GRANDMAS ITALIAN PIZZELLES RECIPE RECIPES
GRANDMA'S WAFFLE COOKIES (PIZZELLES) RECIPE | ALLRECIPES
I could always count on finding these authentic Italian cookies in Grandma's freezer, and her house always smelled yummy! They're great dipped in milk. Grandpa was a blacksmith and actually made their waffle iron, which I still have, although I use my modern electric pizzelle maker when making these.
Provided by Darla O
Categories World Cuisine European Italian
Total Time 1 hours 0 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 6 dozen
Number Of Ingredients 8
Steps:
- Combine eggs, sugar, vegetable oil, butter, and anise oil in the bowl of a stand mixer fitted with a paddle attachment. Beat until creamy and well combined. Mix in 1 cup flour, baking powder, and salt until combined. Slowly add remaining flour, 1 cup at a time, mixing on low speed until mixture resembles a thick pancake batter.
- Preheat a pizzelle cooking iron according to manufacturer's instructions. Drop a teaspoon of dough onto each plate of the cooking iron and close the lid. Cook just until steaming slows, 10 to 20 seconds. Repeat with remaining batches of batter.
Nutrition Facts : Calories 89.8 calories, CarbohydrateContent 13.6 g, CholesterolContent 18.9 mg, FatContent 3.4 g, FiberContent 0.2 g, ProteinContent 1.4 g, SaturatedFatContent 1.2 g, SodiumContent 62.4 mg, SugarContent 7 g
GREAT GRANDMA’S PIZZELLES – MCGUIRE'S RECIPES
Steps:
- Beat eggs and sugar until light yellow.
- Add butter and vanilla, beat until blended.
- Sift together flour and baking powder (and cocoa).
- Fold into butter mixture.
- If using nuts, sprinkle on top of dough before closing iron.
- Bake on pizzelle iron as directed.
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