GRAINS TO PUT IN SOUP RECIPES

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21 CLASSIC ITALIAN SOUP RECIPES – THE KITCHEN COMMUNITY



21 Classic Italian Soup Recipes – The Kitchen Community image

Italian food is one of the world's most popular cuisines. What's not to love? With the al dente pasta, creamy cheese, and rich tomato sauces, Italian food is comfort food at its finest. However, one dish that doesn't get all of the attention it deserves is Italian soup. There are dozens of Italian soup recipes

Provided by Cassie Marshall

VEGAN NOODLE SOUP: QUICK, EASY, LUSCIOUS - PLANT-BASED ...



Vegan Noodle Soup: Quick, Easy, Luscious - Plant-Based ... image

This luscious vegan noodle soup tastes like comfort in a bowl—and an awful lot like chicken noodle soup! The chicken-soup flavor comes from a combination of dried herbs (marjoram, sage, and thyme) also found in poultry seasoning, the herb blend often used in Thanksgiving stuffing. Because there’s no real chicken, the soup cooks quickly and is ready to enjoy after just 30 minutes on the stove. To give it an appetizing golden hue, add a pinch of turmeric along with the herbs. Recipe from drmcdougall.com

Provided by FORKSOVERKNIVES.COM

Total Time 50 minutes

Prep Time 10 minutes

Number Of Ingredients 10

1 cup chopped onion
1 cup chopped celery
1 cup chopped carrots
6 cups vegetable stock
1 teaspoon low-sodium tamari or soy sauce
½ teaspoon dried marjoram, crushed
½ teaspoon dried sage, crushed
¼ teaspoon dried thyme, crushed
Freshly ground black pepper
3 cups dried brown rice fettuccine noodles or whole-wheat pasta, broken

Steps:

  • Combine the onion, celery, carrots, stock, tamari, marjoram, sage, thyme, and pepper in a 4-quart Dutch oven. Bring to a boil over high heat. Reduce heat to medium-low; cover and simmer for 20 minutes.
  • Stir in the noodles; return to a boil. Cook for 10 minutes more or until noodles are tender.

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