GOOD SIDES FOR FRIED CHICKEN RECIPES
16 SIDE DISHES FOR FRIED CHICKEN DINNERS – THE KITCHEN ...
Fried chicken is one of the ultimate comfort foods and it’s easy to see why when it’s coated with delicious deep-fried batter. When cooked right, the crispy outer layer blends perfectly with the juicy, tender chicken underneath. Throw in some ketchup or gravy on the side and it’ll remind you of home. To have the
Provided by Cassie Marshall
BEST-EVER FRIED CHICKEN RECIPE: HOW TO MAKE IT
Crispy, juicy and perfectly seasoned, this really is the best fried chicken recipe, ever. Summer reunions and neighborly gatherings will never be the same. When I was growing up, my parents had a farm, and every year, Dad would hire teenage boys to help by haying time. They looked forward to coming because they knew they would be treated to some of Mom's deep fryer recipes, including this delicious fried chicken. —Lola Clifton, Vinton, Virginia
Provided by Taste of Home
Categories Dinner
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a shallow bowl, mix the first 6 ingredients. In a separate shallow bowl, whisk egg, milk and lemon juice until blended. Dip chicken in flour mixture to coat all sides; shake off excess. Dip in egg mixture, then again in flour mixture., In an electric skillet or deep fryer, heat oil to 375°. Fry chicken, a few pieces at a time, 6-10 minutes on each side or until skin is golden brown and juices run clear. Drain on paper towels.
Nutrition Facts : Calories 811 calories, FatContent 57g fat (9g saturated fat), CholesterolContent 176mg cholesterol, SodiumContent 725mg sodium, CarbohydrateContent 26g carbohydrate (2g sugars, FiberContent 2g fiber), ProteinContent 47g protein.
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