GOULASH WITH VELVEETA RECIPES
GROUND BEEF GOULASH RECIPE - FOOD.COM - RECIPES, FOOD ...
My son loves this recipe and even ask for it for his birthday supper. My own recipe and I call it goulash. Very tasty and rich.
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Brown beef and drain the fat.
- Add bell pepper, onion and garlic, salt (go lightly) the soya sauce is very salty and pepper to taste.
- Add tomato soup and water, soya sauce.
- Put lid on and simmer for 20 minutes.
- Then add a little more water and rice OR elbow macaroni.
- Simmer with lid on for 15 minutes,stir.
- Add parmesan cheese, Velveeta cheese to the top (don't stir).
- Take off stove and keep lid on until cheese melts.
- Serve with garlic bread and tossed salad.
Nutrition Facts : Calories 238.7, FatContent 8, SaturatedFatContent 3.2, CholesterolContent 49.1, SodiumContent 945.7, CarbohydrateContent 22.8, FiberContent 1.5, SugarContent 5.3, ProteinContent 18.3
TACO PASTA - CINCYSHOPPER
Taco Pasta is a delicious, cheesy, and filling dish spiced up with Mexican flavors. A quick weeknight meal that you’ll make again and again!
Provided by Jen
Categories Main Course
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6
Number Of Ingredients 6
Steps:
- Prepare pasta according to package directions.
- Drain and set aside.
- In a large pan break up and cook until no pink remains.
- Drain excess grease.
- Add taco seasoning and water.
- Mix together and cook over medium about 5 minutes.
- Add tomatoes and chiles. Stir to combine.
- Add cooked pasta and mix well.
- Add half of the cheese stir to combine.
- Heat over medium heat until all ingredients are heated through.
- Remove from heat and add remaining cheese to the top.
Nutrition Facts : Calories 760 kcal, CarbohydrateContent 65 g, ProteinContent 39 g, FatContent 38 g, SaturatedFatContent 19 g, TransFatContent 1 g, CholesterolContent 116 mg, SodiumContent 935 mg, FiberContent 4 g, SugarContent 6 g, UnsaturatedFatContent 14 g, ServingSize 1 serving
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