GRANDMAS CORN PUDDING RECIPES
GRANDMA'S CORN PUDDING RECIPE - FOOD.COM
An amalgamation of traditional cornbread dressing and a custard-like corn pudding. It's tender, rich and melts in your mouth, with just a touch of heat.
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the oven to 325 degrees F.
- Mix all the dry ingredients together in a bowl.
- Mix the eggs, butter, milk and creamed corn.
- Add the flour mixture to the wet and mix until just combined.
- Grease a large 9 X 13 rimmed baking dish. Pour the pudding mixture into the pan and place it in the oven. Lightly tent the pan with foil.
- Bake for 1 hour, until the center is just set. Take the foil off the last 10-15 minutes so the top will be golden.
Nutrition Facts : Calories 471.5, FatContent 17.4, SaturatedFatContent 9.6, CholesterolContent 154.2, SodiumContent 1607.7, CarbohydrateContent 72.7, FiberContent 2.5, SugarContent 28.7, ProteinContent 10.7
GRANDMOTHER'S CORN PUDDING RECIPE: HOW TO MAKE IT
My grandmother always served this pudding for holidays and family reunions. Everyone loves it. Corn pudding is a popular side dish on Maryland's eastern shore. —Susan Brown Langenstein, Salisbury, Maryland
Provided by Taste of Home
Categories Side Dishes
Total Time 60 minutes
Prep Time 10 minutes
Cook Time 50 minutes
Yield 9 servings.
Number Of Ingredients 6
Steps:
- In a bowl, beat eggs and milk. Add corn and sugar; mix well. Cut bread into 1/2-in. cubes and place in a greased 9-in. square baking dish. Pour egg mixture over bread. Dot with butter. Bake, uncovered, at 350° until a knife inserted in the center comes out clean, 50-60 minutes.
Nutrition Facts : Calories 175 calories, FatContent 5g fat (2g saturated fat), CholesterolContent 102mg cholesterol, SodiumContent 264mg sodium, CarbohydrateContent 28g carbohydrate (14g sugars, FiberContent 1g fiber), ProteinContent 6g protein.
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My grandmother always served this pudding for holidays and family reunions. Everyone loves it. Corn pudding is a popular side dish on Maryland's eastern shore. —Susan Brown Langenstein, Salisbury, Maryland
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Total Time 60 minutes
Category Side Dishes
Cuisine North America, New England
Calories 175 calories per serving
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