GORGONZOLA BUTTER RECIPES

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NEW YORK STRIP STEAK WITH GORGONZOLA BUTTER | DAKOTA GRASS ...



New York Strip Steak with Gorgonzola Butter | Dakota Grass ... image

Our New York Strip Steak with Gorgonzola Butter recipe is a delicious tradition. Cooked and seared to the desired level, let the organic flavor speak for itself

Provided by Dakota Grass Fed Beef

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 4

Number Of Ingredients 9

2 10 ozDakota Grass Fed New York Strip Steaks
salt and pepper to taste

For compound butter:
4 tspbutterat room temperature
2 ozgorgonzola cheese
1 tbspchopped parsleyplus additional for garnish

To Cook Steak:
2 tspbutter
2 tspolive oil

Steps:

  • Remove steaks from refrigerator and let rest (about 30 minutes), bringing to room temperature before cooking.
  • Make compound butter: mix 4 teaspoons butter with Gorgonzola and chopped parsley. Mix well. Set aside.
  • Pat steaks dry with paper towels and season with salt and pepper to taste. Heat butter and oil in heavy skillet over medium-high heat. When foaming subsides, place steaks into skillet and sear 1 minute each side. Reduce heat to medium. Cook 2 minutes on each side, basting steaks with butter from skillet as they cook.
  • When steaks are cooked to desired degree of doneness, remove to plate, cover with foil and then with dishtowel. Let rest 8 minutes.
  • To serve, slice across grain of meat into very thin slices. Top each portion (about 3 ounces cooked meat) with about 1 tablespoon of Gorgonzola butter. Garnish with additional parsley and serve.

    Cooking Notes:
    Rare: About 2 minutes per side after sear
    Medium Rare: About 2 1/2 minutes per side after sear
    Medium: About 3 minutes per side after sear
    Times are approximate. Cooking times will vary based on thickness of cut, heat of your cooktop and even how long steaks rest out of refrigerator before searing.

Nutrition Facts : Calories 447.00, FatContent 36.00g, SaturatedFatContent 15.00g, CholesterolContent 1410.00mg, SodiumContent 562.00mg, CarbohydrateContent 0.00g, FiberContent 0.00g, ProteinContent 32.00g, VitaminA 7.00%, VitaminC 2.00%, Calcium 8.00%, Iron 13.00%

GORGONZOLA BUTTER RECIPE - CHEESE.FOOD.COM
Jan 27, 2009 · DIRECTIONS. Whip butter + cheese till very light & stir in remaining ingredients. Pipe rosettes onto parchment paper using a star tip or press into sml butter molds. Refrigerate till well-chilled & firm (Can be frozen & used in desired amts as needed).
From food.com
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GORGONZOLA BUTTER RECIPE | MYRECIPES
Aug 24, 2009 · Step 1. Beat cheese and butter at medium speed with an electric mixer until blended. Stir in chives. Spoon into a crock, or if desired, spoon butter mixture onto plastic wrap. Shape butter into a 1" diameter log by folding wrap over mixture and rolling. (Work quickly to keep butter from melting.) Seal plastic wrap, and chill 4 hours or until firm.
From myrecipes.com
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GORGONZOLA BUTTER RECIPE FROM REAL RESTAURANT RECIPES
Cream the butter until smooth. Gently fold in the Gorgonzola cheese, Worcestershire and fresh pepper (some pieces - small chunks - of cheese should remain) Roll in plastic wrap, twist ends and store in refrigerator. Cut into slices to top steaks.
From real-restaurant-recipes.com
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SWEET GORGONZOLA BUTTER RECIPE - SUZANNE TRACHT | FOOD & WINE
Jun 17, 2019 · Step 1. Gently fold Gorgonzola into butter until just combined. Place mixture on a piece of plastic wrap or parchment paper, and roll into a 6-inch log; twist ends to seal. Chill 1 hour. Remove ...
From foodandwine.com
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GORGONZOLA BUTTER - COOKING WITH CURLS
Oct 11, 2015 · In a small bowl, mash roasted garlic with a fork until somewhat smooth. Add the butter, stir to combine. Stir in the Gorgonzola, parsley, and black pepper. Chill butter for 30 minutes, then roll into a 1-inch thick log in plastic wrap. Place back in the refrigerator to chill completely, or place in the freezer until ready to use.
From cookingwithcurls.com
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GORGONZOLA SHALLOT BUTTER - RECIPES | BLUE JEAN CHEF
May 14, 2020 · This recipe for Gorgonzola shallot butter is an easy way to dress up any grilled steak, chicken or pork chop by adding a zip of flavor that melts on top of the hot food, basting it and making a sauce in seconds. The best part of using a compound butter as a sauce is that you can do it way ahead of time.
From bluejeanchef.com
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GORGONZOLA BUTTER: 5 INGREDIENT & SUPER EASY STEAK BUTTER
This recipe calls for roasted garlic, butter, gorgonzola blue cheese, fresh parsley and a light hand grinding in some fresh cracked black pepper. And while I use gorgonzola cheese in this version, you can sub for other blue cheeses if you prefer, based on your taste preferences, budget, and what’s available in your area.
From cheeseandsuch.com
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GORGONZOLA SHALLOT BUTTER - RECIPES | BLUE JEAN CHEF
This recipe for Gorgonzola shallot butter is an easy way to dress up any grilled steak, chicken or pork chop by adding a zip of flavor that melts on top of the hot food, basting it and making a sauce in seconds. The best part of using a compound butter as a sauce is that you can do it way ahead of time.
From bluejeanchef.com
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GORGONZOLA BUTTER - COOKING WITH CURLS
Oct 11, 2015 · In a small bowl, mash roasted garlic with a fork until somewhat smooth. Add the butter, stir to combine. Stir in the Gorgonzola, parsley, and black pepper. Chill butter for 30 minutes, then roll into a 1-inch thick log in plastic wrap. Place back in the refrigerator to chill completely, or place in the freezer until ready to use.
From cookingwithcurls.com
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HERB GORGONZOLA BUTTER — LET'S DISH RECIPES
Combine all ingredients in a food processor and pulse until smooth. Alternately, you can mix ingredients in a medium bowl with a wooden spoon. Transfer butter to small, covered airtight jars or containers. Refrigerate for up to one week, or freeze for up to 3 months. Use on grilled meats, vegetables, baked potatoes, etc.
From letsdishrecipes.com
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TENDERLOIN STEAKS WITH GORGONZOLA BUTTER RECIPE | MYRECIPES
Cook onions, turning once, until lightly browned on both sides, 16 to 18 minutes. Step 4. Transfer steaks to plates and top with grilled onions, separated into rings. Let rest in a warm place for 3 to 5 minutes. Garnish each with a dollop of gorgonzola butter. Sprinkle with parsley and salt and pepper to taste.
From myrecipes.com
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GORGONZOLA-CHIVE BUTTER RECIPE - MOTHER EARTH LIVING ...
Jun 18, 2013 · Spread this mild and sweet Gorgonzola-Chive Butter on beef or use it as a rich sauce for gnocchi. This Gorgonzola-Chive Butter recipe is excerpted from Flavored Butters(The Harvard Common Press, 2013), a guide that features sweet and savory butter recipes as well as techniques for making delicious homemade flavored butters.. Gorgonzola-Chive Butter Recipe
From motherearthliving.com
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ROASTED GARLIC GORGONZOLA BUTTER - CLOSET COOKING
Feb 07, 2018 · 1/2 cup unsalted butter, room temperature. 1/3 cup gorgonzola (or other blue) cheese, crumbled. 1 tablespoon parsley, chopped. pepper to taste. directions. Mix everything, place on wax (or parchment) paper, form a log, roll it up in the paper and twist the ends before placing in the fridge to chill. Option: Add a pinch of lemon zest!
From closetcooking.com
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GORGONZOLA-BACON BUTTER RECIPE | CDKITCHEN.COM
Combine the butter, bacon, and Gorgonzola in a mixing bowl. Beat on low speed with an electric mixer until combined. Transfer the butter mixture to a covered container and chill for at least one hour in the refrigerator. This can be made 24 hours in advance. Let the butter come to room temperature before using.
From cdkitchen.com
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GRILLED STEAKS WITH GORGONZOLA BUTTER | BETTER HOMES & GARDENS
Place the steaks on the grill rack directly over the drip pan. Cover and grill steaks to desired doneness, turning once. (Allow 16 to 20 minutes for medium-rare doneness or 20 to 24 minutes for medium doneness.) Advertisement. Step 2. Meanwhile, for flavored butter, stir together Gorgonzola or blue cheese, cream cheese, butter, and nuts.
From bhg.com
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10 BEST COOKING WITH GORGONZOLA CHEESE RECIPES | YUMMLY
Dec 18, 2021 · honey, baguette bread, extra-virgin olive oil, gorgonzola. Spinach Fettuccine with Gorgonzola Cheese Sauce Jaquo. noodles, butter, gorgonzola cheese, pepper, salt, oregano, mascarpone cheese and 2 more. Roasted Butternut Squash with Gorgonzola Cheese Cooking with Ruthie. butternut squash, olive oil, pepper, coarse sea salt, cracked pepper and 5 ...
From yummly.com
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SKILLET STEAKS WITH GORGONZOLA HERBED BUTTER RECIPE -ADD A ...
Place each steak into the skillet and cook over the medium heat for two minutes. Flip and cook the other side of the steak for about two minutes. Test for doneness. Cook longer if needed to reach the level of doneness desired. Remove from heat and allow to rest for about five minutes in the skillet.
From addapinch.com
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STEAK BUTTER WITH BLUE CHEESE + VIDEO | KEVIN IS COOKING
Nov 29, 2021 · Add soft butter, fresh herbs and spices, and Gorgonzola cheese to a mixing bowl. Use a silicone mixing spatula or wooden spoon to combine everything together. Form the blue cheese butter into a small log shape on a piece of plastic wrap, parchment paper, or waxed paper.
From keviniscooking.com
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GORGONZOLA BUTTER RECIPES - COOKEATSHARE
View top rated Gorgonzola butter recipes with ratings and reviews. Grilled Asparagus With Gorgonzola Butter, Thyme Roasted Eye Round With Gorgonzola Butter, Hamburgers With…
From m.cookeatshare.com
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SKILLET STEAKS WITH GORGONZOLA HERB BUTTER
Feb 11, 2015 · Season both sides of each steak with salt and pepper. Heat a large, heavy cast iron skillet over medium-high heat. Add olive oil and swirl to make sure the pan is evenly coated. Once hot, place 2 steaks at a time into your skillet. Cook for about 2 minutes per side (for medium-rare NY strip). Cook longer if needed to reach the level of doneness ...
From thecomfortofcooking.com
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