GOURMET BRUSSEL SPROUTS RECIPE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

ROAST BRUSSELS SPROUTS RECIPE | EPICURIOUS



Roast Brussels Sprouts Recipe | Epicurious image

Provided by Catherine McCord

Total Time 30 minutes

Cook Time 5 minutes

Yield Serves 4

Number Of Ingredients 6

2 cups fresh brussel spouts, halved
1 tablespoon olive oil
1/4 teaspoon kosher salt
1/4 cup raw sliced almonds
juice of 1/2 lemon
2 tablespoons parmesan cheese, grated

Steps:

  • Preheat oven to 400° F.
  • Place the brussel spouts, olive oil and salt on a sheet tray and toss to combine.
  • Bake the brussel sprouts, cut side down, for 20 minutes.
  • Remove from oven and top brussel sprouts with sliced almonds. Bake for an additional 5 minutes.
  • Place the roasted brussel sprouts and almonds in a bowl, top with Parmesan cheese and the juice of half a lemon.
  • Serve.

ROASTED BRUSSELS SPROUTS WITH CRISP ... - GOURMET TRAVELLER



Roasted Brussels sprouts with crisp ... - Gourmet Traveller image

Australian Gourmet Traveller recipe for roasted Brussels sprouts with crisp shallots and sweet, sour and salty dressing.

Provided by Lisa Featherby

Categories     

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield Serves 4

Number Of Ingredients 11

2 tbsp extra-virgin olive oil
10 gm (1 tsp) butter
350 gm Brussels sprouts (about 16), trimmed, outer leaves discarded
For shallow-trying: olive oil
4 large golden shallots, shaved on a mandolin
1 garlic clove
4 small red chillies, coarsely chopped
2 tbsp fish sauce
30 gm light palm sugar, crushed
¼ cup coarsely chopped coriander
To serve: lime wedges

Steps:

  • Preheat oven to 190C. Heat extra-virgin olive oil and butter in an ovenproof frying pan over medium-high heat, add Brussels sprouts and cook, tossing occasionally, until starting to brown (2-3 minutes). Transfer to oven and roast until golden and tender (12-18 minutes).
  • Heat 2cm of olive oil in a small saucepan over high heat, add shallot and stir until crisp (4-8 minutes), then transfer with a slotted spoon to absorbent paper to drain.
  • Pound garlic with a mortar and pestle, then add chillies and pound to a paste. Add fish sauce and palm sugar and pound to combine. Add to Brussels sprouts with coriander and toss to coat well. Transfer to a platter, top with shallots and serve with lime wedges.

Nutrition Facts : ServingSize Serves 4

More about "gourmet brussel sprouts recipe recipes"

BRUSSELS SPROUTS WITH BACON RECIPE | RACHAEL RAY | FOOD ...
Rachael Ray pairs Brussels sprouts with bacon in this simple but tasty recipe from 30 Minute Meals on Food Network.
From foodnetwork.com
Reviews 4.7
Total Time 25 minutes
Category side-dish
Cuisine american
  • Brown bacon in a medium skillet over medium high heat. Remove bacon to a paper towel lined plate. Add extra-virgin olive oil to the pan, 1 turn. Add shallots to the pan and saute 1 to 2 minutes. Add Brussels sprouts and coat in oil. Season with salt and pepper. Cook Brussels sprouts 2 to 3 minutes to begin to soften, then add broth. Bring broth to a bubble, cover and reduce heat to medium low. Cook 10 minutes, until tender. Transfer sprouts to a serving dish with a slotted spoon and top with cooked bacon bits.
See details


BRUSSELS SPROUTS WITH SHALLOTS AND WILD MUSHROOMS RECIPE ...
Your suspicions are confirmed: We did have the classic green-bean casserole with fried-onion topping on the brain when working on this recipe. But sweet, nutty roasted Brussels sprouts and a woodsy blend of wild mushrooms will make this luxurious variation a hit on even the most traditional holiday table. The fried shallots provide an irresistible savory crunch.
From epicurious.com
Reviews 3.7
Total Time 1 1/4 hr
  • Add wine, thyme, salt, and pepper and boil, uncovered, stirring occasionally, until liquid is reduced to a glaze, about 2 minutes. Add water (1/2 cup) and remaining tablespoon butter and simmer, swirling skillet, until butter is melted. Transfer to a serving dish and stir in Brussels sprouts. Sprinkle with some of shallots and serve with remaining shallots on the side.
See details


OKONOMIYAKI BRUSSELS SPROUTS RECIPE | BON APPÉTIT
You’ll find variations of okonomiyaki all across Japan (the name itself translates to “as you like it, grilled,” speaking to the dish’s flexibility). The savory cabbage pancakes can have all sorts of add-ins (pork belly, octopus, shrimp, squid, cheese!) and are typically decorated with zig-zags of tangy-sweet Kewpie mayonnaise and salty-sour okonomiyaki sauce and piles of wispy bonito flakes and nori. While nothing compares to the real deal, we took a cue from the okonomiyaki tots at Brooklyn’s Chuko and dressed roasted brussels sprouts like okonomiyaki, with lots of our favorite toppings. This okonomiyaki sauce is an approximation of the bottled stuff and achieves a similar sweet-acidic-salty-gingery punch that’s tamed by the rich, cooling mayo. Don’t skip it! If you’re a vegetarian, leave off the bonito flakes and seek out veg-friendly Worcestershire sauce.
From bonappetit.com
Reviews 4.9
  • Pour glaze over brussels sprouts and toss to coat. Transfer to a platter. Sprinkle with nori, then squeeze mayonnaise over in stripes, covering the whole dish (trust us!). Pile bonito flakes in the center of the sprouts. Top with sesame seeds, scallions, and a dusting of togarashi.
See details


BRUSSELS SPROUTS WITH BALSAMIC VINEGAR RECIPE - FOOD.COM
This is from The Frugal Gourmet Celebrates Christmas!! I've done nothing to this recipe except share it, it is great the way it is!!
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 140.7 per serving
  • Remove from heat and serve.
See details


18 BRUSSELS SPROUT RECIPES YOU'LL ACTUALLY ENJOY | GOURMET ...
Sep 07, 2021 · Brussels sprouts might just be the most maligned vegetable of the vegetable kingdom. But with a little know-how, they're the superstars of winter cooking. Shred the sprouts finely and add them to a crunchy slaw - it's the perfect foil to richer dishes like a roast chicken or slow-cooked lamb shoulder. But to unlock Brussels sprouts' full flavour potential, give them the heat treatment – roast or pan-fry them until they're lovely and charred, and pair them with salty cured meats like ...
From gourmettraveller.com.au
See details


OUR 30 BEST BRUSSELS SPROUTS RECIPES | EPICURIOUS
From epicurious.com
See details


THE 26 BEST BRUSSELS SPROUTS RECIPES YOU CAN MAKE - PUREWOW
From purewow.com
See details


21 BEST BRUSSELS SPROUTS RECIPES | WAYS TO COOK BRUSSELS ...
This recipe has it all (color, flavor and texture) thanks to the mix of pomegranate seeds, butternut squash and Brussels sprouts. Get the Recipe: Beautiful Brussels Sprouts Air Fryer Brussels Sprouts
From foodnetwork.com
See details


BRUSSELS SPROUT RECIPES & MENU IDEAS | EPICURIOUS.COM
Nov 26, 2019 · Brussels Sprout. Simmer duck legs in a chile-infused, maramalade-based braise until tender, then reduce the sauce to a sticky-rich lacquer to glaze over the crisp skin. Kale and brussels sprouts ...
From epicurious.com
See details


BRUSSELS SPROUTS RECIPES | DIABETIC GOURMET MAGAZINE
Brussels Sprouts Recipes The most common ways of preparing Brussels Sprouts is by boiling, steaming, stir-frying, grilling or roasting. One cup of Brussels Sprouts contains about 40 calories, 8 grams of carbs, 3 grams of fiber and 2 grams of sugar.
From diabeticgourmet.com
See details


14 BEST BRUSSELS SPROUTS RECIPES - THE SPRUCE EATS
Jan 10, 2021 · Air Fryer Brussels Sprouts. The Spruce Eats / Leah Maroney. An air fryer is a quick and delicious way to cook the green veggie. These air-fried Brussels sprouts are seasoned with white pepper, garlic chili paste, and honey. They come out brown and crispy without deep-frying and make a healthy side for any meal. 06 of 14.
From thespruceeats.com
See details


THE 26 BEST BRUSSELS SPROUTS RECIPES YOU CAN MAKE - PUREWOW
Sure, Brussels sprouts are delicious when simply roasted or steamed but if that's the only way you like to cook them, then you're seriously missing out. From gratins and dips to 'tater' tots, salads and everything in between, discover new ways to cook Brussels sprouts here.
From purewow.com
See details


BRUSSELS SPROUTS RECIPES | DIABETIC GOURMET MAGAZINE
Brussels Sprouts Recipes. The most common ways of preparing Brussels Sprouts is by boiling, steaming, stir-frying, grilling or roasting. One cup of Brussels Sprouts contains about 40 calories, 8 grams of carbs, 3 grams of fiber and 2 grams of sugar. It provides more than a day’s worth of the recommended amount of Vitamin C and Vitamin K.
From diabeticgourmet.com
See details


PAN-ROASTED BRUSSELS SPROUTS WITH MAPLE-MUSTARD ...
Nov 16, 2018 · On Episode 618: Touring Harlem, Dan Souza from America’s Test Kitchen reveals the secret to perfectly caramelized yet juicy Brussels sprouts. To paraphrase, the Brussels sprouts are cut in half and placed cut-side down in a cold skillet with a generous amount of oil. The skillet is then covered with a lid and placed over medium-high heat.
From cookprimalgourmet.com
See details


CRISPY BRUSSEL SPROUTS RECIPE | EPICURIOUS.COM
Sep 28, 2015 · Place the leaves only in a large bowl, and toss with 1/2 tablespoon of olive oil plus salt and pepper to taste, until all leaves are lightly coated. 5. Preheat oven to 400 degrees. Trim the firm ...
From epicurious.com
See details


DINNER WITH BRUSSEL SPROUTS - SHARE-RECIPES.NET
Keto Brussels Sprouts Casserole Recipe With Bacon . 3 hours ago Assemble the low carb brussels sprouts casserole. Transfer the brussels sprouts to a stoneware dish. Pour cheese sauce over brussels sprouts and top with more cheese, …. Rating: 5/5(22) 1.Preheat the oven to 400 degrees F (204 degrees C).
From share-recipes.net
See details


BRUSSELS SPROUTS WITH POMEGRANATE, FETA, AND ROASTED ...
LESLIE BUDEWITZ: Ah, pity the poor Brussels sprout. Much-maligned, ignored in the produce section, dismissed as unworthy of a sophisticated plate or palate. Well, I’m hardly sophisticated, and I’m late to my love of them, but roast the little critters and they become downright delicious. A note ...
From mysteryloverskitchen.com
See details


ROASTED BRUSSELS SPROUTS WITH ... - THE DARING GOURMET
Nov 26, 2014 · Instructions. Preheat the oven to 400ºF. Place the Brussels sprouts in a bowl, drizzle with the olive oil and add some salt and pepper, and toss to evenly coat. Place the Brussels sprouts in a single layer on a non-stick or lined baking sheet. Place on the top oven rack and roast for 16-20 minutes or until nicely browned.
From daringgourmet.com
See details


RECIPE FOR ROASTED BRUSSEL SPROUTS INA GARTEN - ALL ...
Ina Garten Brussel Sprouts Recipe - Hamdi Recipes great hamdirecipes.com. Ina Garten Brussel Sprouts Recipe Ingredients 1 1/2 pounds Brussels sprouts 3 tablespoons good olive oil 3/4 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper Instructions Start by preheating your oven to 400 degrees F.
From therecipes.info
See details


GOURMET SAUTÉED BRUSSELS SPROUTS - VOACH | HEALTHY VEGAN ...
Nov 10, 2021 · The best crispy, caramelized and tender sautéed Brussels sprouts you’ll every have. So easy, quick and gourmet that you’ll be making Brussels sprouts time and time again! Vegan, low carbs, high in Omega 3’s and essential vitamins & minerals.
From voach.co
See details