GORDON RAMSAY MEATBALLS RECIPE

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GORDON RAMSAY'S ITALIAN MEATBALLS RECIPE -

Make and share this Gordon Ramsay's Italian Meatballs recipe from Food.com.

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 4 serving(s)

Number Of Ingredients 18

200 g minced beef
200 g ground pork
1/2 bunch flat leaf parsley
1 splash white wine
2 tablespoons grated parmesan cheese
2 garlic cloves, chopped
3 tablespoons fine breadcrumbs
milk, enough to cover breadcrumbs
plain flour
2 (14 ounce) cans chopped tomatoes
2 shallots, finely diced
3 garlic cloves, halved
1/2 red chili, finely sliced
2 tablespoons pitted green olives, drained
1 small bunch basil
1 tablespoon chopped fresh oregano
sea salt & freshly ground black pepper
olive oil

Steps:

  • Heat the oven to 180°C.
  • Soak the breadcrumbs in the milk.
  • Lightly fry the shallots, garlic and chilli for 2-3 minutes until soft. Deglaze the pan with a splash of white wine. Add the tomatoes along with the basil, oregano and finally the olives. Simmer to reduce (this should take 5-10 mins).
  • While the tomato sauce is cooking, make up the meatballs: Into the mince add the parsley, parmesan, garlic and add soaked breadcrumbs, mix well. Season with a little salt and pepper.
  • Shape into walnut sized balls and lightly coat the meatballs in the flour and fry in hot olive oil until golden. Add the meatballs to the tomato sauce and bake in the oven for 10 minutes.
  • Serve with basmati rice.

Nutrition Facts : Calories 330.4, FatContent 20.3, SaturatedFatContent 7.5, CholesterolContent 72.2, SodiumContent 221.9, CarbohydrateContent 15.7, FiberContent 3.4, SugarContent 5.8, ProteinContent 22.1

SLAM DUNK MEATBALLS | MEATBALL RECIPE - GORDON RAMSAY



Slam Dunk Meatballs | Meatball Recipe - Gordon Ramsay image

They’re crazy about meatball sandwiches in the States, or subs as they call them. Alternatively, serve them with spaghetti! For more recipe inspiration, delve into Tilly's new recipe book 'Tilly's Kitchen Takeover'.

Provided by Tilly Ramsay

Categories     Kids

Total Time 1 hours 15 minutes

Prep Time 30 minutes

Cook Time 045 minutes

Yield 6

Number Of Ingredients 12

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