GRANDMAS CHOCOLATE MAYONNAISE CAKE RECIPES

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CHOCOLATE MAYO CAKE RECIPE | ALLRECIPES



Chocolate Mayo Cake Recipe | Allrecipes image

My mom made this cake while living in the Depression. It is so good, I hope this fills your needs and your memories.

Provided by Virginia Godd

Categories     Chocolate Cake

Yield 2 -9 inch round layers

Number Of Ingredients 8

3 cups all-purpose flour
1 ½ teaspoons baking soda
1 ½ cups white sugar
1 ½ cups mayonnaise
⅓ cup unsweetened cocoa powder
1 ½ cups water
2 ¼ teaspoons baking powder
1 ½ teaspoons vanilla extract

Steps:

  • Preheat oven to 350 degrees (175 degrees C). Lightly grease two 9 inch layer pans.
  • Mix flour, baking soda, baking powder, cocoa, and sugar into a large bowl. Stir in mayonnaise. Gradually add water and vanilla and blend until smooth. Pour batter into prepared pans.
  • Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool, remove from pans, and frost with your favorite chocolate frosting.

Nutrition Facts : Calories 207.7 calories, CarbohydrateContent 25.7 g, CholesterolContent 5.2 mg, FatContent 11.2 g, FiberContent 0.8 g, ProteinContent 2 g, SaturatedFatContent 1.8 g, SodiumContent 203.5 mg, SugarContent 12.7 g

GRANDMA'S CREAMY POTATO SALAD RECIPE | ALLRECIPES



Grandma's Creamy Potato Salad Recipe | Allrecipes image

This potato salad is just like Grandma's.

Provided by Frank David

Categories     Red Potato Salad

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 6 servings

Number Of Ingredients 10

1 ½ pounds red potatoes, peeled
1 ½ cups mayonnaise
1 cup chopped celery
½ cup chopped onion
1 tablespoon white vinegar
1 tablespoon prepared yellow mustard
1 teaspoon salt
¼ teaspoon ground black pepper
4 hard-cooked eggs, chopped
1 teaspoon paprika, or to taste

Steps:

  • Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and let cool enough to handle, 10 to 15 minutes. Cut into cubes.
  • Mix mayonnaise, celery, onion, vinegar, mustard, salt, and pepper together in a large bowl. Add potatoes and mix to combine. Stir in eggs and sprinkle with paprika.

Nutrition Facts : Calories 538.1 calories, CarbohydrateContent 22.5 g, CholesterolContent 162.2 mg, FatContent 47.6 g, FiberContent 2.7 g, ProteinContent 7.3 g, SaturatedFatContent 7.7 g, SodiumContent 794.6 mg, SugarContent 3.1 g

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