GRAPE CIDER RECIPES

Name: Mulled Grape Cider
Prep time: 20 min
Cook time: 3 h
Total time: 3 h 20 min
Yield: 12 servings (3 quarts).
Ingredients: 5 pounds Concord grapes; 8 cups water, divided; 1-1/2 cups sugar; 8 whole cloves; 4 cinnamon sticks (4 inches); Dash ground nutmeg

More about "grape cider recipes"

MULLED GRAPE CIDER RECIPE: HOW TO MAKE IT - TASTE OF HOME

Mulled Grape Cider Recipe: How to Make It - Taste of Home image

I came up with this recipe one year when I tried to make grape jelly and ended up with 30 jars of delicious grape syrup instead. I simmered the syrup with spices to make a lovely autumn drink. —Sharon Harmon, Orange, Massachusetts

Provided by Taste of Home

Total Time 03 hours 20 minutes

Prep Time 20 minutes

Cook Time 03 hours 00 minutes

Yield 12 servings (3 quarts).

Number Of Ingredients 6

Ingredients

5 pounds Concord grapes
8 cups water, divided
1-1/2 cups sugar
8 whole cloves
4 cinnamon sticks (4 inches)
Dash ground nutmeg

Steps:

In a large saucepan, combine grapes and 2 cups water; bring to a boil, stirring constantly. Press through a strainer; reserve juice and discard skins and seeds. , Pour juice through a double layer of cheesecloth into a 5-qt. slow cooker. Add the sugar, cloves, cinnamon sticks, nutmeg and remaining water. Cover and cook on low for 3 hours. Discard cloves and cinnamon sticks.

Nutrition Facts : Calories 231 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 4mg sodium, CarbohydrateContent 59g carbohydrate (56g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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