BURGER RECIPES: EASIEST-EVER CHEESEBURGERS RECIPE | GOOD FOOD
It's hard not to love burgers. Some favour the Aussie burger-bar versions of yesteryear, stacked high with cheese, lettuce, tomato, bacon, eggs and barbecue sauce. If you've only ever tasted burger patties packed with eggs, breadcrumbs, herbs and all other whatnot, just try these and you'll be converted forever. Simple really is best.
Provided by Adam Liaw
Categories Main-course
Total Time 30 minutes
Yield SERVES 4
Number Of Ingredients 9
Steps:
Divide the minced beef into four equal portions and roll them into balls without pressing them together too much. Squash the balls and gently mould them into four "quarterpound" patties the same size as your burger buns. Chill the patties in the fridge for at least 10 minutes.
Heat a large frying pan or barbecue hotplate and brush it with a little dripping or oil. Cut the buns in half and place them, cut-side down, directly onto the hotplate. Season each patty well with salt and pepper, and place onto the hotplate alongside the buns.
Add a small amount of shaved onion to the raw top of the patty and squish it in. After a minute or so, flip it over. Add a slice of cheese to the cooked top of the patty and then cover it with the top of a bun. Cook the patty for a further minute or two until the cheese is melted. Flip the bun bottom and cover with the cheese and bun-covered patty. Serve with pickles and condiments.
*Adam's tip Cheaper beef minces are higher in fat than the more expensive "premium" minces, which makes them great for hamburgers. While burger experts recommend 30 per cent fat for hamburgers, the 15-20 per cent fat you get in cheap minces is perfectly fine.
OLD-FASHIONED CHEESEBURGERS RECIPE | MARTHA STEWART
Serve this all-American classic with all the toppings you love -- cheese, lettuce, pickles, and onion.
Provided by Martha Stewart
Categories Ground Beef Recipes
Total Time 20 minutes
Prep Time 20 minutes
Number Of Ingredients 6
Steps:
- Heat broiler. Divide beef into 4 rounds and place each between two layers of plastic wrap. Using a rolling pin, roll beef into 1/4-inch-thick patties. Butter inside of each bun. Place on a baking sheet, buttered side up, and toast under broiler.
- Heat a large cast-iron skillet or griddle over high. Generously season patties on both sides with salt and pepper. Working in batches, cook burgers 1 to 2 minutes. Flip and top each with cheese; cover and cook 1 to 2 minutes more. Place burgers on buns and serve with desired toppings.
Nutrition Facts : Calories 422 g, FatContent 24 g, FiberContent 1 g, ProteinContent 27 g
More about "good cheese for burgers recipes"
29 BEST BURGER RECIPES - OLIVEMAGAZINE
From olivemagazine.com
22 SIDES FOR BURGERS THAT PAIR PERFECTLY – THE KITCHEN ...
From thekitchencommunity.org
Reviews 4.9
BURGER RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
Cuisine BBQ
GOOD OL' BURGER RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.5
Total Time 30 minutes
Category Lunch
Calories 364 calories per serving
- In a large bowl, combine the first five ingredients. Add beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties., Grill burgers, covered, over medium heat 5-7 minutes on each side or until a thermometer reads 160°., Grill buns over medium heat, cut side down, 30-60 seconds or until toasted. Serve burgers on buns with lettuce, tomato and onion.
9 BEST CHEESES FOR BURGERS | FOOD & WINE
From foodandwine.com
CHEESEBURGER RECIPES | ALLRECIPES
From allrecipes.com
THE BEST CHEESES FOR AMAZING CHEESEBURGERS
From wisconsincheeseman.com
15 BEST CHEESEBURGER RECIPES | ALLRECIPES
From allrecipes.com
THE BEST CHEESE FOR CHEESEBURGERS, PERIOD
10 BEST CHEDDAR CHEESE SAUCE FOR BURGERS RECIPES | YUMMLY
From yummly.com
THE BEST CHEESES FOR AMAZING CHEESEBURGERS
From wisconsincheeseman.com
FIVE BEST TYPES OF CHEESE FOR CHEESEBURGERS
From thespruceeats.com
THE BEST CHEESES FOR YOUR BURGER. THE 7 TASTIEST OPTIONS ...
From theartofdoingstuff.com
CHEESE STUFFED BURGERS RECIPE | TRISHA YEARWOOD | FOOD NETWORK
From foodnetwork.com
CLASSIC CHEESE BURGER WITH SECRET SAUCE | THE MODERN PROPER
From themodernproper.com
WHAT TO SERVE WITH BURGERS: 21 ... - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
THREE BURGER RECIPES TO SATISFY THE HUNGRIEST BELLY!
From olivado.com
33 BEST BURGER RECIPES | FOOD & WINE
From foodandwine.com