GRANOLA CRISP RECIPE RECIPES

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GRANOLA APPLE CRISP RECIPE: HOW TO MAKE IT - TASTE OF HOME



Granola Apple Crisp Recipe: How to Make It - Taste of Home image

Tender apple slices are tucked beneath a sweet crunchy topping in my comforting dessert. For variety, replace the apples with your favorite fruit. —Barbara Schindler, Napoleon, Ohio

Provided by Taste of Home

Categories     Desserts

Total Time 05 hours 20 minutes

Prep Time 20 minutes

Cook Time 05 hours 00 minutes

Yield 8 servings.

Number Of Ingredients 8

8 medium tart apples, peeled and sliced
1/4 cup lemon juice
1-1/2 teaspoons grated lemon zest
2-1/2 cups granola with fruit and nuts
1 cup sugar
1 teaspoon ground cinnamon
1/2 cup butter, melted
Vanilla ice cream, optional

Steps:

  • In a large bowl, toss the apples, lemon juice and zest. Transfer to a greased 3-qt. slow cooker. Combine the granola, sugar and cinnamon; sprinkle over apples. Drizzle with butter. , Cover and cook on low until the apples are tender, 5-6 hours. Serve warm; if desired, top with vanilla ice cream and additional cinnamon.

Nutrition Facts : Calories 382 calories, FatContent 17g fat (8g saturated fat), CholesterolContent 31mg cholesterol, SodiumContent 153mg sodium, CarbohydrateContent 58g carbohydrate (44g sugars, FiberContent 4g fiber), ProteinContent 3g protein.

EASY GRANOLA APPLE CRISP RECIPE - BETTYCROCKER.COM



Easy Granola Apple Crisp Recipe - BettyCrocker.com image

Looking for a delicious fruit dessert using Yoplait® yogurt and Nature Valley® granola bars? Then try this tasty apple crisp that’s baked to perfection.

Provided by Betty Crocker Kitchens

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Yield 9

Number Of Ingredients 5

6 cups sliced peeled apples (6 medium)
1/4 cup sugar
2 containers (6 oz each) Yoplait® Light apple fritter yogurt
6 Nature Valley™ oats 'n honey crunchy granola bars (3 pouches from 8.9-oz box), crushed
2 tablespoons butter or margarine, melted

Steps:

  • Heat oven to 350°F. Spray 8-inch glass baking dish with cooking spray. In medium bowl, toss apples with sugar and yogurt; spoon evenly into baking dish.
  • In small bowl, mix crushed granola bars with butter; sprinkle over apple mixture.
  • Bake 45 to 55 minutes or until apples are tender. Cool slightly. Serve warm with additional yogurt, if desired.

Nutrition Facts : Calories 170 , CarbohydrateContent 29 g, CholesterolContent 5 mg, FatContent 1 , FiberContent 1 g, ProteinContent 3 g, SaturatedFatContent 2 g, ServingSize 1 Serving, SodiumContent 100 mg, SugarContent 20 g, TransFatContent 0 g

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