typically, I find the darker the vinegar, the better it works.
I know some people have said they prefer to use plastic wrap over the top, but I find that the paper cone (though it takes some fiddling to get it to fit just right) works best.
From food.com
Reviews 5.0
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Calories 9.4 per serving
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Reviews 5.0
Total Time 1 minutes
Calories 9.4 per serving
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