GOUDA DIP RECIPE RECIPES
GOUDA DIP RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...
This is my mother's recipe for a dip she used to serve at all the parties she held. Dad was in the Navy, so we held a lot of them. :) My mom would always use the whole Gouda in the red wax, but I find it difficult to get the cheese out without ruining the wax, so I use whatever I can find.
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 4-5 serving(s)
Number Of Ingredients 5
Steps:
- Cut off top of wax and remove the cheese. Set cheese aside until soft and refrigerate the wax shell.
- When cheese is soft, smash it with a fork and mix with remaining ingredients. The cheese should be a little lumpy, but not too much.
- Fill the shell and refrigerate until a few hours before serving. You don't want the cheese to be too hard, then you can't spread it well.
- Serve with Ritz crackers.
- I by pass the wax and put the dip in a serving bowl.
Nutrition Facts : Calories 178.2, FatContent 13.7, SaturatedFatContent 8.7, CholesterolContent 56.6, SodiumContent 420.4, CarbohydrateContent 1.4, FiberContent 0.1, SugarContent 1.2, ProteinContent 12.5
SMOKY GOUDA CHEESE DIP RECIPE | ALLRECIPES
Oh my gosh, is this good! Rich and savory with just a little bit of heat. Even if you've never been a Gouda fan, this will make a believer out of you. I can't bring it anywhere without people begging for the recipe. Serve warm with baguette slices, crackers, or pita chips. Give it a try!
Provided by Irish Kathleen
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 12 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix mayonnaise, smoked Gouda, Gouda with chipotle peppers, onion, and bacon together in a bowl; spread into a baking dish.
- Bake in preheated oven until mixture is bubbly and lightly browned along the edges, 15 to 20 minutes.
Nutrition Facts : Calories 441.7 calories, CarbohydrateContent 3 g, CholesterolContent 59.4 mg, FatContent 43.1 g, FiberContent 0.2 g, ProteinContent 11.4 g, SaturatedFatContent 11.2 g, SodiumContent 686.1 mg, SugarContent 1.5 g
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